Tastemakers Guide To Jalan Besar Hawkers
Burpple Guides, Hawker Fare Tastemakers Guide To Jalan Besar Hawkers A trip down the famous food haven of Jalan Besar is not complete until you've checked all these places off your list. Laksa with fresh cockles? Comforting pig organs soup with a side order of mei cai? Gravy ladened scissors cut rice? Check, check and check. Follow our Tastemaker's recommendations for a guaranteed happy belly!
New Restaurants, Cafes and Bars in Singapore: April 2017
Burpple Guides, Newly Opened New Restaurants, Cafes and Bars in Singapore: April 2017 There's no better time than now to gather a group of friends for a meal in town at a new spot (bonus points for beautiful ambience!), round up the most adventurous eaters for a meal like no other in Keong Saik, or simply kick back and enjoy a good read over light bites in this Greek deli-cafe in Suntec. Don't say we #bojio.
20 Best Cafes 2017
Burpple Guides, Cafes & Coffee 20 Best Cafes 2017 Tasty food, good drinks (brownie points for coffee) and a return visit all planned before actually leaving the cafe — all these are signs that a cafe deserve a mention in our guide to the 20 Best Cafes in Singapore 2017! Whether it's revisiting old gems in Arab Street, uncovering new digs along Neil Road or waking up early to get your hands on the best breads in Bukit Timah, it's time to pack your appetite and embark on this year's cafe-hopping journey!
Best Salads in Singapore
Burpple Guides, Healthy Best Salads in Singapore March 2017 — For those looking to keep to your #eatclean routine, we know how tough it can be in Singapore, considering the amount of good food we're surrounded by. However, these salads have proven to be tasty, quick, healthy lunch fixes that won't leave you too stuffed to function. Here are our best salad picks to try!

Featured Tastemakers in Singapore

A group of hand-picked individuals who recommend good restaurants to eat

Latest Food recommended in Singapore

See what people are recommending on Burpple
And so these were what we ventured with our tastebuds in this new found place on a Friday nite:
🥞
Nachos Set ($10.90) 👍🏻
Tomato bedded crispy unique crepe nachos with mozzarella cheese, avocado, sunny side egg, veg toppings of slice onions, olives, jalapeño.

We love the super crispy ultra thin nachos especially when dunk into the cheese sauce, spring onion dip & sundried tomato dip. We even had a second order of the nachos & the staff generously threw in additional complimentary dip set.
🥞
Le Poulet ($12.90)🤔
Grilled chicken strips (rather tasteless), capsicum, onion, cherry tomato with homemade honey mustard sauce served with mushroom spring onion pancakes (rather dry). Not fantastic.
🥞
Double Cheesy Fries ($7.90)👎🏻
Straight cut potato fries baked twice with mozzarella and cheddar cheese served with the same dip as nachos set. Sadly, didn't give you the 'fries kick'.
🥞
Carbonara with Chicken ($13.90)👎🏻
Creamy carbonara pasta with turkey bacon, onion, mushrooms, parmesan cheese and fresh herbs. The word to describe the pasta is 'stale'.
🥞
Caramelized Apple and Pear Pannenkoek ($13.90)👎🏻
This was served with nutella base, cheddar cheese, vanilla ice cream and caramel sauce. Tooooo sweet. Overkill! Spoilt the enjoyment of having pannekoek.
🥞

#burpple

Yam Cake and Pumpkin Cake (S$2 Each) .

|
Golden crisp on the outside and soft in the inside. The taste of the yam and pumpkin were noticed but I still find it bland. If there was some Chinese sausage or Chinese preserved belly into the cake mixture. It's flavors will be multiply by the lard.

Iced Thai Tea…literally!

Now what could be better than a cup of Thai Milk Tea? Only a cup of Thai Milk Tea soft-serve! Available at Soi55’s Ang Mo Kio outlet, this icy treat serves as a coolant, necessary for the hotter days of the weather which has been mercilessly polarised lately. 😣

This was creamier than it was icy, but judging from the texture and the taste, I have a hunch that little was altered from their original recipe of the Thai Milk Tea before they converted it to this glorious spiralling steeple. Not that it was a turn-off at all, but it was definitely a little predictable in that sense. Some jellies take cover beneath the soft-serve, which was a pleasant surprise. It also added some bite to an otherwise regular ice-cream treat.😗

Lastly, you can choose to ornament your cup of soft-serve with various toppings – between sago jelly, grass jelly, chocolate sprinkles, rainbow sprinkles and coconut chips. They may not seem like much, but they will make it more picture-perfect to help add life to your Instagram accounts. 😎

This is available in two sizes – small ($3) and large ($4) – and available in three flavours – Thai Milk Tea, Coconut and Hybrid. With really affordable prices and a prime location at 51 @ AMK (a 5-minute walk from the Ang Mo Kio Bus Interchange), you should definitely consider making plans to visit Soi55 sometime! 😛 (7.1/10)

Smell the fragrance of bah kut teh "BKT" once one steps into this second outlet of the famous Founder Bah Kut Teh!

With a wide variety of bah kut teh, condiments and side dishes, it's perfect for everyone - friends, families and even tourists (especially the location of this outlet). Reviews of specific dishes to be posted soon. Photo originally shot by: @justinfoodprints
_
Thank you @founderbkt for your wonderful hospitality and passion for local food, and @justinfoodprints for extending the media invite to me.
_
🍴 Founder Bah Kut Teh
Hotel Boss
500 Jalan Sultan
Singapore 199020
_

Breakfast Toasts!

Tried 5 of the toast on the menu finally after wishlisting for a while.

Sourdough is hearty and good. I love the nut butter with honey, hummus and the sage cream cheese with berry compote. The egg salad and vegemite with cheese was also decent.

#SRPS New cafe!

We were blown away... by their food. Now till 2nd May, 20% off food items 😁😁😁 #sinfullygood #lovetheirlobsterpasta .
.
.
#chocolate #sundae #sgdesserts #sgcakes #sgcafe #icecream #sgcafehopping #instacake #sgdesserts #sgbakery #sgrestaurant #sgfood #sgeats #cakeporn #cheesecake #whati8today #singaporeinsiders #sgcafe #stfoodtrending #foodphotography #cakeporn #instafood #foodcoma #sgfoodporn #burpple

A Divine Duo Of Dessert

Our omakase dinner at Sushi Kimura last night came to a close with a duo of desserts by Chef Akane Eno that's achingly exquisite, both to the eyes and the tastebuds.
On the left: A glass of hojicha pudding that startled and seduced with a sensuous velvety creaminess heaving with the deep fragrance of charcoal-roasted green tea. Gracing it was one half of a pretty Monaka (traditional Japanese wafer) of the most delicate crispness.
On the right: The other half of the Monaka cradled a smooth, thick paste of the premium Dainagon azuki (red bean) from Hokkaido upon which slices of the madly sweet Amaou strawberry pouted.
I think I speak for our group when I say our minds were collectively blown with the first bite.