Find a great place to eat based on millions of reviews by our user community
Members save an average of $20 per meal at places like these. Learn more here.
Try these new places opened in the last six months
Secure your seats at these popular places
The best local restarants are here to deliver
Discover the best places to eat in these Burpple Guides curated by our editors
The latest reviews from real people you can trust
Let the picture do the talking
Let the picture do the talking
Let the picture do the talking
Let the picture do the talking
Let the picture do the talking
Let the picture do the talking
Let the picture do the talking
Let the picture do the talking
Tried the Sea & Grill Buffet at Carlton City and all I can say is mediocre food with a hefty price tag. This buffet is only available every Friday and Saturday for dinner. Even the options felt kind of limited. Like, I am paying such a premium price at $158++ per pax but there is no cheese, no oyster, etc. Better off going to some other hotel buffet that serves these items and also at a cheaper price. Well, at least there is a 1-for-1 discount with Bank of China, Citibank, DBS/POSB, and OCBC cardholders. The promo ends 27 Dec 2025, but I still do not really find it worthwhile. I know I sound harsh, but oh wells.
Their main attraction is the suckling pig, but boy oh boy, it doesn't live up to the expectation I had. Everything was alright — the skin is crackling, the fat is melty — except the meat, which had a strong porky taste and was a tad firm, making the overall experience quite off-putting. The slow roasted rib eye was too dry and raw. Even the red wine sauce did not help much in improving the taste.
Cakes, kueh, and pastries looked good but tasted pretty mid. Fruits were cut too thick for a single bite and were not sweet or fresh. The DIY shaved ice melted too fast. The breads and drinks section were kinda limited. I expected better for the ice cream brand, but they served Mingo cup.
Well, at least there were some good ones. The chilled tiger prawns were fresh, sweet, and oceanic. The salmon sashimi was thick-cut, rich, and meaty. The laksa was tasty and rich in flavour, but the lobster given in it was pathetic. Luckily, there was chilled Boston lobster from the seafood section for you to add on your own. Moo Ping and satay were flavourful. The yam paste was delicious, thick, and rich in flavour, but a tad dry. Maybe adding a layer of oil will help.
At least they were proactive in clearing the plates fast.
-
Price:
Fri & Sat Dinner (6pm - 10pm)
$158++ per adult (Applicable for 1-for-1 discount with Bank of China, Citibank, DBS/POSB and OCBC cards)(Promo ends 27 Dec 2025)
$45++ per Child (6 to 12 years old)
Children under the age of 6 dines for free.
Add $38++ for free flow housepour wines and beers
.
🚩Plate Restaurant, Carlton City Hotel Singapore, 1 Gopeng St, Singapore 078862
.
.
.
#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #buffet #freeflow #seafoodbuffet #seafood #seaandgrill #platerestaurant #carltoncityhotel #sucklingpig #desserts #orhnee #mooping #satay #salmonsashimi
[Paya Lebar, Singapore 🇸🇬]
Lite Yakiniku Set (S$9.80++)
Gyu-Kaku
Address 🛖 : 11 Tanjong Katong Road, # 01-14 Kinex, Singapore 🇸🇬 437157
MRT 🚇 : Paya Lebar (EW8/ CC9)
This does not typically go wrong.