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[ROCHOR, SINGAPORE] I would say first that the Slice Beef Soup 🍲 ($16.90) here is not for everyone, due to its initial seemingly bland flavour. Salt and pepper is provided for you to add to taste, and that further brings out the beef flavour in the soup 😁

Most might think that it's not flavourful enough, but I feel like it's purposely made this way to contrast the savoury kimchi provided to pair with rice. The kimchi is made in-house and very different from any other Korean restaurants. Their cabbage is somehow crispier, and the marinade used had a very deep savoury and garlicky flavour. Pair that with rice and chase them with a mouthful of the light comforting soup and you get a satisfying meal!

If you want a deeper flavour, I believe the Half Chicken Soup 🍲 ($15.90) may appeal to you better. The chicken broth flavour is more prominent after adding some salt, and the chicken itself is so tender and succulent.

Come here for comforting soup & amazing kimchi 😋

[CITY HALL, SINGAPORE] we were at @brothbeyond_chijmes recently for a hotpot meal and we were really quite impressed by the quality of ingredients and the service provided by one of the server, Maine 😍

To me, the most important dish in a hotpot is the soup base and Golden Umami Broth 🍲 was the best. It was really rich and provided great flavour for any other hotpot dishes. Many of their dishes were served with dry ice, giving that fancy vibe to elevate your dining. All of the hotpot dishes were of high quality, and I loved Signature Mushroom Pork Ball 🐷 the most.

They serve a plethora of cooked dishes as well, and the one that stole my heart was their Live Boston Lobster Porridge 🦞, which had so much seafood umami! I like the crispy bits as well which added extra texture. The lobster itself was definitely fresh, as it was taken directly from a tank. Wagyu Prata 🥞 was also crispy on the outside and chewy within, with tender meaty filling which provided much flavour!

Thank you @eatwithkeat for the invite and @brothbeyond_chijmes for the food. It was truly exceptional!

The Seafood Soft Tofu Stew ($18.90) comes with a variety of seafood, silky tofu and egg. This is pretty comforting, though I felt that it could have been a little richer.

The Beef Ugeoji Tang ($19.90) comes with tender beef short plate and slow-simmered napa cabbage leaves in a rich savory soup. This is full of flavour and goes really well with both rice and noodles.

Real Thai Food gem with affordable price from $5‼️

Authentic flavours cooked by Thai chef👩‍🍳

⭐️We started with Thai Style Grouper Fried Fish ($12)
-Super addictive sauce‼️Spicy, tangy & appetizing
-fish was crispy & smooth

⭐️Hitting the right spot for a good Tomyum Mama with seafood
-It was really flavorful with balance of spiciness & sourness

⭐️I love how fragrant the creamy Green Curry Chicken with rice
-tender chicken

⭐️Absolutely amazing for creamy Seafood Tomyum packed with ingredients to go along with rice 

⭐️Tender& smoky Thai Style BBQ Pork Collar
-It is accompanied by a delicious, versatile spicy Thai dipping sauce

⭐️Chicken Wings were crispy & shiok‼️👍
-one after another 😂😂

⭐️Comforting Olive Fried Rice with Minced Meat
-It’s simple with robust flavour 

If you're Thai Food Lover, you
absolutely can't miss this hidden spot!

📍超级Thai (Chao Ji Thai)
727-Ang Ang Mo Kio Ave 6
01-4236S Broadway Coffeeshop
Singapore 560727

📆Open Daily:
11AM TO 3PM
5PM TO 9PM
(Monday Closed)

🚆MRT: Ang Mo Kio

They're having a 1 for 1 Brunch promo now serving up brunch classics from croissants to bangers & eggs, to laksa and chicken rice, and many more! Can refer to their website for the full list, and while I felt that the variety was just alright, the quality was up there. Most of the dishes were hits, and we especially loved the laksa, sausage, snapper, and kueh pie tee. Though, do note not too load up on so much carbs and juices like us, because I think we were already bursting after one round of everything! Very worth it while the promo is running, and the ambience of the restaurant is really nice too!

[BENCOOLEN, SINGAPORE] UMMM... I don't remember banh mis being this filled 😂 the rendition at @misssaigonsg is indeed on another level, as their banh mis are not only huge, they are stuffed and full of flavour!

The Grilled Pork Banh Mi ($8.90) features 2 HUGE grilled pork patties that were not only meaty, but really flavourful as well. Underneath the pork patties is a bed of vegetables, sauces and pate that elevated the whole banh mi and added extra textures!

The Roasted Pork Banh Mi ($9.90) features similar vegetables and sauces, but also many THICC slices of roast pork that were so tender and succulent, and the skin was actually crispy too! I think there's at least 5 plates worth of roast pork from shao la stall in this bread LOL

Oh, how can I not talk about the bread! It was toasted upon ordering, making it hot and incredibly crispy and fluffy. It's gonna be a mess trying to eat the banh mi here 😂

You really need to come here and see the size for yourself. It's amazing how much ingredients they gave at such prices. No regrets, but chances are you might need to skip dinner if you are having lunch here 👀

📍IKI Healthy Soba
Avocado Kaisen Tororo Soba ($20) - still one of my favourite soba places that I go to from time to time (for their seasonal bowls) and the slurpy matcha soba was a solid ten

In the middle of town? Get freshly made steaks, pastas and burgers at @11penanglane 🎉 Known for their fusion Western-Asian cuisine, their food will satisfy diverse palates 🤤

With #BurppleBeyond, enjoy 1-for-1 Main Dish 🥩🍔🍝

Great vibes, great food and great prices 🤑 This will be your gang's next go-to dinner spot ✨

Craving bold Southeast Asian flavours with a modern twist? ✨
@hathawaysingapore in the CBD delivers refined bites like fragrant Nasi Ulam with Snapper and rich, nostalgic Kueh Ko Swee 🤤🍴

With #BurppleBeyond, enjoy:
✔️ 1-for-1 Lunch & Dinner Buffet (Weekends only)
✔️ 30% Off Dinner (Weekdays only)
✔️ 1-for-1 Chicken Rice Set (Daily)

Perfect for a laid-back lunch or elegant dinner!

Eat 3 Bowls is known for their authentic braised pork rice but I recently discovered another gem on their menu: Taiwanese Fried Tofu with Pickled Cabbage ($7.20). This is literally 臭豆腐 without the 臭.The fried tofu is crisp on the outside, silky on the inside, and drizzled in a fragrant garlicky sauce🤤 The refreshing pickled cabbage punches through the savoury sauce and brings balance to the dish. Will definitely order this again next time!

Hotpot lovers, this one’s for YOU.
@brothbeyond_chijmes is redefining the hotpot game with luxurious, slow-simmered broths, premium meats, and an all-you-can-grab market table—all in a chic @chijmes.sg setting.

#BurppleBeyond Deals:
🥩 1-for-1 Top 10 Signature Items (think: wagyu, beef tongue, scallops!)
🦐 30% Off All Seafood Items (hello handmade prawn paste!)

Whether it’s an indulgent lunch or a chill dinner sesh, it’s hotpot done right.