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($7.50) consisted of bonita seaweed egg rice which its a been while that I come back for their meal.
Grilled and served in its shell, this abalone is sweet, juicy and oh-so-tender. Lightly charred for that smoky edge but still delicate in texture.
A luxe bite that’s clean, fresh and full of natural flavour. Definitely one of those “treat yourself” moments 》$58 (200g)
Kurobuta pork collar, marinated and grilled till it’s smoky, tender and full of sweet-savoury depth. The fat’s well-rendered, the edges caramelised. Rich, juicy and satisfying. Pairs perfectly with grilled veg 》$38 (150g)
Glossy glass noodles with a savoury soy base, tossed with colourful veggies and sesame. Chewy, well-seasoned and comforting. A classic side that delivers both texture and flavour 》$25
Compared to the gamjajeon, this seafood pancake brings way more flavour to the table. Fresh squid, prawns, spring onions and chili give it a savoury kick. Crispy on the edges, tender in the middle and best dipped in that soy-vinegar sauce 》$25
Golden and crisp with that satisfying potato bite. Texture’s spot on, though flavour leans a little bland . Best enjoyed with the dipping sauce to give it some lift 》$22
Golden, crispy edges with a soft and savoury middle. This seafood pancake was loaded with green onions and bits of seafood that gave it a nice briny lift. Loved how it was sliced into easy-to-share triangles. Each slice had that perfect balance of crunch and chew, and when dipped into their garlicky soy-chili sauce, it just sang 》$24
Thick, tender slices of pork belly served warm and topped with a generous mound of minced garlic. The meat was soft and fatty in all the right ways and the garlic gave it a bold, punchy lift.
Best enjoyed wrapped in lettuce with a bit of kimchi. It’s savoury, satisfying and a nice change from the usual grilled meats 》$48
Classic Korean pancake made with homemade kimchi and slices of pork belly. Crispy at the edges and savoury throughout, it delivers a satisfying mix of tangy kimchi and rich pork flavours in every bite 》$19.90
Glass noodles stir-fried soy-based sweet sauce with pork & crunchy vegetables. The flavours are balanced and blend well with the noodles and vegetables 》$17.90
A spicy, comforting soft tofu stew brimming with minced pork, clams, fresh vegetables and egg. Rich in flavour and hearty in texture, it’s the kind of dish that warms you through and pairs beautifully with Korean BBQ 》$17.90
Traditional Korean pancake that’s crisp on the outside and savoury within. Generously filled with fresh spring onions and succulent seafood, it pairs perfectly with the accompanying dipping sauce. A delightful dish that’s best enjoyed shared around the table 》$19.90
