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$5.90 141
red bean tangerine peel, 0% sugar $5.90
purple rice yogurt, 0% sugar $5.60

red bean tangerine peel was surprisingly good, and it’s sweet enough without additional sugar thanks to the red bean! the tangerine taste is not immediate but kicks in a bit later but ya the tangerine and red bean taste goes q well tgt so q shiok

purple rice yogurt not as nice. the rice not very chewy (as compared to yomies) and felt undercooked (??)
the yogurt is q watery (less thick than yomies) and without solids like red bean it makes the drink less enjoyable too. thats why they say u can compare which brand u like better by drinking the same signature drinks

Ordered the mango purple rice and watermelon yo-tea. Both were really yummy! My favourite was definitely the mango purple rice. The purple rice was nice and chewy and complimented the yogurt well. The watermelon yo-tea was refreshing! Tasted good and wasn’t too sweet. Would definitely buy again!

Grapefruit Green Tea w Pomelo (Aloe Vera) (M - 0% Sugar) ($3.20)

I felt bloated after drinking Brown Sugar Cocoa Oatmilk Frappe finish. so I decided to order drink got something sour to reduce bloat. They told me that they don't have pomelo topping that time and in the end change to aloe vera instead. it just taste like sour (grapefruit) & sweet (green tea) aftertaste with aloe vera (chewy topping)

Oreo cheese milk tea, regular ice, 0% sugar $6.40
+ Boba $1.00
Total: $7.40 for 2 drinks

Reccommended to get 0% sugar if u dont like too sweet. Because the Boba and oreo is already sweet

Overall Worth it πŸ‘πŸ», must try! 😁

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really yummy yogurt drink that was prepared really quickly. Great substitute for those who are looking for a post meal pick-me-up without the richness and sweetness of bubble tea! Really enjoyed the oreo and strawberry bits that paired really well with the yogurt boba and lemon tea.

really yummy yogurt drink that was prepared really quickly. Great substitute for those who are looking for a post meal pick-me-up without the richness and sweetness of bubble tea! Really enjoyed the oreo and strawberry bits that paired really well with the yogurt boba and lemon tea.

really yummy yogurt drink that was prepared really quickly. Great substitute for those who are looking for a post meal pick-me-up without the richness and sweetness of bubble tea! Really enjoyed the oreo and strawberry bits that paired really well with the yogurt boba and lemon tea.

This joint is serious about bringing you fresh beverages made with high-quality ingredients! Give their Manuka Honey Tea ($4.80) a shot and you’ll see what we mean. This honey-roasted tea drink is sure to be a refreshing pick-me-up!

Located within @funansg is an instagrammable dessert cafe, @smiledessertsg_official .

With the ball pit, neon signs and trendy desserts, @smiledessertsg_official is an ideal place for the younger crowd and families with kids.

From the Dragon Fruit & Mango Yogurt Shake ($7.90) to Mixed Fruit Tea ($7.90), they have a good selection of beverages to go alongside their menu of plated desserts such as the cloud-like Chocolate Dirty Souffle ($15.90) and Korean-inspired bingsu Iceberg Mango Snow Ice ($18.90).

For the whole time I was dining at the cafe, I can’t help but worried that the kids might throw a ball right into our dessert.

Located within @funansg is an instagrammable dessert cafe, @smiledessertsg_official .

With the ball pit, neon signs and trendy desserts, @smiledessertsg_official is an ideal place for the younger crowd and families with kids.

From the Dragon Fruit & Mango Yogurt Shake ($7.90) to Mixed Fruit Tea ($7.90), they have a good selection of beverages to go alongside their menu of plated desserts such as the cloud-like Chocolate Dirty Souffle ($15.90) and Korean-inspired bingsu Iceberg Mango Snow Ice ($18.90).

For the whole time I was dining at the cafe, I can’t help but worried that the kids might throw a ball right into our dessert.

