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Tanglin Cookhouse offers a festive menu with a mix of traditional and modern dishes, some of which truly shine.
The Borscht Soup was a comforting start, with its tangy base enriched by creamy sour cream. The pork ham added depth, and the toasted bread was a delightful accompaniment.
The Pepper Crusted Duck & Orange Salad featured balanced flavors, with peppery duck, sweet orange vinaigrette, and textural contrasts from walnuts, cranberries, and feta cheese. While refreshing, it wasn’t the most memorable dish of the meal.
The Roasted Turkey Roulade was average. The turkey itself was slightly dry, though the cranberry jam and onion gravy helped. The Yorkshire pudding and roasted vegetables were the stronger elements, offering a touch of festive tradition.
The Irish Guinness Braised Beef Cheek was the highlight. Incredibly tender, it melted in the mouth, though the Guinness flavor could have been more prominent. The smooth potato mousseline and tangy braised red cabbage complemented the dish beautifully, making it the standout plate.
For dessert, the Warm Christmas Pudding hit all the right festive notes with its moist texture and decadent sticky toffee sauce, paired with creamy vanilla ice cream. The Christmas Biscoff Tiramisu was equally indulgent, with bold chocolate and espresso flavors elevated by the spiced sweetness of Biscoff. Its large portion size makes it great for sharing or savoring alone.
[JOO CHIAT, SINGAPORE] Among the many Vietnamese stalls along the stretch of road lies @thevietrotisg, where they offer a huge selection of Banh Mi varieties. From grilled chicken to grilled beef to tuna mayo, they have it all! Among the myriad of flavours, I actually enjoyed Truffle Tuna Mayo 🐟 ($7.80) the best! Although the truffle taste was faint, they gave a heaping amount of tuna mayo which was so satisfying with each bite! The bread itself was also so crispy on the outside and fluffy inside 😍
To pair with their Banh Mi, nothing beats having the Signature Vietnamese Drip Coffee ☕ ($4.50 for Iced). It was intense, very aromatic and best of all, you can adjust your sweetness level with the amount of condensed milk you put!
Do consider getting one yourself while you're here in the Katong area!
Drips Bakery Café is a delightful spot that offers a cozy ambiance paired with creative pastries and unique beverages. Among the items I tried, the Almond Croissant was the clear favorite. The croissant was perfectly flaky, with a generous filling of high-quality almonds that tasted fresh and indulgent. It’s one of those pastries that you’ll want to come back for.
The Seasonal Fruit Tart, while visually appealing, didn’t quite steal the show but still delivered a pleasant balance of sweetness and tartness. Another highlight was the Ondeh Ondeh Danish, a pretty pastry infused with the familiar flavors of pandan and gula melaka. It’s a modern twist on a local favorite and definitely worth trying. On the other hand, the Mushroom Chicken Pie fell a little flat. While hearty, it lacked the standout flavors that would make it truly memorable.
The drinks were equally intriguing, especially the Cappuccino and Iced Café Latte, both made with Koji Rice milk. The rice milk added a creamy and slightly sweet note that complemented the coffee well, making the beverages a unique and enjoyable part of the experience.
Overall, Drips Bakery Café impressed with its inventive take on classic items and thoughtful execution. While not every dish wowed, the Almond Croissant and Ondeh Ondeh Danish alone make it worth a visit. For a cozy afternoon snack or a coffee date with a twist, this café is a great choice.
Top end French eatery at $50 - $100 per person level (less wine by glass and desserts). Comparable to highest end Restaurant in Shanghai and Beijing (where I live and work) food wise. Back to visit a close friend living nearby in rainy November. Le Petit Paris is a very unique and hidden gem in a quiet neighborhood. Ordered Chef’s Special (Appertizer) Fresh Burrata With Cherry Tomato Salad ($34) - Fresh Burrata (300g) with cherry tomato salad to share. They have a smaller portion. Served on a bed of freshly cherry tomato, french shallots and basil oil. The freshest of ingredients drizzled with a refreshing dressing that lingers in your palate. I ordered Salmon and wild mushrooms ($36 ) in a mushroom sauce (in photo). The Salmon was cooked to perfection (outer skin crust, tender soft meat with a tinge of fresh (sweet rawness) salmon in the centre. 9.5 out of 10 (could also taste a little of the Chef’s melancholy in the sauce). Value for money and will return for more before I head back to wintry Beijing.
