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What the Community is Eating

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Their new ala carte buffet. I had forgotten such a soup exists and I really liked it. The chicken-based broth was flavourful. My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!

Their new ala carte buffet. This is similar to the pate, but of course with more meat texture. Nice. My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!

Their new ala carte buffet. I love pate! My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!

Their new ala carte buffet. I was surprised duck could be like this. There were none of the flaws associated with duck. In fact the rubbery texture helped. Served with black garlic aioli. My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!

Their new ala carte buffet. This fries also has bacon and fig balsamic glaze. It's okay. My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!

🌏 Visited Whole Earth today ‼️

Got tons of dishes! Olive fried rice, Sambal Kangkong, Nonya Curry, Thai Sweet and Sour Delight, Love at First Bite and lastly Fried Hong Kong Style noodles 😋 Absolutely love it, scrumptious meal, awesome company 🫶

My favourite here is definitely the Kang Kong and Hong Kong style noodles ☺️ Tasty delights in the house !!

One thing to note, Love at first bite is a teriyaki monkeyhead mushroom has egg, so only my friends had it, not me 😂

Vegetarian restaurant, allium free. Vegan options available.

Conveniently located near Tanjong Pagar MRT, 5 minutes walk from Exit A.

Highly recommended for foodies to visit here, this is a MICHELIN Bib Gourmand restaurant. 💯 worth a visit.

Their new ala carte buffet. Surprisingly, the chicken beat the duck and steak. Tender with nice flavour. This came with duck fat potato sarladaise, spring vegetables, mustard brown sauce. My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!

Their new ala carte buffet. This might be my favourite dish. It's melty inside with crunchy zucchini. My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!

Their new ala carte buffet. I can't remember encountering this variety of pasta. Interesting approach, cream pasta topped with tomato sauce. I'm not a fan of tomato pasta but I applaud the freshness. My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!

Their new ala carte buffet. This dish their skills truly came out. I loved it. My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!

Their new ala carte buffet. This is topped with truffle cream. Nice though it's more solid than liquid. My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!

Their new ala carte buffet. They use grass-fed striploin, together with handcrafted fries and a very interesting brandy peppercorn sauce. My medium-done steak was poor, maybe I should've gone medium rare. But the fries were top. My other thought is French cuisine is very rich to be buffet, and I couldn't eat as much as I wanted!