Looking for Vegetarian friendly places?

Enjoyed the Halloumi Salad with Falafel so much! Will definitely recommend this dish to those that love Halloumi as much as I do. Could have given slightly more Halloumi though but still loved it nonetheless 😍

The Seafood Paella was pretty much on the average side though & was pretty pricey as well. Expected more seafood to be in it. Definitely worth it with the 30% off the total bill. Do drop by during the happy hour if you wanna get pints/selected wines to go along with your meal!

The beef is tender and juicy. Recommended!

Thought the pistachio flavour was actually not bad, but didn't enjoy the icy texture of their Icecream.

Was lacking the vanilla beans in the custard, which would have added good flavour to this creme brulé.

Cream was kinda dense as they mix whipped cream with mascarpone, and the part with the espresso was extremely strong and bitter - might suit coffee lovers.

Truffle bits, truffle paste, thick cut fries, kosher salt. Wouldn't mind for the fries to be crispier!!

12-hours prawn broth, crispy basil, sourdough bread. Can't eat prawns but the sourdough bread was good! Crispy on the outside and pretty flavourful.

Beef bone, fresh baguette, red sorrel, carrot puree. Personally am not really a fan because of the strong iron-ey flavour.

Crispy bacon, Fettuccine, Pecorino, Parmesan, Egg yolk. Didn't have much flavour to it (slightly bland), thought the parmesan could be a lot stronger!

Located at Level 2 of @marinasquaresg, @thevermilionhouse serves up slightly different mains for their lunch and dinner menu, in a 2/3-course style to pair with their wine too.

Truffle Mushroom Risotto ($21)
Crispy fried mushroom, roasted mushroom, Parmigiano Reggiano. Fried mushroom was crispy, altho the risotto rice was slightly undercooked (a little hard) for my liking, and sticks to your gum a little.

One of the more eye-catching restaurants under #burpplebeyond at 📍Suntec City, @madforgarlicsg offers pizzas, pastas, and mains with a focus on well... garlic. I quite liked the dark, mysterious interior of this corner restaurant, which lends it a swankier feel than other cafes at this price range.

This pizza was simple yet stunning. The toppings had us scratching our head because they comprised shrimp, pineapples, garlic chips, and decadent layer of parmesan cheese, but they all came together beautifully. I also loved the cripsy thin crust, which I found myself devouring even though I usually leave my pizza crusts aside.

I was on the fence about asking them to ditch the pineapple but I'm glad I kept them on because they really helped cut through the pungent garlic chips. A must try to stave off the vampires!

Do not be fooled, this pizza holds itself out as a cheeseburger but tastes more like a big mac 👀 maybe for legal reasons...? The toppings were alright but tasted kind of strange with the thin crust.