Get ready to sleigh the holiday season with BreadTalk’s Christmas Collection, featuring whimsical donuts, indulgent log cakes, and festive buns.
Festive Buns
🥐Jingle Lemon Joy ($3.60): Buttery kouign-amann with lemon puree and snow powder.
🥐Santa’s Smoky Salmon ($4.80/slice; $38.40/whole): Smoky salmon pizza with creamy cheese, dill and veggies.
🥐Winter Wonder Wrap ($3.80): Croissant filled with honey-baked ham, cream cheese, and sour cream & onion.
🥐Sour Cream Bagel ($3.80): Chewy bagel with sour cream, spring onions, and sea salt.
Christmas Donuts
🍩Frosty Speculoos ($2.80): Snowman-shaped donut filled with Speculoos spread and biscuit crumbles.
🍩Berry Christmas Cheer ($2.80): Sweet-savoury donut with cheese glaze, berries, and dill.
🍩Let it Snow ($2.60): Snowflake donut with icy blue glaze.
🍩Saint Nick ($2.60): Chocolate-coated donut with a Santa design.
🍩Rudolph ($2.60): Nutella-filled, dark chocolate donut shaped like Rudolph.
Log Cakes
🍰The Forest Gnome Log ($7.90/slice; $52.80/whole): Hazelnut cream and chocolate chiffon with berries and rosemary.
🍰Cherry Yuletide Log ($78.80, preorder only): Cherry-chocolate chiffon with cherry mousse and festive toppers.
🍰Santa’s Sleigh Log ($7.90/slice; $52.80/whole): Chocolate base with dark chocolate mousse and a crackable Santa hat.
Early Bird Specials (4 Nov - 15 Dec)
🎄Whole Forest Gnome Log for $48.80 (U.P $52.80)
🎄Whole Santa’s Sleigh for $48.80 (U.P $52.80)
In-Store Promotion (4 Nov to 25 Dec)
🎄Mix-and-match Winter Wonder Wrap and Sour Cream Bagel for any 2 for $6.80 (U.P $7.60)
🎄Any three donuts for $7.50 (U.P. $7.80 - $8.40)
🎄Any two sliced log cakes for $15 (U.P. $15.80)
🎄Jolly Christmas Canvas for $5.50 with any purchase (U.P. $6.50)
DBS COLLABORATION
Exclusive to DBS Yuu Card holders.
🎄 Enjoy an additional $2 off when you purchase 3 donuts for $7.50 with a DBS Yuu Card (while redemptions last).
🎄Enjoy an additional $2 off when you purchase 2 buns for $6.80* with a DBS Yuu Card (while redemptions last).
*Valid on Winter Wonderland Wrap and Sour Cream Bagel
Get ready to sleigh the holiday season with BreadTalk’s Christmas Collection, featuring whimsical donuts, indulgent log cakes, and festive buns.
Festive Buns
🥐Jingle Lemon Joy ($3.60): Buttery kouign-amann with lemon puree and snow powder.
🥐Santa’s Smoky Salmon ($4.80/slice; $38.40/whole): Smoky salmon pizza with creamy cheese, dill and veggies.
🥐Winter Wonder Wrap ($3.80): Croissant filled with honey-baked ham, cream cheese, and sour cream & onion.
🥐Sour Cream Bagel ($3.80): Chewy bagel with sour cream, spring onions, and sea salt.
Christmas Donuts
🍩Frosty Speculoos ($2.80): Snowman-shaped donut filled with Speculoos spread and biscuit crumbles.
🍩Berry Christmas Cheer ($2.80): Sweet-savoury donut with cheese glaze, berries, and dill.
🍩Let it Snow ($2.60): Snowflake donut with icy blue glaze.
🍩Saint Nick ($2.60): Chocolate-coated donut with a Santa design.
🍩Rudolph ($2.60): Nutella-filled, dark chocolate donut shaped like Rudolph.
Log Cakes
🍰The Forest Gnome Log ($7.90/slice; $52.80/whole): Hazelnut cream and chocolate chiffon with berries and rosemary.
🍰Cherry Yuletide Log ($78.80, preorder only): Cherry-chocolate chiffon with cherry mousse and festive toppers.
🍰Santa’s Sleigh Log ($7.90/slice; $52.80/whole): Chocolate base with dark chocolate mousse and a crackable Santa hat.
