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14 Reviews
153 Wishlisted
~$30/pax
13 Reviews
30 Wishlisted
~$40/pax

What the Community is Eating

The latest reviews from real people you can trust

From Omoomo
Spicy chicken & Fried Karaage, decent portion of rice with kimchi.
Yummy!

2 Likes

From Omoomo
Classic kimchi ramen, with sliced chicken meat.
Rich broth matching the spicy kimchi.
Not bad indeed!

2 Likes

From Omoomo
The signature ramen with very tasty soup base.
Definitely will return for it.
Highly recommended!

2 Likes

Singapore has more than a fair share of famous hawker stalls. Emblazoned with a Michelin Star, multiple award decals etc. they appear on nearly every tourist’s must-visit lists and command a neverending queue. As good or very good as most of their dishes are, I do think it’s important to venture beyond and give other stalls a try. Exploring is a gamble but once in a while, you can unearth gems like I did with this one at Jalan Batu Hawker Centre back in November 2020.
I wouldn’t say it is fantastic but the noodles by this young hawker are definitely above average. Been quite a frequent customer since that first visit.
Besides the hawker’s great attitude and energy, I like his Dry Mee Sua and Dry Mee Tai Mak which come with minced pork, fishballs, crispy ikan bilis and crunchy cubes of fresh pork lard. I alternate between the two and these days, my standard order for them is “white” - that is, without sambal (prefer to get the kick of heat from throwing in sliced chilli padi) and with extra beansprouts and minced meat. As for black vinegar, well, it depends on my mood that day 😊

1 Like

Feature :
💕 Black Mamba
squid ink fried rice served with tiger prawns and fermented chilli sambal.
This is my fav, combine with the lime juice and sambal, really tasty 😋.
💰$28.
💕 Prawn Toasties
Very crispy toast with filling of homemade prawn paste topped with tobiko, ginger lime dressing
💰$10/ 2 pcs
💕 Pad Krapao Croquettes
Croquettes with filling of stir fried chicken, thai basil vinaigrette
💰$8/ 2 pcs.
💕 Warung Pork Ribs
Tender tasty balinese bbq glaze pork ribs, fall off from bone literary served with pickled cauliflower, lime.
💰$27
📍Raw Kitchen Bar.
66 Kampong Bugis #01-01.

Thank you @yongweikai and @adibeevince for the treat

1 Like

🌟 Mushrooms (in aluminium tray) ($7.80)
Basically mushrooms cooked in a tray of gravy, and I quite enjoyed the good bite from the mushrooms, as well as the flavour of the gravy itself!

1 Like

油菜 (Vegetables)
NGL we ordered this just to make ourselves feel a bit better ("healthier") because everything else was pretty sinful, but this turned out to be worse than every other dish 😂. Not talking about the flavour, but the amount of oil that was coating every vegetable. Definitely not for those who want something "healthy".

1 Like

辣子鸡 (Chilli Chicken) ($18.80)
This was a skip for me - I personally prefer the "popcorn chicken" kind which are crispy and flavourful, whereas the meat here was more like a braised chicken type of texture. It was slightly numbing too, which some may like.

1 Like

Enoki skewers!! For those who love Enoki, this is definitely the one for you.

1 Like

🌟 锅包肉 ($19.80)
This was really good! Very tender and flavourful pork, which was really crispy as well. It's slightly sweet, sour, with a slight vinegar tang, and I just really loved this dish.

1 Like