Recommended lists for Buffets

Recommended lists of Buffets in Singapore
10 Best Buffets Worth The Splurge
Burpple Guides, Buffets 10 Best Buffets Worth The Splurge There's no better way to celebrate the holidays with your friends and family than indulging in Singapore's best buffets! We've rounded up the spreads worth saving up for, just be sure to bring an empty stomach and a strong will. Whether it's feasting on quality international dishes, having a tête-à-tête with your mother over dainty treats or splurging on a luxurious seafood brunch, it's time to gather your loved ones for a feast like no other.
Best Buffets Under $50 in Singapore 2016
Burpple Guides, Buffets Best Buffets Under $50 in Singapore 2016 Sometimes, a regular menu just isn't enough to satisfy your bottomless stomach. Whether you're craving for endless sashimi, a meaty feast in a hotel or just looking for a reliable international buffet in town, gather the hungriest of friends and hit up one of these places on our list — they are all under $50!
10 Best Buffets in Singapore
Burpple Guides, Buffets, Good For Groups 10 Best Buffets in Singapore Buffets are for those times when mindless, passionate indulgence is what you want. Occasionally, it also comes with regret when you're done eating. Always go with an empty stomach and clear your schedule for the rest of the day because you'll need to nurse that food coma!
Buffet Time!
Seafood, Buffets, High Tea Buffet Time! Sometimes you feel like you need to be pampered, maybe after a marathon or something. Some worthy dishes here for you to choose the place to burn that hole in your pocket!
Filters:

Top 10 Places for Buffets

Top 10 places for Buffets

Latest Reviews for Buffets

Latest Reviews of food and restaurants for Buffets
Kerala Mud Crab Curry - Spicy South Indian Delicacy with Spices and Curry Leaves.

.
One of the special crab dish at "A Crab Affair at Melt Cafe" from 16 June to 2 July 2017.
.
#chubbybotakkoala #burpple #whati8today #whatiate #singaporerestaurant #hungrygowhere #igsg #igsgfood #sgig #sgigfood #sgblogger #instafoodsg #instafood_sg #instayum #lifeisdelicioussingapore #sgfoodporn #sgfoodies #sgeats #singaporeinsiders #huffposttaste #mo_singapore #meltfoodies #mudcrab #crabbuffet #buffetsg #STFood #mediainvite #openricesg

Tiramisu ($16)

One of the most delicious renditions I've had in a long time. The tiramisu is moist without being overly so, and boasts just the right balance of punchy espresso notes. The portion is good to share among four, especially after a carb-heavy pizza meal.

Pizza Burrata ($26)

The dreamiest pizza made from the simple combination of savoury tomato sauce, anchovies, basil and delicately creamy burrata. The wood-fired crust is thin, with just the right balance of crisp and chewy. Sooooo good. Pro-tip: Visit between 6pm to 7pm daily to enjoy a free salad (DIY from the salad bar) with every main ordered.

Wishing a Happy Selamat Hari Raya to all my Muslim friends.

.
Don't miss Ramadan Lobster Buffet at @holidayinnsgatrium .
.
Read on foodgem.sg/food/buffet/holiday-inn-1-for-1-ramadan-seafood-buffet
.
Thanks @holidayinnsgatrium for hosting
.
Where to dine?
Holiday Inn Atrium
317 Outram Rd, Level 4, Singapore 169075
.
.
.
.
.
#HariRaya #aidilfitri2017 #HolidayInnAtrium #LobsterBuffet #SeafoodBuffet #SGHotel #SGBuffet #FoodGemSG

The Chawanmushi Is Bomb

Im telling you this chawanmushi is loaded. Choke full of mushrooms and chicken and seafood it's no wonder they serve it in small cups and fill it only half full else it would be too easy devouring a bowl of that. As a proud self proclaimed buffet strategist who maximises value and taste, i can tell you that this is good enuf to warrant a second cup during a yakuniku buffet.

They also provide gyutan(beef tongue). Really hard to grill since they keep folding up and the clumsy tongs dont help, as well as so easy to overcook due to its thinness, it really calls for 100% attention but it's so worth the effort.

I would definitely advice the short ribs(kalbi) as it's very flavourful and has enuf fat as well. The leaner muscles tend to dry out as the juices escape since the heat isnt enough to sear the meat quickly so i'd advise skipping the lean cuts and go for the fatty ones :D

7 Buffet Highlights from JW Marriott’s Beach Road Kitchen

The chef first seasoned the fish on a separate tray and then grilled for a good 15 minutes. A food thermometer is used to ensure that the fish is cooked just long enough to retain its moisture. Indeed, the char on the Sea Bass was superb and the flesh soft and impeccable.

Read more: https://www.misstamchiak.com/south-beach-kitchen/

Deep-fried Scallop & Banana wrapped with Mashed Taro 蜂巢香蕉玉带

This dimsum item is part of a trio combination of appetiser at Peach Blossoms.

The yam was soft and remained moist while the flaky skin did it's job imparting a different texture to the mash.

Within the purplish yam ball, was a flowy mish mash of sweet banana and savoury mayonnaise.

Topped with diced mango for decoration and that extra sweetness, this is the perfect dimsum to start the day with, Singaporean way!
.
.
.
.
#peachblossoms
#marinamandarin #burpple #Chinese #Cantonese #cuisine #dimsum #yam #taro #SGParentBloggers #sgfoodie #sgblogger #instafood_sg #onthetable #hungrygowhere #foodstagram #foodcoma #foodpics #foodgasm #food #fathersday #whati8today

Snow Squid Topokki [$35] • #throwback to this really memorable spicy dish.

If I have to describe this one one word, it would be SPICY-till-you-cry-nonstop. Though I'm quite tolerant with spiciness, this snow squid brings to another level. No wonder the menu gave this dish 3 🔥 icon. Wonderful presentation. Good to share for 2-3 pax. .
Have a wonderful long weekend everyone~ TGIF 🎉

#AnythingAlsoEat - Okonomiyaki, Matcha Soba (swipe left for more)
~•~•~•~•~
Weekend is arriving, so why not chow down on some nice seafood?

Scuttle down to Melt Cafe and feast on a sumptuous spread of crustacean delights as @mo_singapore presents 'A Crab Affair" from now to ‪2 July‬. From Tasmanian Spanner crab to Alaskan King Crab, you'll definitely be crab-tivated. Also, the crab naan is to mad delish.

Tajimaya has been around at Vivo City for a long time and it remains one of our favourites for good charcoal grill.

Their range of Miyazaki and Wagyu beef, Kurobuta pork would definitely satisfy, especially for those melt-in-your-mouth meat filled with juicy marble fats. The tiger prawns were also fresh and delectable.
Good ways to save $ dining at Tajimaya would be through Eatigo offers. Alternatively, their weekend lunch buffet would be recommended for unlimited flow of some of their tasty cuts complemented with sides and sashimi too. Real good value-for-money in our opinions.

Inventive marinades for meat, dip these marinated meat with cheese.

Alternative adding sesame, soy, onion and garlic renders hunger meats that are utterly delicious. Don't forget add-on cheese at S$1++ (U.P.S$3++) per 100g 🧀 😋
.
Korean Buffet from S$14.80++
.
Read on foodgem.sg/food/buffet/im-kim-junior
.
Where to dine?
I’m Kim Junior ( @imkimjunior )
2 Orchard Link, *Scape, #03-01, 237978