Restaurants & Cafes

Chicken is almost always more basic than beef. Same here, but credit to them it's decent lah.

The uniqueness of this restaurant compared to other PRC restaurants is its Beijing slant. Because it's in the north, the cuisine can be quite different. I've never seen this noodle elsewhere for example. It's very homely, at the risk of boring. Mainly eggs, clams, sliced meat and greens.

The uniqueness of this restaurant compared to other PRC restaurants is its Beijing slant. Because it's in the north, the cuisine can be quite different. This is one of the better dishes here. They're meaty, juicy and tasty.

Not bad. Semi juicy and okay taste.

I came for the opening promo of free-flow mentaiko. This udon was okay lor. The mentaiko seemed fresh and unprocessed. It's nice, but a tad rich.

I came for the opening promo of free-flow mentaiko. You won't be wrong to deduce that my plain-looking set tasted plain. The fish fillets are accompanied by chicken karaage. The mentaiko seemed fresh and unprocessed. It's nice, but a tad rich.

Shaxian has interesting cuisine. They seem to love dry noodles. Here the meat was ordinary, but I loved the la mian.

Shaxian has interesting cuisine. For example, they eat a lot of 馄饨, which is smaller than 饺子. The filling is fish paste. They're not bad, but the soup was terrible. We should've ordered the bone broth.

Shaxian has interesting cuisine. But this dish isn't very differentiated from rest of China. Also, the meat and soup weren't great. Probably a wrong order.

Gorgeous building facing lush greenery, cool open kitchen, stylish branding; but dodgy food. Although the chicken was done very well and I appreciated the deboning, the portion doesn't justify the bill. Mind you, lunch has no ala carte, and the set meal isn't enough for most people.

I hadn't eaten Monster Curry in a long time as I'd come to associate it with overpricing. But with this lunch set, I'm reminded why the name. It really is quite big, though the plates do exaggerate the reality. Taste was okay too. Onsen egg was my add-on.

I'm never a big Korean food person, but this obscure eatery impressed me. They have most dishes a full-fledged Korean restaurant has, yet also a couple of rarer ones. Most of all, you can try many of them at economical prices, unlike typical restaurants. This sweet and spicy KFC was enjoyable.