Romantic Rendezvous: Best Spots for Your Next Date Night ✨
Beyond
Romantic Rendezvous: Best Spots for Your Next Date Night ✨
Looking to impress your special someone or reignite the romance? We’ve rounded up the best restaurants on Burpple Beyond for a dreamy evening. From candlelit dinners to exquisite wine pairings, these venues guarantee the perfect date-night vibes—and the 1-for-1 deals will make the night even sweeter.
Twirl, Slurp, and Savour: Where to Celebrate World Pasta Day 2024 in Singapore 🍝
Features
Twirl, Slurp, and Savour: Where to Celebrate World Pasta Day 2024 in Singapore 🍝
Happy World Pasta Day! 🎉 On 25th October, pasta lovers all over the world celebrate their favourite noodle creations, from rich carbonaras to fresh seafood linguine. And here in Singapore, there are plenty of fantastic dining spots serving delicious pasta, perfect for those who prefer dining out over cooking at home. To mark this occasion, we’ve highlighted some of the most drool-worthy pasta dishes from top restaurants in Singapore. These Instagram posts will inspire your next food adventure. Let’s dive into these mouth-watering plates!
New Spicy Delights On Beyond "新“鲜热辣
Beyond
New Spicy Delights On Beyond "新“鲜热辣
在每一天都这么热的新加坡到底吃些什么好呢?中餐正在疯狂崛起的新加坡,当然不止麻辣,还有酸辣,香辣,变态辣!在Beyond我们现在有了更多“热辣”的选择,什么是你最喜欢的辣辣食物呢,让我们跟着Burpple Beyond一起,吃的辣,省的多。 With Singapore's summer season all year-round, what should one eat? As Chinese cuisine rapidly rises in popularity here, it's not just about the fiery mala anymore; there's also tangy spice, fragrant spice, and even insanely hot spice! With Burpple Beyond, we have many options catered to our spice lover. So, what's your favourite spicy dish? Let's join Burpple Beyond and indulge in the heat while saving more!
From Classic to Creative: Mooncakes for This Year’s Mid-Autumn Festival
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From Classic to Creative: Mooncakes for This Year’s Mid-Autumn Festival
As the Mid-Autumn Festival approaches, mooncakes take center stage in celebrations, embodying the rich cultural traditions and culinary artistry. From historic, classic bakeries steeped in generations of pastry-making expertise to trendy, modern boutiques experimenting with innovative flavours, the landscape of mooncake offerings is as diverse as it is delectable. Join us as we explore the best spots to find your perfect mooncake and elevate your Mid-Autumn experience!
Sip and Savour
Beyond
Sip and Savour
A Guide to Perfect Meals and Drinks. Cheers to the Best of the Food and Bar Scene: Whether you're a connoisseur of alcohol or simply searching for a place to unwind after a long day, our city’s bar scene has something for everyone. Each venue offers unique charm and flavor, from craft beers to whiskies. Dive into our guide and discover the top destinations to enjoy expertly crafted drinks, delicious meals, lively conversation, and unforgettable nights out!
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Latest Food recommended in Singapore

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$14

Worth the journey to Yishun for. Chicken grilled to perfection; will return to try their lamb next.

古城油鸡河粉
The soya sauce chicken horfun from Gu Cheng Soya Sauce Chicken Rice Stall at Shunfu Mart offers tender chicken meat and flavourful skin, served on the side clear yet savoury soup.
At $5.80 a plate, the rice noodles are enhanced by the tasty sauce, making it a satisfying meal overall.

1 Like

This popular noodle stall at this food centre is always long queue in the morning, and get it’s recognition with Michelin Guide’s Bib Gourmand.

The char siew already run out when I was there on Sunday late morning. So replaced with shredded chicken instead.

Love the texture of their egg noodles, as well as their wanton. Simple yet tasty.

Xiao Chen handmade bao dian's classic siew mai, prawn tail dumpling, and crab claw dumpling offer a delightful experience at an affordable price of $2.20 per bamboo basket.
The classic siew mai is flavourful with a well-balanced mix of pork and shrimp, while the prawn tail dumplings are fresh and succulent.
The crab claw dumplings stand out with their rich taste and tender texture.
Overall, it's a satisfying treat for dim sum lovers seeking quality without breaking the bank.
The cup of hot brew tea is $1.40

1 Like

Great experience! Service and atmosphere was fantastic. Dropped by for a weekday dinner, staffs were friendly and professional which makes the dining experience perfect.

Served with the chef curated course for me and my partner, food was definitely up to the standard. Will recommend the cold angel hair pasta with caviar and the grilled striploin! The striploin melts in your mouth!

Will recommend to others especially suitable for dinner dates or small group setting meals.

Although these weren't great, their skewers are generally above average.

I had high hopes for this given they have superb beef and superb sauerkraut fish. Sadly the meat wasn't good this time.

No, that's its real name. It's fried rice with a mix of ingredients like shrimps, edamame, corn, floss and egg. Quite got wok hei.

A small bakery situated in the Parkway Parade Cold Storage. The staff was very patient with his recommendations and knowledgeable about the pastries as he gave us some tips on how to reheat them for later.

The scones were delightfully buttery and crumbly while the bagels crunchy on the outside and fluffy on the inside. The coffee and almond croissants were crispy and fragrant. We also got the sweet cream which paired well with the pastries.

Would definitely recommend as a breakfast treat or as party goodies!

I've been wanting to try this. I think the concept is the bun's filling is a hodgepodge of ingredients and flavours, akin to hotpot. It turned out quite simple but edible.