Welcome to Boon Lay.

Tried a different conveyor belt sushi brand. This sushi is easy to like, though to be fair their salmon not much flavour.

Tried a different conveyor belt sushi brand. This flavour can't go wrong.

Tried a different conveyor belt sushi brand. The sushi below is very basic, but the rich toppings helped!

Tried a different conveyor belt sushi brand. Cheap fish skin isn't easy to find so we got this. Unfortunately it's bad. Not crispy and a lot of dry meat.

Tried a different conveyor belt sushi brand. This was average.

Tried a different conveyor belt sushi brand. This ramen was okay but ordinary like all ramen at conveyor belt sushi restaurants.

Tried a different conveyor belt sushi brand. This is an indulgent combi. But taste-wise not very prominent.

Tried a different conveyor belt sushi brand. This was shiok. Although the crab wasn't inside, croquette is already good and you add that topping. Power.

Tried a different conveyor belt sushi brand. This inari is quite reliable everywhere.

Craving a comforting bowl of noodles? You’ve got to check out Tongue Tip Beef Noodle, where hand-pulled noodles are paired with a rich, flavourful broth simmered with over 15 aromatic spices.

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📸: Photo by Burppler Eunice Pang

Still a very popular place with families even though they seem to have been around for quite a while already. Waited about 20min on a Fri night, but they do give out lemon tea and snacks for waiting customers. We ordered the signature Hunan Stir Fry Pork ($19.90) which had pork slices, mushroom, and green peppers in a savoury sauce that went really well with rice, but ultimately we felt like this was a normal stir-fry, nothing outstanding. The Steamed Egg w/ Shrimp ($11.90) was a much more satisfying dish in our eyes, with rich savoury egg custard topped with shrimp that was tender yet with a bite. So good, especially when steaming hot and taken with rice. Best to go early, and with a group so you'll be able to try more of their signature dishes.

Finally came a day we passed by and there was a queue short enough for us to join . Spicy delicious and the rice is some special grain that I ended up eating a whole bowl of rice which is rare .