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($38.50) (40% Off) I felt that their sliced vegetables especially carrot and cucumber was too much thick in size instead of thin version. Salmon was quite normal tbh

The early bird gets the egg tarts—literally. After multiple weekend visits to micro | red house, only to be met with disappointment as their famed sourdough egg tarts were sold out, I finally got lucky!

Thanks to an early morning event nearby, we managed to snag a box of three. The moment I bit into that ultra-crispy crust, paired with the smooth, creamy eggy filling, it was pure satisfaction. Now, I’m even more excited to finally plan that HK trip and try the one that took social media by storm last year!

[ONE-NORTH, SINGAPORE] Who loves a good brunch? I do!! 🙌🏻🙌🏻 I had a not-so-good experience with their pastas previously, but this time I decided to stick to their brunch fare and I must say it can't go wrong 😍

Their Sausage & Eggs ($14) may look simple, but it was such a delight to have. They are well known for their toasts, and that sourdough was not only crispy on the edges, but soft and chewy in the middle. The eggs were perfectly creamy, with the right consistency without being too watery!

Their sausage may be store bought, but it was meaty and well grilled for the enhanced flavour. Now their tomatoes are the highlight for me, as it was not only juicy and sweet on the inside, the flat side was well grilled and it soaked up the meat juices from the pan well.

This may be slightly small, but it definitely still made me happy! Coming back for their avocado toast next time 🤭

⭐⭐⭐⭐ 4/5
Luncheon meat, gribiche which is supposed to be egg mayo + mustard + pickles + capers, and cheddar, between two slices of toasted brioche. It was one of my favourites from their previous outlet. But a small imperfection this time, I did find the luncheon meat a little salty, and the characteristic tang of the gribiche which could have balanced it was absent. Still enjoyed it a lot though! Very delicious.

($6) included hot drink (Teh O) it was quite savoury, salty and oily aftertaste tbh. I think it's one of best selling and their recommendation for toast.

($6.80) come with cookie and drink of your choice. It's under latest new flavour for everyday value meal. I felt that it was quite savoury and slightly spicy aftertaste tbh for chicken chorizo slices. I chose new scallion bread; lettuce, cucumbers, sliced olives for vegetables; honey mustard sauce.

⭐⭐⭐⭐⭐ 5/5
Delicious with crispy toasted sourdough and loved the kick from the pickled jalapeños! Very filling and one entire tuna melt would be enough for my lunch. The crowd on Saturday comes in just after 11am, but thankfully their cooking time has sped up since their days at Cross St.

1 for 1, total $5.72 for 2. Nice coffee and nice place

I waited for approx 1h during weekday lunch. The sandwich consists of cheese, luncheon meat and egg mayo. The bread was toasted so it was reallt crispy. The portion of egg mayo was really generous too. The egg mayo sort of balance out the saltines from luncheon meat. I would recommend to share as it may get jelat. Will come back again!

The food is not creative but well-executed. The atmosphere is relaxed, Tiong Bahru style. Service is polite, but completely not pro -active; you have to ask for everything, and only comes in tiny quantities, requiring you to ask again. It’s overpriced, so definitely not worth it.

The food is not creative but well-executed. The atmosphere is relaxed, Tiong Bahru style. Service is polite, but completely not pro -active; you have to ask for everything, and only comes in tiny quantities, requiring you to ask again. It’s overpriced, so definitely not worth it.