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Strawberry Souffle ($16) - Light and not overly eggy or sweet, the stack of soufflé pancakes was wonderfully fluffy. The cream was airy too and matched nicely with the sweet fresh strawberries and sauce. The popping bobas/toppings offered a fun touch as well with the added textures and flavour.

Slow Weekday Tea Break at Lantine!

[Yay, there was no queue on a late Thursday afternoon]

Rock Tea Roasted Milk Tea ($13.90) - Aromatic and deliciously balanced, the classic concoction came highly recommended and understandably so. And as one that usually orders hot milk tea, I enjoyed that their blend was none too sweet or milky. The signature roasted drink was also smooth and belly-warming.

FYI - Set meal deal, not a 1-for-1 deal.
2 x Braised pork rice ($9.90 each)
2 x Milk Tea with pearls ($4.50 each)
Total price without the Burpple deal is $28.80. So the savings is about $3.
Food was not too bad, but small servings. Fairly accessible location, entrance located on the outside of the mall, right opposite Lorong Chuan MRT.

i enjoyed this! tart and refreshing

very cosy place, perfect for a weekend chill date. the cocktails are super creative with the right concentration and taste. ordered the grilled pull pork potato, very savoury. definitely will be back

Love this upgrade set as it comes with mushrooms and Braised eggs on the side. I love the hand pulled noodles! Chef is skillful to make the noodles thin and chewy, a blend between mee hoon kueh and Knife-cut noodles. Mala version was not too spicy. Pleasantly surprised that it's halal! Delicious!

Disappointingly sneaky. Staff said BB not available on weekends and claimed that the app is not updated. But nowhere on the app says it's not available on weekends and there's been reports of this from months back and no rectification has been made to the information available. Kind of sneaky of Chaffic. I get it if is not profitable for them to offer this discount on weekends but they should get BB to state it clearly in the app, not let the customer find out when paying.

NEXT SHIKAKU at Westgate—meat sushi was warm, broiled, and full of flavor. The clear oyster soup ramen had a clean, briny broth with firm hand-kneaded noodles, while the slow-cooked oyster broth ramen was rich and comforting. Unique oyster-based broths and solid execution make this spot worth a visit for something different.

The first OYSTER ramen store in Singapore, from Osaka Japan has opened at Westgate!

Got their special ramen set, which includes a bowl of ramen and two pieces of meat beef sushi! We tried the following two ramen:
-Slow-Cooked Oyster Broth (Koeru)
-Clear Soup Oyster Based Broth (Ikasu)

The ramen noodle is chewy, thick and flat! Broth was rice and umami packed! The meat beef sushi was melt in your mouth! The smoked egg is flavoured with white oak!

Thinking of giving Ge Lao Guan (Bugis) a try after this?

Ge Lao Guan delivers a bold, full-flavoured hotpot experience with a broth selection that leans rich and intense. The beef tallow broth is deeply savoury with a smoky, meaty undertone, while the Shanghai tomato broth provides a tangy-sweet balance that rounds out the meal nicely.

Fresh bullfrog turned out tender and clean, holding up well in both broths. The 50cm crispy pork strips arrived golden and crunchy — a fun pre-hotpot bite. Bread tofu with salted egg yolk prawn paste was rich and creamy, soaking up flavour with ease. The tender beef and beef tripe were sliced well for quick cooking, staying juicy and satisfying.

The triple beef platter and assorted meatball platter offered good variety, and the fried egg with Fuling pickled mustard added a nostalgic, savoury punch. Vegetables were fresh and rounded out the meal with balance.

Century ice jelly served as a light, herbal end to the meal. For drinks, Strawberry Bliss leaned sweet and fruity, while the Pineapple Jasmine Lemon Tea was bright with a citrusy finish.

Hopscotch delivered an unforgettable experience! I had the black garlic ribeye steak with bone marrow butter — absolutely rich and flavorful.

The Wish Upon a Lantern cocktail was a showstopper; they lit a flame on a paper-like material that burned in style, making drinking fun and theatrical.

Also tried the Ice on Wheel cocktail, which was equally creative. The cozy, stylish interior added to the vibe. A must-visit spot for great food, drinks, and atmosphere!

Meat Skewers were all very hard and tasted frozen, can find better skewers elsewhere the only saving grace was the porkbelly wrapped with enoki