Early Bird Specials (4 Nov - 15 Dec)
🎄Whole Forest Gnome Log for $48.80 (U.P $52.80)
🎄Whole Santa’s Sleigh for $48.80 (U.P $52.80)
In-Store Promotion (4 Nov to 25 Dec)
🎄Mix-and-match Winter Wonder Wrap and Sour Cream Bagel for any 2 for $6.80 (U.P $7.60)
🎄Any three donuts for $7.50 (U.P. $7.80 - $8.40)
🎄Any two sliced log cakes for $15 (U.P. $15.80)
🎄Jolly Christmas Canvas for $5.50 with any purchase (U.P. $6.50)
DBS COLLABORATION
Exclusive to DBS Yuu Card holders.
🎄 Enjoy an additional $2 off when you purchase 3 donuts for $7.50 with a DBS Yuu Card (while redemptions last).
🎄Enjoy an additional $2 off when you purchase 2 buns for $6.80* with a DBS Yuu Card (while redemptions last).
*Valid on Winter Wonderland Wrap and Sour Cream Bagel
Get ready to sleigh the holiday season with BreadTalk’s Christmas Collection, featuring whimsical donuts, indulgent log cakes, and festive buns.
Festive Buns
🥐Jingle Lemon Joy ($3.60): Buttery kouign-amann with lemon puree and snow powder.
🥐Santa’s Smoky Salmon ($4.80/slice; $38.40/whole): Smoky salmon pizza with creamy cheese, dill and veggies.
🥐Winter Wonder Wrap ($3.80): Croissant filled with honey-baked ham, cream cheese, and sour cream & onion.
🥐Sour Cream Bagel ($3.80): Chewy bagel with sour cream, spring onions, and sea salt.
Christmas Donuts
🍩Frosty Speculoos ($2.80): Snowman-shaped donut filled with Speculoos spread and biscuit crumbles.
🍩Berry Christmas Cheer ($2.80): Sweet-savoury donut with cheese glaze, berries, and dill.
🍩Let it Snow ($2.60): Snowflake donut with icy blue glaze.
🍩Saint Nick ($2.60): Chocolate-coated donut with a Santa design.
🍩Rudolph ($2.60): Nutella-filled, dark chocolate donut shaped like Rudolph.
Log Cakes
🍰The Forest Gnome Log ($7.90/slice; $52.80/whole): Hazelnut cream and chocolate chiffon with berries and rosemary.
🍰Cherry Yuletide Log ($78.80, preorder only): Cherry-chocolate chiffon with cherry mousse and festive toppers.
🍰Santa’s Sleigh Log ($7.90/slice; $52.80/whole): Chocolate base with dark chocolate mousse and a crackable Santa hat.
Early Bird Specials (4 Nov - 15 Dec)
🎄Whole Forest Gnome Log for $48.80 (U.P $52.80)
🎄Whole Santa’s Sleigh for $48.80 (U.P $52.80)
In-Store Promotion (4 Nov to 25 Dec)
🎄Mix-and-match Winter Wonder Wrap and Sour Cream Bagel for any 2 for $6.80 (U.P $7.60)
🎄Any three donuts for $7.50 (U.P. $7.80 - $8.40)
🎄Any two sliced log cakes for $15 (U.P. $15.80)
🎄Jolly Christmas Canvas for $5.50 with any purchase (U.P. $6.50)
DBS COLLABORATION
Exclusive to DBS Yuu Card holders.
🎄 Enjoy an additional $2 off when you purchase 3 donuts for $7.50 with a DBS Yuu Card (while redemptions last).
🎄Enjoy an additional $2 off when you purchase 2 buns for $6.80* with a DBS Yuu Card (while redemptions last).
*Valid on Winter Wonderland Wrap and Sour Cream Bagel
The fluffy doughnut from YY Kafei Dian is delightfully light and airy, with a perfect touch of sweetness, making it an irresistible treat.
Meanwhile, the plain croissant stands out with its wonderful layers and hint of buttery flavour.
Both are excellently crafted and highlight the cafe's commitment to quality baked goods.
Loved the iced milo and iced milk tea.
What I had at Mexican-Indian restaurant:
+ Crispy chicken dosa taco. 🌮
+ Masala Chai ☕🫖
Mexican-Indian restaurant. They serve dosa tacos with curry as well as games for you to play as you dine~ 🌮
Soft and fluffy pizza topped with smoky salmon , inside filled with cheese, potatoed and carrot 🤩
Finally tried their muffin after seeing reviews everywhere and queuing for a while before covid. I felt that it's not bad as it's quite crispy and crunchy texture. It's quite sweet and nutty aftertaste.
