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Loved the ambience of this place! It’s super peaceful and a great spot to just chill and people-watch. What really surprised me was the matcha—you can tell they use quality matcha by how vibrant and green it is. The smashed beef focaccia sandwich was also very flavourful and perfectly toasted. Service was impeccable too. I’d definitely come back again!

Had one of the best herbal soups ever and ordered the tofu as a side dish. The tofu paired wonderfully with the sauce provided, and the chicken in the soup was incredibly tender. The portions are generous too! Highly recommend

Started the dinner with fresh sourdough bread perfectly paired with fermented miso butter.
Lampino Ibérico Chuletero was incredibly nutty and rich, greatly impressed by the their pairing of marsala sauce and potato skin puree — a must try!
Wagyu Picanha was served with a side of salt which brought out the rich natural flavour of the beef that was also surprisingly tender.

From Beo Crescent Lor Mee, which is apparently older than Singapore. It's quite clean-tasting, considering lor mee's ingredients. I should also say the ingredients were quite good

My first time not eating their prata. Normal only.

Place was vibey nice for small drinks and talks. Nice ambience, with comfortable lighting. Menu is interesting with special and unique dishes not found elsewhere. Love the grilled pork collar and pork belly the most, was impressed by the first bite with the charred taste and aroma of the meat. Minced pork katsu and pork jowl were nice too. Like combination of the pork jowl with the runny egg. Staff were friendly and provided recommendations, they were also prompt to respond to requests. Overall a satisfactory experience.

Met my friend for dinner at Shukuu Izakaya for some skewers after work, and it was a fun experience! It was our first time visiting an Izakaya and we were spoilt for choices. We ordered a few of the skewers - the beef wagyu was really tender and nice, while the pork belly and pork collar were soooo flavourful. We were both pleasantly surprised by how good the pork was. The minced pork katsu was yummy too, served piping hot and packed with meat.

Vibes of the place was nice and chill, making it a good place to hang and unwind after a day’s work with a glass of beer paired with skewers. If that’s what you’re looking for then Shukuu Izakaya is a place for you :)

The mentaiko scallops were amazing! Enjoyed the kani gratin and tori karaage as well.

First time visiting the place. The atmosphere is cozy and aesthetic. The meat was tender and juicy. Really enjoyed their cold noodle and cheese potato pancake

The aglio olio here is bold, garlicky and packs just the right amount of heat. Each bite delivers that satisfying punch of flavour that lingers. The chicken chop is tender and juicy, perfectly paired with black pepper sauce that adds a savoury kick. Portions are generous, enough to send me straight for the inevitable post-lunch food coma. With big flavours and great value, this is one meal that hits the spot without hitting the wallet too hard 》$8.20