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The deal was clearly stated as a 1-1 smoothie bowl with homemade lemonade. We ordered a $15 smoothie bowl, with the lemonade costing $6. With the 1-1 offer, the discount should have been $21. In addition, the deal stated that $2 will be taken off the bill if we changed the homemade lemonade to a house drink (of which we chose a small flat white that’s of a lower price than the lemonade). This however didn’t happen and a total of only $12 was taken off the bill.

It’s not about the absolute amount, it’s about being upfront with your deal and honouring it fully and unfortunately this wasn’t done.

Nestled in the lush greenery of Fort Canning Park, Le Jardin offers a serene escape into nature. Surrounded by blooming flowers and the gentle sounds of the outdoors, this cozy and charming restaurant provides a tranquil dining experience. Pet-friendly and welcoming, it’s a perfect spot for a leisurely afternoon with loved ones, whether human or furry.

From 3 PM to 5 PM, Le Jardin’s menu focuses on a curated selection of starters and desserts, making it an ideal destination for a light yet satisfying midday indulgence. The Fried Calamari is a crowd-pleaser, featuring perfectly crispy rings served with a vibrant mango salsa and creamy wasabi mayo. The balance of textures and the interplay of spicy, tangy, and creamy flavors make this dish a refreshing yet indulgent treat.

For those with a sweet tooth, the Belgian Waffles with Chocolate Hazelnut are a dessert not to be missed. The waffles are golden and crispy on the outside, soft and buttery on the inside, and paired with a generous scoop of rich chocolate ice cream. Hazelnuts add a delightful crunch, while the chocolate drizzle ties everything together in a symphony of flavors.

Le Jardin shines as a mid-afternoon oasis, offering a unique blend of nature’s tranquility and exquisite culinary offerings. Its location within Fort Canning Park adds to its charm, providing diners with a serene setting to relax, recharge, and indulge in a thoughtfully crafted menu. Whether you’re there for a quick snack or an extended break, Le Jardin’s starters and desserts are sure to leave a lasting impression.

Publico Ristorante & Garden brings a little slice of Italy to Singapore, in the most delightful way!

With a focus on authentic, flavour-packed Italian dishes, this award-winning restaurant serves up everything from hand-pulled wood-fired pizzas to house-made pastas.

For the festive season, they’re offering Bontà di Natale: A Festive Soirée - a perfect year-end dining experience for groups of 8 or more. Expect a feast of crowd-pleasers like the signature Guanciale Pizza, alongside festive favourites like Confit Duck Tortelli and Chestnut & Sausage Porchetta. Don’t miss the sweet finale with Fruit Cake & Zabaglione and classic Cannoli. It’s a perfect way to celebrate the holidays in style!

Publico Ristorante & Garden brings a little slice of Italy to Singapore, in the most delightful way!

With a focus on authentic, flavour-packed Italian dishes, this award-winning restaurant serves up everything from hand-pulled wood-fired pizzas to house-made pastas.

For the festive season, they’re offering Bontà di Natale: A Festive Soirée - a perfect year-end dining experience for groups of 8 or more. Expect a feast of crowd-pleasers like the signature Guanciale Pizza, alongside festive favourites like Confit Duck Tortelli and Chestnut & Sausage Porchetta. Don’t miss the sweet finale with Fruit Cake & Zabaglione and classic Cannoli. It’s a perfect way to celebrate the holidays in style!

Publico Ristorante & Garden brings a little slice of Italy to Singapore, in the most delightful way!

With a focus on authentic, flavour-packed Italian dishes, this award-winning restaurant serves up everything from hand-pulled wood-fired pizzas to house-made pastas.

For the festive season, they’re offering Bontà di Natale: A Festive Soirée - a perfect year-end dining experience for groups of 8 or more. Expect a feast of crowd-pleasers like the signature Guanciale Pizza, alongside festive favourites like Confit Duck Tortelli and Chestnut & Sausage Porchetta. Don’t miss the sweet finale with Fruit Cake & Zabaglione and classic Cannoli. It’s a perfect way to celebrate the holidays in style!

Publico Ristorante & Garden brings a little slice of Italy to Singapore, in the most delightful way!

With a focus on authentic, flavour-packed Italian dishes, this award-winning restaurant serves up everything from hand-pulled wood-fired pizzas to house-made pastas.

