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๐Ÿ“SOD Cafe (upper thomson) @sodcafe_upperthomson @sodcafesg
Itโ€™s been a hot minute since we enjoyed some weekend brunch so we popped by SOD cafeโ€™s upper thomson outlet after hearing how they serve ๐™–๐™›๐™›๐™ค๐™ง๐™™๐™–๐™—๐™ก๐™š ๐™—๐™ง๐™ช๐™ฃ๐™˜๐™ ๐™ฌ๐™ž๐™ฉ๐™ ๐™‰๐™Š ๐™จ๐™š๐™ง๐™ซ๐™ž๐™˜๐™š ๐™˜๐™๐™–๐™ง๐™œ๐™š! ๐Ÿค 
We ordered ๐™Ž๐™Š๐˜ฟโ€™๐™จ ๐˜ฝ๐™ž๐™œ ๐˜ฝ๐™ง๐™š๐™ ๐™ ๐™ž๐™š ($15.90) ๐Ÿฅ“๐Ÿณ๐Ÿžfeaturing buttered brioche served with scrambled eggs, chorizo bratwurst, bacon, tater tots, homemade baked beans and garden greens. Every component on the plate was ๐™™๐™ค๐™ฃ๐™š ๐™ฌ๐™š๐™ก๐™ก ๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป, the brioche was ๐˜พ๐™๐˜ผ๐™•๐™” ๐™—๐™ช๐™ฉ๐™ฉ๐™š๐™ง๐™ฎ ๐Ÿงˆ๐Ÿงˆ the scrambled eggs ๐Ÿณwere ๐™จ๐™ช๐™›๐™›๐™ž๐™˜๐™ž๐™š๐™ฃ๐™ฉ๐™ก๐™ฎ ๐™˜๐™ง๐™š๐™–๐™ข๐™ฎ, and bacon and bratwurst werenโ€™t overly salty. This was good for 2 small eaters to share ๐Ÿ‘ซ

They call this the ๐˜ฝ๐™ง๐™š๐™–๐™ ๐™›๐™–๐™จ๐™ฉ ๐™ค๐™› ๐˜พ๐™๐™–๐™ข๐™ฅ๐™ž๐™ค๐™ฃ๐™จ ($13.90) ๐Ÿฅ‡๐Ÿฅ‡, but we felt like the real winners eating this! ๐Ÿคฉ๐Ÿคฉ You have a choice of waffles or french toast, and we went with the waffles which were ๐™ฉ๐™๐™ž๐™˜๐™  ๐™—๐™ช๐™ฉ ๐™–๐™ž๐™ง๐™ฎ ๐™ฌ๐™ž๐™ฉ๐™ ๐™– ๐™จ๐™ก๐™ž๐™œ๐™๐™ฉ ๐™˜๐™ง๐™ž๐™จ๐™ฅ ๐Ÿง‡โœจThey were doused in some ?caramel syrup which was suprisingly not sickly sweet with faint bitter notes that gave it some oomph! โ˜๏ธ๐Ÿคค The other components were done the same as in the big Brekkie!

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We also ordered their ๐™‡๐™ค๐™ฃ๐™œ ๐˜ฝ๐™ก๐™–๐™˜๐™  ($3.50) โ˜•๏ธ, ๐™„๐™˜๐™š๐™™ ๐™ˆ๐™–๐™ฉ๐™˜๐™๐™– ๐™‡๐™–๐™ฉ๐™ฉ๐™š ($5.60) ๐Ÿต ๐™–๐™ฃ๐™™ ๐™ƒ๐™ค๐™ฉ ๐˜พ๐™๐™ค๐™˜๐™ค๐™ก๐™–๐™ฉ๐™š ($5) ๐Ÿซ, which were reasonably priced

did you know SOD stands for ๐™Ž๐™ช๐™ฅ๐™š๐™ง๐™Š๐™ญ๐™ž๐™™๐™š ๐˜ฟ๐™ž๐™จ๐™ข๐™ช๐™ฉ๐™–๐™จ๐™š? SOD Cafe serves ๐™˜๐™–๐™›๐™›๐™š๐™ž๐™ฃ๐™š-๐™›๐™ง๐™š๐™š bubble teas ๐Ÿง‹๐Ÿง‹ containing SOD, an antioxidant which defends against oxidative stress in the body ๐Ÿง ๐Ÿ’†๐Ÿปโ€โ™€๏ธ๐Ÿ’†๐Ÿป
Taste: 4/5
Stonks: 4.5/5
Overall: 4/5 ๐Ÿ‘๐Ÿ‘

