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($9.50) w Small Meal Deal ($3) come with water and cookie. But this meatball seasonal sub cannot be customised for adding more ingredients or sauce and selling only fixed ingredient. But its quite really taste so good and comforting tbh especially hot cheese pull with meatball.

($12.80) I topped up for different soup base (SG Chicken & Mushroom Ragout) ($2.10) and steamed corn ($0.70). I never tried it for this soup but at least very hot and cozy based soup. But they come with chicken chunk and pasta with soup broth.

This dish really lives up to the name, stacked high with smashed avo, smoked salmon, streaky bacon, tiger prawn, wild mushrooms, cherry tomatoes and crunchy seeds. Loved the mix of textures. It’s creamy, crisp, juicy and a little smoky. The sourdough was nicely toasted and held up well under all that goodness. Pea sprouts and yoghurt dressing added a fresh, tangy lift. Colourful, hearty and a good mix of wholesome flavours 》$28

Smoky-sweet BBQ pork tucked into a soft brioche bun with crunchy slaw and tangy charred cucumber. The curly fries added that crunch, while the fresh lettuce on the side kept things balanced. Messy but satisfying 》$29

The crust was soft with a bit of char, chewy in the middle and best eaten hot. Toppings were generous with tiger prawns, scallops, cherry tomatoes, plus a creamy mix of mozzarella and mascarpone that gave it a rich but balanced flavour.

The pesto dip in the middle adds freshness and herby notes that kept the pizza from feeling too heavy. Loved dunking the crust into it 》$30

The mushroom soup was earthy, smooth and comforting. Not too thick but still rich with flavour. Loved the drizzle of truffle oil for that extra depth and the toasted sourdough was perfect for dunking. Crisp edges, soft centre and great for soaking up every last bit 》$12

Crunchy batter, tender squid inside and that sambal mayo gave it a nice creamy heat. A squeeze of lemon brightened it up, making it easy to snack on and even easier to finish 》$18

[Paya Lebar, Singapore πŸ‡ΈπŸ‡¬]

Muscle Up Soup Set (S$13.80)
Topup S$2.30 for chicken cacciatore with portobello and sage
Opt for no bread discount S$0.30
Herbed chicken fillet
Home-brewed iced lemon tea

The Soup Spoon
Address πŸ›– : 60 Paya Lebar Rd, #01-11 Paya Lebar Square, Singapore πŸ‡ΈπŸ‡¬ 409051

[Yishun, Singapore πŸ‡ΈπŸ‡¬]

21 December
1 complimentary Regular Soup (Pumpkin / Minestrone / Tangy Tomato)

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The Soup Spoon
πŸ›– 1 Northpoint Drive, # B2-113 Northpoint City South Wing, Singapore πŸ‡ΈπŸ‡¬ 768019

Ordered their pizzas via delivery twice so decided to try their food in person. Honestly their delivery prices are not that far off and the pizza still tastes pretty good. If you want ambience (we sat on L2 with aircon and street view) can head down.

The pizzas are good, one of my fave in the West… 4 Honey tastes as good as I remember (love da blue cheese), also tried the Sausage Kale Ricotta which was not as meaty as I wanted but still good (the balsamic vinegar was a nice touch). If you like fluffy dough you will like their pizzas.

Tried the cauliflower with hummus as well, it’s nice that they have low calorie options (yes I know hummus is not low cal but better than fries la I guess). Spare hummus doubled up as a dip for the pizza crust lol. We also had kombucha, plain water is self serve.

Will be back to try the rest of the menu!

Honestly one of the better pizza places in the west. Their crust is so chewy and they offer a wide range of flavours. We tried Sausage, Kale and Ricotta flavour, and the combination came together quite well. I also like how the caulihummus dish tasted! The hummus was rich and nutty, and the fried cauliflowers were surprisingly soft to the bite. Atmosphere wise, it’s a pretty cozy place.

Found this wonderful hidden gem at KAP, a place to rest your tired feet and to rejuvenate.
I ordered the Smash Beef Focaccia and a Lychee Pandan Fizz. The sandwich was packed with two thick, rich and flavourful beef patties and complemented by the warm, dimpled, airy (interior) and crusty (exterior) foccaaia bread, topped with smoked chedder and veggies.

The final result is a well-balanced and rustic combination of happiness. The Frizz is a localized version of a soda drink, good to quest my thirst!

Definitely worth coming back for a re-visit!