Tastemakers Guide to Serangoon Garden Market
Burpple Guides, Hawker Fare Tastemakers Guide to Serangoon Garden Market In this edition of Tastemaker Guides, our Burpple Tastemakers brought their insatiable appetites to Serangoon Garden Market and ate their way through the gems the hawker centre has to offer. From old-school bread buns worth setting your alarm for to velvety smooth beancurd and a stellar fish maw soup, there's plenty reason to head to the north-east. Happy feasting!
New Restaurants, Cafes and Bars in Singapore: September 2017
Burpple Guides, Newly Opened New Restaurants, Cafes and Bars in Singapore: September 2017 What a delicious September this is shaping out to be. With a good mix of new eateries to get excited over, we can't wait for you to eat your way through this week's Newly Opened guide, be it farm-fresh seafood in Haji Lane (with a bespoke cocktail perhaps!), tasty Asian-fusion plates in one-north or spot-on ice cream in Sembawang. Hope you're hungry!
Best Places for Vegetarian in Singapore 2017
Burpple Guides, Vegetarian, Healthy Best Places for Vegetarian in Singapore 2017 Keep this guide in your back pocket if you're a vegetarian, and if you're not, for times when you're dining with a vegetarian, or when you simply feel like going meat-free β€” it's great for the environment AND your tummy! We've put together the best spots in Singapore to inspire you to get your green on, from well-loved vegan burgers to super affordable vegetarian hawker fare and hearty Korean plates. We've even scoured the island for vegan treats, including dairy-free ice cream and scrumptious vegan cakes!
Best Halal Cafes & Restaurants 2017
Burpple Guides, Halal Best Halal Cafes & Restaurants 2017 If you're looking to suss out the tastiest Halal-friendly eats in Singapore, search no further. This week's updated version of our annual Best Halal Cafes and Restaurants guide is your handbook for all-occasion dining, with many places voted in by Burpplers. From dim sum in North Bridge and cheat day burgers and milkshakes, to rainy weather Korean stews and a DIY pizza buffet, there's plenty to get the appetites going. Enjoy!

Featured Tastemakers in Singapore

A group of hand-picked individuals who recommend good restaurants to eat

Latest Food recommended in Singapore

See what people are recommending on Burpple

Nosh is the perfect hideout among lush greenery both on the outside and it's interior wallpapers. Rustic chill accompanied by food that lives up to its good looks makes for a return visit. If not for the humidity and heat, you may actually forget you're in singapore πŸ˜…

Tori Katsu is cooked just right not dry or overcooked. Comes with free flow of cabbage and price us only $14.80. Will cime back to try other items..

Definitely not your usual roti prata, Midas' prata is baked and comes in a more pastry-like form that Is less oily.

I ordered the chicken curry with plain and spring onion pratas at $7.50. This definitely was on the higher end given the small portions. The curry was thick (as I favored) but lacked aroma. I also didn't like that their ingredients (chicken thigh, potato and egg) weren't cooked with the curry; they will pour the curry gravy over the ingredients after you order. The prata, on the other hand, was not too bad and offered a familiar taste with a different texture from the traditional ones. And though the curry was not my favorite, it went surprisingly well with the curry.

Verdict? Try if you must but suggest to go with the plain prata first that comes with complimentary curry (should be).

Sweet cold blended strawberry ice cream. Indulgence that bring back your inner child. A pot of hot brew English breakfast tea, good for at least two cups.

Located inside Sugarhaus, Fat Belly opens only in the evening at 6PM.

There are 10 counter seats available but you can also sit at Sugarhaus once it is filled up (subject to seats availability).

The Flat Iron ($22) & Short Rib ($25) comes with a house salad and chimichurri sauce. I would recommend the Short Rib if you prefer your beef with a little more marbling compared to the leaner cut of meat in The Flat Iron. They are both enjoyable but I personally prefer my steak to be char-grilled.

There are 4 sides (Creamed Kale, Sauteed Mushrooms, Truffle Fries & Mac & Cheese) available and they are priced at $5 each.

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Premium dragon bone soup at S$10.50
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Where to dine?
Bak Bak by Rong Cheng Bak Kut Teh
10 Circular Road Singapore 049366
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#bakbaksg #bakkutteh #sglocalfood #foodgemsg

Seriously grilled to perfection! I will have to queue there earlier next time! πŸ˜… Today's wait is about 1 hour....πŸšΆπŸ»πŸšΆπŸ»πŸšΆπŸ»πŸšΆπŸ»πŸšΆπŸ»πŸšΆπŸΌβ€β™€οΈπŸšΆπŸΌβ€β™€οΈπŸšΆπŸΌβ€β™€οΈπŸšΆπŸ»πŸšΆπŸ»πŸšΆπŸ»πŸšΆπŸΌβ€β™€οΈπŸšΆπŸΌβ€β™€οΈπŸšΆπŸΌβ€β™€οΈ

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15% Off Total Bill
Till 31 Oct 2017
Wildseed Seletar

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Artistry Bugis

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redpan Esplanade

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The Market Grill Tanjong Pagar

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Muchachos Outram Park

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