Recommended lists for Cheap & Good

Recommended lists of Cheap & Good food and restaurants in Singapore
Tastemakers Guide to Bugis Under $15
Burpple Guides, Cheap & Good Tastemakers Guide to Bugis Under $15 We're kicking off our very first Burpple Tastemaker-powered guide in one of our favourite haunts — Bugis! Every place on this guide comes highly recommended by our Tastemakers. From sharing authentic Thai food on Tan Quee Lan street with your friends, snacking on pan-fried dumplings in Bugis Village or taking away Indonesian pancakes in Bugis Cube for your colleagues, there's plenty to eat and explore. The bonus? All places featured will cost you under $15! Go forth and feast joyfully — your tummy and wallet will thank you later!
Cheap and Good Food for Groups in Singapore
Burpple Guides, Good For Groups, Cheap & Good Cheap and Good Food for Groups in Singapore It can be tough to please a crowd when planning dinner for a large group, especially so when it has to be affordable. Thankfully, these restaurants offer feasts made specifically for group dining, so you can share some seriously good eats. From french food in a casual setting at Bedok, to tasty korean stews for four in Suntec City to $1 oysters in Tiong Bahru, this guide contains our top 15 places to dining with a group of any size.
10 Cheap and Good Meals Under $10
Burpple Guides, Cheap & Good 10 Cheap and Good Meals Under $10 Aside from the typically affordable hawker fare, we've sniffed out 10 cheap and good meals under $10! Whether it's fiery tom yum from a stall tucked away in Burlington Square, a mala hot pot set lunch in Orchard or juicy XLBs from Chinatown Complex Market, here are our favourite wallet-friendly eats. Your wallet can thank us later!
19 Value For Money Eats in Singapore
Burpple Guides, Cheap & Good 19 Value For Money Eats in Singapore Always looking for a good deal? We've updated our guide with 10 more foodie spots that offer incredible value for money, including a massive serving of $23 risotto good for two, $12 Japanese rice bowl sets in the CBD, and luscious pastries under $2. Make this your little black book for penny pinching days!
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Top 10 Places for Cheap & Good

Top 10 places for Cheap & Good

Latest Reviews for Cheap & Good

Latest Reviews of food and restaurants for Cheap & Good
Fried bitter gourd with eggs (and salted egg yolk too).

We were so thrilled when we saw this dish. All of us love bitter gourd and so we were very keen to try it out.
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Bitter gourd, when cooked well, tastes heavenly and this was definitely one of the best I've had. There was a nice contrast between the slightly bitter gourd compared to the salty egg yolk.
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Late night prata stop!

First time trying gulab jamun which was superr sweet - even though I mentally prepared myself- and maybe for those that order 120% sugar for their bubble teas😅
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#supper #pratasg #dosai #butterchicken #indianfood #gulabjamun #burpple

Drunken Pork Noodle Must-try!

Bought drunken noodle pork, pad thai seafood and red curry tom yam soup. I loved the drunken noodle! A must-try and definitely going back. The iced-milk tea was also good, although on the pricey side.

Hae bee hiam (spicy dried shrimp sambal).

We were served a large dish of hae bee hiam which was just the right condiment to complement the fish. Super tasty too!
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Until the opening of Pablo, this shall remain the best tarts in Singapore.

And I am categorizing them in the same category; be it artisanal tarts, cheese tarts, egg tarts, tarts from restaurants or tarts from bakeries, so don't come and flame me.
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Tai Cheong Bakery
Address: 31, Lorong Liput, Singapore 277742

#yoursingapore #visitsingapore #singapore #burpproved #buzzfeast #buzzfeedfood #makansutra #cafehopping #cafesg #sgcafes

Rabbitfish.

It was my first time eating rabbitfish. It was surprisingly good. Surprising because it didn't look at all appetising.
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Steamed with kiam chye (preserved green mustard) and topped with the oh-so-sinful deep fried pork lard.
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#hgfoodie_sg #hgfoodie_zaishun #zaishun #sgfood #sgfoodie #sgfoodies #sgeats #singapore #burpple #food #eat #whati8 #foodies #igfood #igfoodie #igfoodies #instafood #foodstagram #yummy #delicious

Wild soon hock.

In Ipoh where I grew up, we called it lam kor yue. A wild one is typically larger and the texture smooth and bouncy. Not like the farmed ones where the meat is sometimes flaky.
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Such a simple yet tasty dish - steamed with soy sauce.
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#hgfoodie_sg #hgfoodie_zaishun #zaishun #sgfood #sgfoodie #sgfoodies #sgeats #singapore #burpple #food #eat #whati8 #foodies #igfood #igfoodie #igfoodies #instafood #foodstagram #yummy #delicious

Shovel nose shark.

Initially thought to be a shark but later confirmed as a ray and more closely related to a skate. It is cartilaginous and full of collagen.
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It was my first time having it prepared with taucheo (fermented bean paste), garlic and chilli. Super delicious 😍. Even more so when you eat it with the generous helping of deep fried pork lard!
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Thank you @vinopothamus and @ahpuicat for inviting us for lunch. Loved the food here. Fresh, tasty and cheap 😋. It was definitely worth the trip all the way to Jurong!
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#hgfoodie_sg #hgfoodie_zaishun #zaishun #sgfood #sgfoodie #sgfoodies #sgeats #singapore #burpple #food #eat #whati8 #foodies #igfood #igfoodie #igfoodies #instafood #foodstagram #yummy #delicious