Traditional Tze char in the Neighbourhood at an affordable price! Nothing much more to be said than convenient for the people around here.
no frills restaurant in the middle of the Bedok reservoir hdb estate. But it was a decent vermicelli salad, enough spice, sourness and "Liao" mince meats, seafood and straw mushroom.. good value... #burpple #foodiesunite #whileimwaitingfortheloml #lomljns #lomljnck
Mee tai mak with thick coats of sizzling sweet and sour zhup 😻They have a no-spicy option as well. The best part was the surprise layer of egg 'neath the noodles! The original dish comes with chilli, but beware for the spice is real!
The Hollandaise Salmon. Roasted salmon fillet is topped with a creamy tart hollandaise sauce, and served with baked potato wedges and mixed salad.
Read more: https://www.misstamchiak.com/triple-v-coffeehouse/
it's been years since i last had this but a pity bc i think th standard dropped. $16 for 4 pax 👍🏻 3/5 ✔️ not sure if i will come agn 📍 Bedok reservoir mrt (opening soon)
Tucked away in a not so sleepy block of flats like any true hipster cafe, refuel serves decent grub at decent prices. Love that they have more on the menu than the usual brunch suspects, like this pesto scramble ($12.90). If only the pita bread it was served with was a tad less hard. They do get really crowded at lunch so best be early!
Wings are delish at the first bite, but gets too much on the 4th wing. Its ALL wings bytheway, for Wings lovers. Greens comes without dressing, its kinda dry.. just eat it with the leftover sauces from the wings! Good to share ($8.90)
Amazeballs pancakes, with butter & honey, best ever! Satisfied my pancakes craving, just today. Greens on the side went well with its dressing. Scrambled eggs are just comfort food.
And the chicken sausage, nth to rave about.. but you get to choose over sausage, bacon, smoked salmon. ($10.90)
It was a good burger, flavorful, but a little dry on the bread. Generous portion of the meat. Corn sides ($12.90)
Came by Triple V after work since I was in Bedok. Ordered the people's favourite - duck confit. The meat is on the fatty side but is tasty and tender, falling off the bone easily. Enjoyed the crisp edges of the duck skin too, and the rich and generous scoop of potato mash. The pumpkin soup-of-the-day was delightful and not too creamy. Great spacious place to share a meal with friends if you're craving European or western cuisine. Wallet-friendly too!
I was randomly searching for a place for dinner on my phone when I came across this Burp Kitchen & Bar. Located under a block of HDB flats that faces the Bedok Reservoir, the restaurant view is generally soothing regardless day or night.
The Hog is one of their burgers in the restaurant that contains pork. Consisting of a pork patty with bacon, berry jam and cheese, it does give me a sense of fullness after swallowing it down with the serving of potato chips.
If I can be picky, I find that the bacon tends to be on the salty side. Fortunately the berry jam deflects the saltiness a little, at the same time giving the burger a more balanced taste.
S$14.00 for this? Sure thing!