Looking for Hawker/Kopitiam places?

had this michelin starred ccf at Anchorvale Village. michelin worthy? tbh not really it's not super silky, but very worth for hawker centre!

I skipped this many times but heard some good things so gave it a try. It's very good, I cannot complain. The roast meat had crackling skin. Char siew I ordered fatty as usual and it's so fat I almost barfed.

The Prawn Mee Broth was flavourful and the prawns came peeled which made it easier to eat

I seriously think that the best turkish food are in hawker centres. Servings are always VERY generous and flavourful🫨🤤 Amount of chicken to pasta was like 1:1👌🏼, and came with creamy yogurt and a tangy red pepper sauce. Because of the cheaper prices, the pesto flavour leaned towards olive oil, but was still enjoyable nonetheless!

pita was not that fluffy and toasted. chicken was v flavourful but a bit dry

Again, tasty, generous but oily.

Tasty, generous but oily.

The fried hokkien mee is flavorful with fresh prawn. Prawn mee soup came with tasty concentrated broth.

[CHINESE GARDEN, SINGAPORE] Westies, this one is for you 😍 I know saying that this may be the best prata in SG is such a bold statement, but come on, with 6/6 people in my group saying the same thing, this is definitely worth a HUGE mention.

Their prata base itself was so darn crispy and satisfying. Just think about biting into a crunchy savoury crust, with a fluffy buttery center... You will be addicted! I ordered Cheese ($3) and Egg ($2.40) and I was surprised to know that the egg version was still relatively crispy on the edges 😍

They serve their prata with curry and sambal, and though their curry is aromatic and flavourful without being too salty, their sambal was the bomb. With heavy anchovy flavour, this was so flavourful and changed the whole flavour dimension of the prata!

However, do note that the prata is really huge and extremely rich, so maybe 1 or 2 is enough 🤣 I was so stuffed after eating 2! I don't see any halal logo anywhere as well, so do take note!

yummy and always in a huge portion (this is already half rice) which makes it v worth!!

i think is cheaper than the branches outside! fried chicken retained its moisture and crispy skin, and came in quite a big piece! but i especially liked the milky curry and crispy bits on top the chicken

Hualong is usually good, albeit expensive, but this signature dish was awful. It tasted like just soy sauce rice and the meat was mediocre.