Recommended lists for Supper

Recommended lists of Best Food & Restaurants for Supper in Singapore, 2018
Burpple Guides, Supper Best Supper Spots in Singapore 2016 There is something strangely gratifying, and a little naughty, about supper. It's usually spontaneous and sometimes even unnecessary, but for night owls, you cannot argue with the need to quieten a growling belly at midnight. We trawled the island in search of the tastiest places to eat after dark — from back alley zi char in Geylang and Thai boat noodles in Selegie, to the spiciest Hokkien mee and the fluffiest prata in Macpherson, we have packed this guide with ideas for your next supper. Go on, live a little dangerously.
Burpple Guides, Supper, Late Night, Hawker Food 10 Super Supper #Hawkerpedia Stories From stressful and terrifying (but so worth it!) midnight yong tau fu adventures, to post-mahjong kuay chap cravings and impromptu late night prata sessions in university, these nostalgic #Hawkerpedia stories are testament to Singapore's undying love for food, any time of the day.
Burpple Guides, Supper 9 Best Steamboats in Singapore For the rare times when Singapore gets gloomy, "cold" and rains all day, there are few things as comforting and delightful as getting a bunch of friends and having a hotpot together. These 9 places are sure to warm you up and leave you feeling satisfied!
Supper, Cafes & Coffee, Cakes, Desserts Late Night Desserts Spots In Singapore Bring a sweet tooth, I always crave for cakes or waffle at unearthly hours. Thankfully there's a few cafes which open late especially weekends, up to 2am. Here's the list of cakes & snacks!

Top 10 Places for Supper

Top 10 places for Supper

Latest Reviews for Supper

Latest Reviews of food and restaurants for Supper

Cheese Mookata - $29.90
For $29.90 net, you get free flow seafood, vegetables, meat, carbs, drinks and ice cream. Did I mention the unlimited cheese dip? Best go with an empty stomach and a few good buddies to chat while waiting for the food to be ready
Cheese Story Mookata
Golden Mile Complex # 02-01

Sandwiched between the soft bread is a medley of minced chicken, omelette, mushroom bits, chopped onions and cheese.

Read more:

@igsg #igsg #singapore #foodpornasia @burpple #burpple @hungrygowhere #hungrygowhere #setheats #eatoutsg #sgfood #foodsg #sgfoodie @sgfoodie #singaporefood @singaporeeats #singaporeeats #eatlocal #jiaklocal #hawkerfood #hawkerfare #breakfast #brunch #sambalstingray #stingray #orhluak #oysteromelette #porridge

Grilled Tiger Prawn 🦐 & US Scallops (S$16.90++)
S$2++ surcharges for the main course during the festive season.
Fresh Sea Tiger Prawns 🦐 & Large US Scallops, Calabrese Cream Sauce, Spaghetti 🍝 Aglio Olio, Corn 🌽 Cob & Mesclun Salad 🥗
Available at in @northpointsg
Kind of surprised 😲 by the surcharges, especially when it was not a Chinese restaurant.
But the huge servings and the juicy scallops made up for it.

Address 🏠 : 1 Northpoint Drive, # 01-113/114 Northpoint City South Wing, Singapore 🇸🇬 768 019
Tel ☎️ : 6481 9036
Open 💈 : 10am - 12am
Website 🌐 :
MRT 🚇 : Yishun (NS13)

When Golden Mile Complex houses so many Mookata shops, this one is probably the most appealing to me. At a nett price of S$29.90 per pax, the charges cover everything at unlimited portions, including their mozzarella and nacho cheese dip, meats, seafood, frozen foods, vegetables, rice, noodles, drinks and ice cream. It is just so comprehensive and basically one is not allowed to say that they leave this place feeling less than bloated.

I felt that some of the marinated meats are really tasty, and the bland foods are just meant to be dipped into the cheese or satay sauce dips. However the satay sauce was really not fantastic, so I did not pay much attention to it.

If there is really a downside to dining here, I can only say that this downside applies to all Mookata restaurants over here: be prepared to feel grimy and smell oily.

Ordered this to try something new. Soup had 3 prawns, mushrooms and other vegetables. It was really spicy! Gave me the hiccups! Hence if you cannot take spicy food. Don’t don’t don’t buy this 🌶 It was okay, not fantastic but it had an authentic Thai taste.
If wish to eat with rice have to purchase rice separately.

Taste: 3/5, nice but not fantastic, wouldn’t purchase this dish again

Price: 3/5, S$9.90 there were not much ingredients in soup. 3 prawns and cheap vegetable for $9.90 is a bit costly compared to the Tom Yum noodles soup.

Authentic Tom Yam taste! The portion is big. I couldn’t finish the noodles. Really good to go on an empty stomach. However, if you can’t stand spicy food this is not for you. This Tom Yum is slightly spicy to me and I can handle my spicy food really well. Give it a try!

Taste: 4/5, nice and authentic however didn’t like the mushrooms inside.

Price: 5/5, $7.90 for the big portion hence it’s pretty worth it to me.

at $29.90++, @aroyjingjing offers unlimited seafood and meat which you can choose to grill over charcoal fire or boil in a pot of chicken broth. just to list a few, the selection includes salmon, prawns, flower crabs, crayfish, clams, half shell scallops and this is all that is enough, right?! however, you should be warned that this place isn’t the best for lunches on a hot afternoon. the heat from the charcoal was quite intense. there is free flow of soft drinks and ice cream but it doesn’t really help lel.
📍81 lor chencharu, #01-05, singapore 769198
thank you @aroyjingjing and @kenpgl for having us!


Since Sushiro was closed on Valentines’ Day and because it was nearing 9, the only place I could think of was The Roti Prata House! When we reached, it was packed with people but luckily we were able to find a seat at the corner. The staff members recommended us to have the Nasi Goreng Chicken Masala and so we did!
I absolutely adore the taste of the Nasi Goreng, which was super fragrant. I don’t usually eat Malay or Indian food so I’m pretty sure this is the first Nasi Goreng that I’ve ordered on my own accord but after this Nasi Goreng, I’m sure I’ll be eating more Nasi Goreng in the future! The chicken was crispy on the outside, but rather dry on in the inside. This wasn’t something I would specially go down for, but if I’m in the area, I would definitely eat this! Rather pricey, but worth the splurge!
📍: The Roti Prata House
🕑: 7am-2am

Hadn’t been here in ages; there was only once that I visited this place back then when I was still a secondary school where I had not much of an idea what a good Paratha should have been.

A recent re-visit to this stall might seem a little late considering how it is quite accessible to me; while the grown-up self have seemingly been spoilt by Springleaf Prata Place that I often visit during my university days, the Paratha here comes pretty decent — the sort of Paratha I would like back then. Sure; both Paratha comes more stretchy than crisp, but it’s decently crispy from its toasted exterior; the Onion variant carrying a good load of chopped onions within the folded Paratha — something secondary school-me would not have probably ordered. Curry comes rich and dense; albeit tangy, but comes with a decent level of spiciness that only tingles those who can take a reasonable level of spice. Not the best, but comforting enough to be a lunch spot for those that are in the area.

Went Macs for the #prosperitytwisterfries actually haha 😋
The fillet o fish is mine, McChicken is Mei's and Red Bean Pie for Mom. #cny2018 #cny初三 #cnyfeasting #tiongbahruplaza #mcdonaldssg #mcdsg #whati8today #8dayseat #sgig #igsg #instasg #sgfoodies #sgigfoodies #burpple #burppleSG #hungrygowhere #openricesg #epochtimesfood #fatclayfood #iweeklyfood #foodphotography #foodstagram #STFoodTrending