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went on a tuesday afternoon and it was not really crowded. i ordered their double gnocchi from the lunch menu. the gnocchi was really nice and chewy. the mushroom sauce was tasty and the portion was just right, I finished it all! the place was chill and the staff were hospitable. the place is very near the bus stop too so its very accessible!

The wagyu flatiron was incredibly tender and juicy, with a crispy savoury crust. The burrata was creamy and decadent, elevated by the unique fragrance of the lavender vinaigrette. The rich and flavourful meat was paired really nicely with the lettuce salad. The crispy lettuce coated in the tangy vinaigrette kept the meal from feeling too heavy. Overall had a great experience in the restaurant, with its dimly lit and cozy atmosphere that felt intimate without being stuffy!

Great atmosphere, posh vibes, ambient lighting & wonderful lighting! Beef was decent!

Came here for a date night and honestly loved every bit of it. The vibe and atmosphere were a solid 10/10—intimate, cozy, and perfect for spending quality time with your other half.

The food was excellent. We especially enjoyed the steak (tender with an incredibly good sauce), along with the roasted honey saffron cauliflower and the chicharrones, which were great for sharing. Dessert was a standout too—the cheesecake came wrapped in a crepe and flambéed tableside for a fun little show.

Highly recommend this spot for date nights or special occasions. The staff were also friendly and welcoming, which made the experience even better

Great food and staff, Nicholas and Mateo

The beef steak was tender and juicy as it was cooked over traditional wood fire. Quality of the cut and the care taken in the cooking 👍🏼

The sourdough bread was crisp on the outside, yet soft and airy inside. Butter was flavourful, not too sweet.

Vibes were really chill and restaurant was not noisy.

Overall a great experience, will come back again

My daughter brought me here to celebrate her new job! Very warm service from the staff, greeted with a tour of the restaurant and saw how the chef's cooked each dish with precision 👍🏻 Tried the sourdough with miso butter, had the picanha and the wagyu, both meats were tender and taste was very good paired with their respective sauces. My favourite is definitely the miso butter. Nice experience!

I went on a dinner with my dad and we were very pleased with the overall experience! Once we entered we were immediately shown to our table and given a tour of the restaurant as a warm welcome, the staff had wonderful service ☺️ We chose to try some sourdough and the star of the show was really the miso butter, it was so good we couldn't stop! We then had their picanha and wagyu, super tender and had such good complement with the sauce pairings. Not to mention the lemon ginger spritz made from their in-house fermentation, which is now one of my favourites!

service was great and food was good. portions might be a little small for mains. got the iberico pork and also the roasted red cabbage. nice ambience and a good place for date nights!

Marinated with spices and seasoning, served with mash, veg and mushroom sauce but sadly didn’t quite hit the mark. The meat was overcooked and tough, making it a bit of a letdown compared to the other dishes. Flavours were decent but texture took the joy out of it 》$22.90

Fall-off-the-bone tender ribs coated in smoky homemade BBQ sauce. It is rich, savoury and full of depth. The meat is juicy and effortless to enjoy, while the fries, corn and slaw balance the plate with crunch and freshness. A hearty classic that delivers comfort and bold flavours 》$26.90

These wings pack a punch with that classic prawn paste aroma. The skin had a satisfying crunch and the meat stayed juicy. A touch salty but still a tasty pick for bar bites. Served in 3 or 6 pieces, they’re easy to enjoy solo or share with friends over drinks and live music 》$12.90 / 3 Pcs

Fresh romaine tossed in creamy homemade Caesar dressing, topped with hard-boiled egg, cherry tomatoes, croutons and parmesan. The smoked salmon adds a savoury lift and pairs nicely with the crisp greens 》$12.90 + $6.90 Smoked Salmon