Welcome to Marine Parade.

nice and chill place to eat

The Leek, Shrimp and Pork Potstickers were freshly pan-fried with crispy bottoms and juicy fillings, while the Fried Small Wonton were delightfully light and addictive. Another standout was the Spicy Pan-fried Bun with Tofu—a unique dish with a flavourful tofu filling that's not commonly found in Singapore.

You can really taste the effort that goes into the handmade, freshly made dishes. Despite being fried or pan-fried, everything was surprisingly not greasy, allowing the natural flavours of the ingredients to shine.

The spicy pan-fried tofu bun was something rarely seen in Singapore, with a soft tofu filling and just a hint of spice. We also tried the claypot immortal chicken soup, which was light with a well-balanced herbal flavour. The bite-sized wontons were crispy and not greasy at all, but my favourite was the brown sugar glutinous rice cake, which was crispy on the outside, chewy inside, with just the right amount of sweetness.

($19) its quite interesting pasta that I have tried it b4. The miso sauce was quite thick but v unique taste tbh.

Iced Kinako Matcha

($8) I wanted to try this for a while but I have no chance to do so I decided to try it their drink since I come down for getting the drink also. Kinako foam was quite kinda normal and didn't really covered up the drink. Matcha sauce was quite decent but at least giving something I haven't tried it out.coftee

Generous portions, unique dishes from jiang nan that tastes like home cook food. I like the soup wrap in bean curd skin most. Overall experience was food

My first time trying Hangzhou/Jiangnan cuisine, and the Grandma's Secret Dishes was easily the highlight—rich, comforting and filled with tender chicken, pork trotters, corn and cordyceps, just like a homemade soup. The Youbu-style Egg Cake was another standout- unique, freshly made and packed with vegetables and chicken. I also enjoyed the wholesome Double-Boiled Pear with White Fungus dessert and refreshing Lime Roselle drink. I'd definitely come back for the soup!

Who wants authentic Hangzhou food.. their Fried rice tasted as if I was in China! Most food tasted as it is without any msg or extra flavouring. Love the Grandma secret dishes chicken pork soup, its the best. Almost every other table ordered it. Overall satisfaction guaranteed for Chinese authentic food.

I was craving Pad See Ew and this absolutely hit the spot! kway teow was fragrant and nicely seasoned, with generous amount of vegetables and beansprouts (which I really appreciated since some places tend to skimp on them). while a few pieces of pork were slightly tough, the overall portion was generous and very satisfying.

also tried their bestselling Creamy Basil Omelette with Pork. opted for less spicy, but it was still spicy for me (for a xiaola gal). the omelette was soft and creamy, the basil pork was well-balanced, not overly salty and generous portion too!

🏷️ total came to $21.20 for both dishes (including $0.30 takeaway charge each) using foodpanda pick-up. 10/10 — will definitely return and highly recommend giving this place a try!

The menu here is refreshingly novel and varied, with dishes that I have never seen elsewhere in singapore. The chicken soup covered with tofu skin is especially noteworthy, albeit a little on the salty side. Service is efficient.

A busy restaurant that sells the Chinese cuisine. Love the 游埠鸡子粿! It's crispy on the outside and flavourful in the inside with juicy minced meat and chive with eggs.

Had a great experience here! Strongly recommend!

I especially liked the clay pot chicken soup and freshly made wontons and dumplings. Everything was flavourful without feeling too heavy.