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Crayfish cravings? Consider them satisfied! 🦞✨ @XIAMIHAOLIAO serves up a flavor explosion with their perfectly seasoned crayfish—rich, savory, and packing just the right amount of heat. 🔥

And those sweet prawns with lettuce? A delightful surprise, doused in an irresistible sauce that leaves you wanting more. Let's not forget the deep-fried lotus root and crispy fish—golden, crunchy, and insanely addictive! 😍😍

Beyond the mouthwatering dishes, the ambiance sets the scene with elegant Chinese decor, cozy private dining area and alfresco area on the second floor. If you're a seafood lover, this is your sign to dive into some finger-licking goodness. 🦞🍤🍽️

Acceptable.

Premium Bird’s Nest Soup with Wolfberries 极品冰糖燕窝（冷）

Five Treasures Lotus Leaf Rice with Alaskan King Crab Meat 帝王蟹肉荷叶五宝

Signature Platter 招牌拼盘

Braised Australian Wild Black Lip Abalone & Sea Cucumber served with Seasonal Greens 红烧海参焖澳洲鲍鱼与季菜

Hong Kong Style Live Soon Hock with Superior Soya Sauce 港蒸顺壳

Furong Steamed XXL Lobster 芙蓉蒸活特大龙虾

Prosperous Boston Lobster Yu Sheng 发财龙虾鱼生

The uniqueness of this restaurant compared to other PRC restaurants is its Beijing slant. Because it's in the north, the cuisine can be quite different. I've never seen this noodle elsewhere for example. It's very homely, at the risk of boring. Mainly eggs, clams, sliced meat and greens.

The uniqueness of this restaurant compared to other PRC restaurants is its Beijing slant. Because it's in the north, the cuisine can be quite different. This is one of the better dishes here. They're meaty, juicy and tasty.

Not bad. It's denser and stretchier than others.