It was pretty much a shame that Rascals at PSA Tanjong Pagar Complex had since shuttered β€” a spot that we really quite like when we made our visit just several months ago when they had first opened their doors; a gastrobar that serves up contemporary Asian cuisine. Since its closure, the space has now been taken over by yet another gastrobar β€” this time being Overworked Gastrobar which seems to have inherited much of whatever that Rascals had left behind when they had vacated the space; there has been little changes to both the facade of the shop unit (with the exception of the change of signages) and the furniture and fittings within, which gives the space that slightly raw look that it used to have with its previous tenant. Being a gastrobar that serves up Western and Asian fusion fare, the menu at Overworked Gastrobar is segmented into sections such as Starters, Overworked Burgers (featuring a homemade brioche bun), Breakfast, Entree, Light Bites (i.e. finger food that goes with booze), Signature Potato Rosti, Protein Poke Bowl and Dessert (i.e. a variety of Gelato on Homemade Waffle). The beverages menu at Overworked Gastrobar includes non-alcoholic options such as alcohol-free wine, house-made concoctions, floral tea, and kombucha from Wild Boocha; they also do serve coffee using beans roasted by local cafe, State of Affairs, which is located at 183 Longhaus at Upper Thomson Road. The alcoholic beverages menu would comprise of various types of wine, beer and hard liquor.

Being an item on the menu that is listed with two thumbs up, the Johnny Nutmetto was an item that we found ourselves going for since it is pretty much a strong recommendation on the menu. The Johnny Nutmetto is a Cold Seafood Pasta which consists of elements such as Cold Angel Hair Pasta, Asari Clams, Vannamei Prawn, Seabass Slices and a Chef’s Secret Nutmetto Relish. Served with the plate also chilled, the Johnny Nutmetto is a dish that is quite unlike any other that we have had thus far β€” the Cold Angel Hair Pasta is tossed with the Chef’s Secret Nutmetto Relish here; the relish being a tangy, nutty mix that probably involved tomatoes(?) and peanut sauce(?) that gives off a flavour profile that is almost similar to that of sauces typically found in Hong Kong-style chee cheong funs that comes with the β€œtrio sauce”. The relish, which also gives the dish and Western-Asian fusion, comes slightly spicy β€” it isn’t that sort that gives a fiery kick, but certain enough to tingle the taste buds and should work fine even for those with lower tolerance to spiciness; something which we found to be particularly fitting with the seafood elements of the pasta. The Cold Angel Hair Pasta here is done to a slightly softer consistency than what we are used to β€” carried a good chew that somehow fits the context here where it is done as a cold pasta. Thought that the portion of seafood is pretty reasonable, with a good portion of Asari Clams, Vannamei Prawn and Seabass Slices thrown into the mix so every twirl with the fork ends up with some seafood laced within. A rather appetising dish that could also work as a starter to share with a larger group of diners as well.

Having tried other dishes such as the Plaster Cheesy Ham Rosti at Overworked Gastrobar, we did find their Western and Asian fusion fare to be somewhat playful and inventive β€” the Plaster Cheesy Ham Rosti being their own fusion take where Rosti meets Plaster Prata, which sees a sunny side-up plastered on the Rosti. Overall, the fusion fare here can be pretentious to some; that being said, they do seem to make sense while at it β€” probably shows a lot on their R&D process whilst coming up with the dishes. Coffee needs quite a bit of work however; the use of beans roasted by State of Affairs for their coffee offerings is something which deserves some cred β€” that being said, we do wish that they could probably invest in a better machine and having a proper barista in order to make the best use of the beans that they have got. Overworked Gastrobar was a tad empty when we had visited them on a Friday evening; that is despite all the posts that seemed to be making its rounds of social media of the late β€” a little bit of a sad sight for a spot meant for after-work drinks. That being said, this makes for a great space for catch-ups over some drinks and fun fusion fare to go along till it starts to get buzzy with a crowd β€” somewhere which we would not mind revisiting if in the area.

Had the dragonfruit and mango purple rice drink. I have never tried purple rice in in a beverage before, but the mango purple rice drink was quite distinctive. The rich mango beverage went perfectly with the purple rice.
Overall, the drinks are tasty and refreshing, a nice contrast with the purple rice which had a chewy texture