For the festive season, they’re offering Bontà di Natale: A Festive Soirée - a perfect year-end dining experience for groups of 8 or more. Expect a feast of crowd-pleasers like the signature Guanciale Pizza, alongside festive favourites like Confit Duck Tortelli and Chestnut & Sausage Porchetta. Don’t miss the sweet finale with Fruit Cake & Zabaglione and classic Cannoli. It’s a perfect way to celebrate the holidays in style!

Publico Ristorante & Garden brings a little slice of Italy to Singapore, in the most delightful way!

With a focus on authentic, flavour-packed Italian dishes, this award-winning restaurant serves up everything from hand-pulled wood-fired pizzas to house-made pastas.

For the festive season, they’re offering Bontà di Natale: A Festive Soirée - a perfect year-end dining experience for groups of 8 or more. Expect a feast of crowd-pleasers like the signature Guanciale Pizza, alongside festive favourites like Confit Duck Tortelli and Chestnut & Sausage Porchetta. Don’t miss the sweet finale with Fruit Cake & Zabaglione and classic Cannoli. It’s a perfect way to celebrate the holidays in style!

Publico Ristorante & Garden brings a little slice of Italy to Singapore, in the most delightful way!

With a focus on authentic, flavour-packed Italian dishes, this award-winning restaurant serves up everything from hand-pulled wood-fired pizzas to house-made pastas.

For the festive season, they’re offering Bontà di Natale: A Festive Soirée - a perfect year-end dining experience for groups of 8 or more. Expect a feast of crowd-pleasers like the signature Guanciale Pizza, alongside festive favourites like Confit Duck Tortelli and Chestnut & Sausage Porchetta. Don’t miss the sweet finale with Fruit Cake & Zabaglione and classic Cannoli. It’s a perfect way to celebrate the holidays in style!

Publico Ristorante & Garden brings a little slice of Italy to Singapore, in the most delightful way!

With a focus on authentic, flavour-packed Italian dishes, this award-winning restaurant serves up everything from hand-pulled wood-fired pizzas to house-made pastas.

For the festive season, they’re offering Bontà di Natale: A Festive Soirée - a perfect year-end dining experience for groups of 8 or more. Expect a feast of crowd-pleasers like the signature Guanciale Pizza, alongside festive favourites like Confit Duck Tortelli and Chestnut & Sausage Porchetta. Don’t miss the sweet finale with Fruit Cake & Zabaglione and classic Cannoli. It’s a perfect way to celebrate the holidays in style!

Publico Ristorante & Garden brings a little slice of Italy to Singapore, in the most delightful way!

With a focus on authentic, flavour-packed Italian dishes, this award-winning restaurant serves up everything from hand-pulled wood-fired pizzas to house-made pastas.

For the festive season, they’re offering Bontà di Natale: A Festive Soirée - a perfect year-end dining experience for groups of 8 or more. Expect a feast of crowd-pleasers like the signature Guanciale Pizza, alongside festive favourites like Confit Duck Tortelli and Chestnut & Sausage Porchetta. Don’t miss the sweet finale with Fruit Cake & Zabaglione and classic Cannoli. It’s a perfect way to celebrate the holidays in style!

Drips Bakery Café is a delightful spot that offers a cozy ambiance paired with creative pastries and unique beverages. Among the items I tried, the Almond Croissant was the clear favorite. The croissant was perfectly flaky, with a generous filling of high-quality almonds that tasted fresh and indulgent. It’s one of those pastries that you’ll want to come back for.

The Seasonal Fruit Tart, while visually appealing, didn’t quite steal the show but still delivered a pleasant balance of sweetness and tartness. Another highlight was the Ondeh Ondeh Danish, a pretty pastry infused with the familiar flavors of pandan and gula melaka. It’s a modern twist on a local favorite and definitely worth trying. On the other hand, the Mushroom Chicken Pie fell a little flat. While hearty, it lacked the standout flavors that would make it truly memorable.

The drinks were equally intriguing, especially the Cappuccino and Iced Café Latte, both made with Koji Rice milk. The rice milk added a creamy and slightly sweet note that complemented the coffee well, making the beverages a unique and enjoyable part of the experience.

Overall, Drips Bakery Café impressed with its inventive take on classic items and thoughtful execution. While not every dish wowed, the Almond Croissant and Ondeh Ondeh Danish alone make it worth a visit. For a cozy afternoon snack or a coffee date with a twist, this café is a great choice.

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