Welcome to Jurong West.

FW: That Keisuke hamburg experience was truly exceptional. The flavorful meat was perfectly cooked, and the accompanying rice had an irresistible gleam, making it look incredibly appetizing. It's a dish where the quality of the ingredients and the care in preparation really shine through.

XY: I think something went wrong in the kitchen, and we waited for almost 30 min for ours to reach. Yum Yum food, but I'm impatient so I'll rate it a 7.21/10.

They apologized and gave us free green tea.

Not gonna lie… the sight of this fish head is mildly terrifying. 😧 BUT — mum insists it’s the ultimate comfort food.
This red grouper is simmered in thick, flavourful curry gravy loaded with taupok [a.k.a. dried beancurd puff], ladyfingers, brinjal 🍆 and tomatoes 🍅.
The fish is fresh, meaty and perfect with a plate of fluffy white rice.

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #qilinxuankitchen

Such a gleeful sight!

Sweating it out in the hustle and bustle of a crowded coffeeshop. But wait… check out this glorious golden double egg yolk 🍳🍳 with basil pork rice 🌿 at this newly opened stall, right here in my neighborhood! Spicy level? Just a 1 — ‘cause I can’t handle the heat 🌶️🔥. 😬

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #basilkingsg

Comfort food right here in my neighborhood! [Part II] 🌟

This Michelin Bib Gourmand stall serves the most tender, succulent poached chicken with silky, smooth skin paired with velvety Cantonese style porridge 🥣 — just what I need on cooler days. 😌

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #sghawker #hawkersg #sohkeecookedfood

A sweet treat to start the week right! 🫶🏻

Took my mum out for some quality time and we couldn’t resist this amazing 1-for-1 Senior Special on selected sundaes @SwensensSingapore! Available from 2pm to 4.30pm (Monday to Friday), it’s the perfect way to enjoy a little indulgence without breaking the bank. 🍦💕

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #jurongpoint #swensenssingapore

Tried their fish ball kuay teow soup and fish ball noodle dry. The taste and portion is good.

Comfort food vibes, with a side of nostalgia!

These little morsels of joy have it all —slightly crispy, perfectly sweet and savoury, tossed with cubes of pineapple + cucumber and coated in a sweet, glistering sauce.🍍🥒💛 Every bite is a reminder of the simple joys of childhood. 🫧

#burpple #burpplesg #stfoodtrending #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #sghawker #hawkersg #tamanjurongfoodcentre #hongguancookedfood

Comfort food right here in my neighbourhood! [Part I] 🌟

❤️ the fish cutlet from Tom’s Kitchen at Taman Jurong Food Centre! 🐟🍴It’s one of the most popular stalls around. With a beautifully thin, possibly the crispiest batter and moist, tender, flaky fish inside, each bite is absolutely satisfying. 😋

#burpple #burpplesg #stfoodtrending #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #sghawker #hawkersg #tamanjurongfoodcentre #tomskitchen

Comfort food right here in my neighborhood! [Part I] 🌟

❤️ the fish cutlet from Tom’s Kitchen at Taman Jurong Food Centre! 🐟🍴It’s one of the most popular stalls around. With a beautifully thin, possibly the crispiest batter and moist, tender, flaky fish inside, each bite is absolutely satisfying.

#burpple #burpplesg #stfoodtrending #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #sghawker #hawkersg #tamanjurongfoodcentre #tomskitchen

[BOON LAY, SINGAPORE] Trust me when I say that it took me 3 tries to book this place 😂 With slots snatched up within minutes at 10am every day, @naohrestaurant eluded elegance not only in their design, but their quality dishes and exceptional service as well. At $78 for a 4 course meal, you get dishes that are exceptionally executed by the team who works with the 3 Michelin starred Chef Corey Lee (if you know him you'll scream). Every dish had such a clean flavour, as they only use fermented paste to flavour their food. The vegetables are sourced from the smart farm within the building, which was the reason why it was so fresh and crisp.

My top favourite dish got to be the Spicy Beef Gomtang, as it was so comforting and full of high quality ingredients. Everything tasted decadent, and the Shiitake Gyeon Mari or Rolled Egg was so perfectly done with its silky texture.

Oh wait, did I not mention about their dessert? Even though I was stuffed by the end of the mains, I was starstruck by the Misugaru & Cherry Ice Cream Sandwich. How can black sesame dessert taste so addictive, especially with the slight zing you get from the cherry paste? I devoured this very quickly 😂

With a seasonal menu, I'm definitely coming back to try their other creations. Although it's in a pretty obscure location, you really need to at least try their food once! Thank you for the excellent service @naohrestaurant, you all have taken care of us so well 🥹

Amidst the blazing heat 🌞, we found the perfect way to cool off – a refreshing bowl of iced cheng tng ❄️ from this super popular dessert stall, loved by the Jurong residents. The queue might be long, but it’s totally worth the wait for their refreshing dessert packed with a ton of ingredients! 😋✨

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #kimlotusdessert

Tried a different conveyor belt sushi brand. This sushi is easy to like, though to be fair their salmon not much flavour.