Looking for Kopitiam places?

Nasi Lemak from Veggie 121 at Telok Ayer Coffee shop 😎

Staff at the stall are efficient in clearing the queue and provide generous portion as well. I like how the veggie fish, crunchy fried mushrooms and veggie ham goes with the chilli 😋

Best part, its economical 🤩 Rare find in the city 🍚

This stall is fully vegan with no alliums and its conveniently located 5 minutes walking distance from Telok Ayer MRT ☺️

Highly recommended for vegans looking for some economical options around the city 👍

($7.50) (10% discount = $6.75) I tried it b4 by takeaway previously but I didnt managed to dine in. The sliced fish was quite fresh but as usual the noodle always made me so full. But the broth is not that spicy and quite normal.

Established well before September 2015 and also known as 'Padang Banana Leaf Rice Nasi Lemak', this stall is a familiar fixture in the area, well-frequented at all hours throughout the day and night for its wide variety of dishes.
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Their short-grain rice has a unique green colour, infused with more pandan / screwpine leaf essence than coconut milk, resulting in a pleasant grainy floral earthy sweet flavour. The firm crunchy deep-fried ikan bilis / anchovies with roasted peanuts have fishy salty savoury earthy nutty flavour, while the wobbly soft fried chicken egg has eggy savoury sweet flavour. The crunchy achar / Peranakan pickled salad carries a pronounced vegetal sour sweet spice flavour, rather sharp on the palate.
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The battered chicken wing has straightforward meaty savoury salty flavour with a tender texture and meat that pulls easily off the bone, while the battered shrimp is soft crunchy in texture with shrimpy savoury flavour. Their grainy sambal tumis / stir-fried chili paste has bold sweet savoury spice flavour.
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Nasi Lemak
Best Coffee Private Limited
@ 959 Jurong West Street 92 #01-150
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More details:
https://ivanteh-runningman.blogspot.com/2026/02/best-of-singapore-hawkers-nasi-lemak.html

Not the most economical bee hoon as I felt quite pricey compared to nearby coffeeshops offering similar plates at cheaper rates. This one came with a mix of kway teow and bee hoon, fish fillet, long beans, and bitter gourd, drizzled with curry sauce and topped with a dollop of sambal.

Looks good, but taste was rather normal or below average for me. The food leaned salty, though at least the basic flavour was there. I did like how they cooked the bitter gourd till its bitterness almost disappeared, lol. Sambal was solid. The noodles, however, need improvement as its lacking that shallot fragrance. Still, breakfast was filling thanks to the generous portion.
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🚩Bee Hoon Stall, Hola Cafe, 248 Simei St 3, Singapore 520248
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I got a long time never eat knife shaven noodle so decided to try it out with pork flavour ($7.50). I finally get pork flavour after getting twice for chicken. The texture for noodle was quite thick and smooth but it's quite chewy and not that hard.

Juicy chicken glazed in sweet-savoury teriyaki sauce, served sizzling hot with sautéed veggies on the side. It’s is tender, flavourful and nicely charred. The rice helped balance out the richness and the crunchy cabbage salad added a refreshing bite. Miso soup and watermelon slice rounded out the set perfectly 》$8.90

Sizzling plate came in hot and tender pork coated in bold, tangy kimchi sauce that packs a punch. Enjoyed it straight off the hotplate and the rice really helped balance out the strong flavours. Miso soup and crunchy cabbage salad kept things light. The watermelon slice at the end was a refreshing finish 》$9.90

📍PepperGrill