SOD Cafe serves up ๐˜ผ๐™ก๐™ก ๐™Ž๐™Š๐˜ฟ ๐™ค๐™› ๐™‚๐™ค๐™ค๐™™๐™ฃ๐™š๐™จ๐™จ ๐Ÿ™‡๐Ÿปโ€โ™‚๏ธ๐Ÿ™‡๐Ÿปโ€โ™€๏ธ while caring for your wallet! ๐Ÿค‘ We recommend making a reservation before heading down during peak periods like brunch as a waiting list started forming after we got seated. We will be back to try their dinner menu pastas ๐Ÿ which are limited to 30 servings per night

Mixue is a famous Chinese bubble tea shop, and they serve some cheap and good desserts.

The Signature king cone is a must have here, its milky and the cones are good too, like those nice, sweet waffle biscuits.

The ice cream melts rather fast though.

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A relatively new bubble tea store, Cha Yu Fan Hou is now in Pasir Ris.

We got the Earl Grey Milk Tea with Brown Sugar Pearls ($5.90 large cup 1 for 1 with #burpplebeyond) and the Passion Fruit Green Tea ($5.40 large cup 1 for 1 with #burpplebeyond). The Earl Grey Milk Tea had a good fragrance without being too strong. Brown sugar pearls were chewy, but they were too sweet towards the end. 0% sugar option will be good with the brown sugar pearls!

The Passion Fruit Green Tea was light, quite sour and refreshing. Getting 0% sugar for this was a good choice! Pretty decent drinks and might just be worth it with the 1 for 1 on #burpplebeyond!

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Horrible staff, made us wait before attending to us. Not willing to add pearls.

๐Ÿ— Grilled Chicken + Taiwan Egg Fried Rice + Black Pepper Sauce
This dish was easily our favourite. The Taiwan Egg Fried Rice was fragrant and cooked to perfection. The grilled chicken was also cooked well, with a juicy and tender texture that paired perfectly with the rice. But what really set this dish apart was the black pepper sauce. The sauce was rich and complemented the flavours of the chicken and rice beautifully, and we found ourselves wanting more with every bite.

๐Ÿ— Grilled Chicken + Udon + Signature Brown Sauce
The first thing that caught our attention was the aroma of the signature brown sauce. The flavour was rich and savoury. The grilled chicken was perfectly cooked, with a juicy and tender texture that complemented the brown sauce nicely. The dish was well-balanced. However, the dish did get a bit heavy after a while. Despite this, we must emphasise how good the signature brown sauce was. It was the star of the dish, and would recommend ordering it again with other dishes on the menu.

๐ŸŸ Grilled Salmon + Taiwan Egg Fried Rice + Tomato Sauce
The flavours of the dish didn't quite match up. While the salmon was perfectly grilled and the egg fried rice was fluffy and flavorful, the tomato sauce seemed out of place. The tomato sauce had a texture that was more akin to dried marinara than the fresh tomato sauce we were expecting. This dish didnโ€™t live up to our expectations. However if you're feeling adventurous, you may give this dish a try and you might just find the combination to your liking!

Each main dish comes with a mini buffet bar and a D.I.Y bubble tea station, so we were thrilled to try them out. The buffet had a wide selection of options, including Chilled Marinated King Oyster Mushroom with Chili Oil, Mee Sua, and Grilled Corn with Taiwan spices. While some of the sides were delicious, we felt that a few didn't quite live up to our expectations. The bubble tea is perfect for those who prefer a creamier, milkier tea, and the boba was delightfully chewy.

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worst jasmine milk tea iโ€™ve triedโ€ฆ tasted like milk powder water, taste of tea was faint and barely existent. even itea / lihoโ€™s green milk tea tastes better. pearls tasted overcooked.