Guiding you to good food & best restaurants in Singapore

($8.90) tbh I felt that it's quite ex for the standard size. But then i felt that their matcha was quite meh and not that nice. But the berry cream was quite nice and sweet to cover the weird taste frm matcha.

𝐏𝐨𝐫𝐤 𝐏𝐚𝐭𝐭𝐲 𝐎𝐦𝐮𝐫𝐢𝐜𝐞 ($15.90) - Silky scrambled eggs atop QQ pearl rice with pork patty and a rich teriyaki like sauce.

Taiwanese cafe introduces 3 Eggsquisite Specials until end October. 🥚🥚🥚

𝐁𝐚𝐜𝐨𝐧 & 𝐄𝐠𝐠 𝐇𝐨𝐥𝐥𝐚𝐧𝐝𝐚𝐢𝐬𝐞 𝐒𝐨𝐮𝐟𝐟𝐥𝐞 𝐏𝐚𝐧𝐜𝐚𝐤𝐞 ($16.90) - Fluffy and light souffle topped with crispy bacon, oozy sunny side up, velvety hollandaise sauce, and drizzle of honey. Interesting and enjoyable mix of sweet and savory flavours.

great authentic hong kong experience!
especially loved the peanut toast wah

If you like your meat long & strong, then @berlin65_ig has something for you. The Mixed Beef & Lamb Adana kebabs ($26++) continue the Turkish trend here, with one stick of beef kebab & one stick of lamb kebab, and are very simply complemented by basmati rice & a couple of sauces. Both of them were seasoned & spiced sufficiently with a distinctly Turkish spice blend that includes cumin, thyme & za’atar, and both kebabs were tender & easy to chew.⠀
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Surprisingly enough, both of us preferred the lamb to the beef. The lamb was juicier and just ever so slightly more tender, and thanks to the spice mixture, the natural gaminess of the lamb is well suppressed. The beef kebab isn’t too shabby either, but the lamb kebab certainly has it beat.⠀
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And now finally we have something German but not quite German: Currywurst ($22++). This long pork sausage is drizzled in curry and served with fries. German curry & our Singaporean curry are completely different species, as the curry in the Currywurst a lot more like subtly spicy tomato relish. It’s definitely something different, but I definitely could appreciate it, especially when it’s appreciated between swigs of pilsner off of @berlin65_ig beer tap.⠀
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Thank you for having us, @berlin65_ig & @scalecollab.sg!

(SPONSORED INVITE) With a name like Berlin65, I was fully expecting @berlin65_ig to showcase German cuisine front and center. Instead, the menu is decidedly much more Turkish in nature, and one of the waitstaff explained to us that @berlin65_ig was recreating the German street food in Berlin. As it turns out, the street food scene in Berlin is mostly Turkish due to the large number of Turkish immigrants living in Berlin.⠀
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Speaking of flatbread, The 1972 Berlin Original is a titan of a sandwich with what looks like an entire chicken that’s spit roasted shoved in between two halves of flatbread. Some bits of chicken were marvellously moist & juicy, while some bits were hard like a shard. There seems to be a bit of uneven cooking going on with the chicken, but nothing deal breaking thanks to the savoury garlic yogurt spread that keeps everything lubricated. This is also an incredibly messy sandwich that requires both hands due to how stuffed it is, and taking a bite results in all the chicken getting blown out the back. It would be awesome if they put The 1972 into a pita pocket instead, so that the prodigious fillings wouldn’t go everywhere with every bite.
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At the end of the day, when it comes to getting that bread, Berlin65 is an expert at it. Thank you for the invite, @berlin65_ig & @scalecollab.sg!

(SPONSORED INVITE) With a name like Berlin65, I was fully expecting @berlin65_ig to showcase German cuisine front and center. Instead, the menu is decidedly much more Turkish in nature, and one of the waitstaff explained to us that @berlin65_ig was recreating the German street food in Berlin. As it turns out, the street food scene in Berlin is mostly Turkish due to the large number of Turkish immigrants living in Berlin.⠀
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As with any middle eastern culture, the meal starts with hummus ($14++). Berlin65’s hummus is smooth, savoury and simple, and the addition of blistered tomatoes gave the hummus sour bursts to break up the monotony. The tahini added lashings of extra savouriness which wasn’t strictly needed, but still welcome nonetheless. Of course you gotta order some Turkish Flatbread ($4.50++), how else are you gonna have hummus?⠀
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At the end of the day, when it comes to getting that bread, Berlin65 is an expert at it. Thank you for the invite, @berlin65_ig & @scalecollab.sg!

Saw pizza paradise around Holland Grove and decided to give it a try! Had the Deep Fried Burrata, Bismarck Blanc pizza, Wagyu Bolognese and Tiramisu. The Burrata was novel to me, but the cheese went really well with the sauce and salad.

I personally love the Bismarck Blanc pizza, especially how the lightness of the cheese melds with the egg and the ham. Could taste the sourdough as well, complementing the taste of the ingredients. The pasta was a familiar taste, reminding me of the Bolognese dishes I consumed in Australia.

The Tiramisu is creamy and had a very strong coffee taste. Perfect for coffee lovers, but might be a bit too strong for me.

Might go back if I'm in the area, but the location is a little far for me. Nevertheless, I would consider trying their other flavours of pizza next time I'm there!

not the first time ordering from them and their quality is pretty consistent. love the mentaiko sauce with the beef and runny egg
even the karaage ($10.90) was juicy and yummy

Went to Miraku's for dinner and boy, was I taken for a spiritual journey. Every dish served was delightful. Had an absolutely pleasant and wonderful time under the chef's hospitality. 10/10