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Arrived at 11am at this much vaunted stall selling Sheng Mian and Mee Hoon Kway. Long queue even before lunch hour proper. Ordered MHK soup, medium portion for $5.00.
In summary, I was disappointed. The broth was too bland and the MHK was torn into small but thick pieces which made them chewy but tasteless. The two prawns were shell on so eating them required peeling of the shells. So messy. The pork and mince meat were equally bland and tasteless. The saving grace was the portion which was more than adequate for the average person.
Definitely not worth the queue. Perhaps their Sheng Mian is better but definitely not their MHK.
Several #burpplers who have tried Picolino or their sister restaurant, Lino, were raving about their Burrata Pizza at the start of our #eatup.
At the end of meal, it was not hard to understand why. The pizza is layered with garlic parsley chimichurri with a huge ball of burrata cheese as its centerpiece. It is then finished with cherry tomato pesto and capsicum.
The rich, creamy and buttery flavour of the burrata cheese was definitely the standout. You definitely can't go wrong when it is paired with the herbaceous chimichurri and sweet yet tangy tomato pesto.
For those who would like to skip the carb, Picolino also serves their Burrata cheese as a starter!
There is much heated debate over whether you should have pineapple over pizza. I'm not sure what's the origins of this debate but it was definitely no cause of concern for us #burpplers when the good folks from Picolino served us their Longanisa Hawaiian Pizza at the recent #eatup.
I did resort to Google to find out what is a Longanisa sausage but was none the wiser. It is a type of Spanish sausage but I don't understand how it is different from the chorizo or the English bangers. It appears though to usually refer to a cured sausage.
Besides the longanisa sausage, the pizza was topped with baby spinach, pineapple & apple chutney. You don't usually have baby spinach or apple chutney over pizza so the combination of these 4 ingredients made for an interesting but tasty combination of flavours. My only qualm though, as with the rest of their pizzas, was that the sausages were cut too thinly. Though there was a decent amount spread throughout the pizza, you could barely taste it through the cheese, pineapple and apply chutney. I will say that if you aren't a fan of Hawaiian pizzas, this may change your mind a little.
Chawanmushi
Nigiri (Chutoro, Tai, Biwamasu, Tairagai, Anago, Tamago)
Mini Don with Uni, Kegani & Ikura
Miso Soup with Junsai
Fruit Moriawase (Melon, Peach, Grape, Raspberry, Blueberry)
found out the shop replaced by a new mala store. i am so sad :( anyone know where they moved to?
This year’s festive culinary journey at Baba Chews, nestled in the heart of Hotel Indigo Singapore Katong, is themed "Festive Flair" – a magical blend of authentic flavours of Katong with contemporary Latin accents.
Holiday Roast (Order must be made 3 days in advance):
🦃Whole Turkey (weighing up to 5kg)
🍗Turkey Breast (2kg)
🥩Black Angus Ribeye Roast (Choice of 1kg / 2kg)
Assorted Taco Platter (Available in 6pcs/12pcs)
🌮Spiced Turkey Taco
🌮Halibut Fiesta Taco
Firewood Grills (over Binchotan and Orange Wood)
🍖Dry Bak Kut Teh (Full Rack)
🦞Laksa Crayfish (weighing up to 1.2kg)
🐟Assam Halibut (600g)
Festive Cakes
🪵Chocolate Caramel Log Cake (1kg)
🪵Basil Yuzu Pear Hazelnut Cake (1kg)
Available for order from now till 31 Dec. IHG One Rewards Members who make their orders before 17 Dec 2023, will enjoy a special Early Bird discount of 20%.
📆Festive Brunch on 25 December and 1 January (12pm to 3pm)
$58++ per adult
$29++ per child
📆Dinner Buffet on 24 and 31 December (6pm to 9pm)
$78++ per adult
$39++ per child
Add $48++ per pax to enjoy 2-hour free-flow beverages including beers, wines, sparklings, festive cocktails and mocktails
This year’s festive culinary journey at Baba Chews, nestled in the heart of Hotel Indigo Singapore Katong, is themed "Festive Flair" – a magical blend of authentic flavours of Katong with contemporary Latin accents.
Holiday Roast (Order must be made 3 days in advance):
🦃Whole Turkey (weighing up to 5kg)
🍗Turkey Breast (2kg)
🥩Black Angus Ribeye Roast (Choice of 1kg / 2kg)
Assorted Taco Platter (Available in 6pcs/12pcs)
🌮Spiced Turkey Taco
🌮Halibut Fiesta Taco
Firewood Grills (over Binchotan and Orange Wood)
🍖Dry Bak Kut Teh (Full Rack)
🦞Laksa Crayfish (weighing up to 1.2kg)
🐟Assam Halibut (600g)
Festive Cakes
🪵Chocolate Caramel Log Cake (1kg)
🪵Basil Yuzu Pear Hazelnut Cake (1kg)
Available for order from now till 31 Dec. IHG One Rewards Members who make their orders before 17 Dec 2023, will enjoy a special Early Bird discount of 20%.
📆Festive Brunch on 25 December and 1 January (12pm to 3pm)
$58++ per adult
$29++ per child
📆Dinner Buffet on 24 and 31 December (6pm to 9pm)
$78++ per adult
$39++ per child
Add $48++ per pax to enjoy 2-hour free-flow beverages including beers, wines, sparklings, festive cocktails and mocktails
This year’s festive culinary journey at Baba Chews, nestled in the heart of Hotel Indigo Singapore Katong, is themed "Festive Flair" – a magical blend of authentic flavours of Katong with contemporary Latin accents.
Holiday Roast (Order must be made 3 days in advance):
🦃Whole Turkey (weighing up to 5kg)
🍗Turkey Breast (2kg)
🥩Black Angus Ribeye Roast (Choice of 1kg / 2kg)
Assorted Taco Platter (Available in 6pcs/12pcs)
🌮Spiced Turkey Taco
🌮Halibut Fiesta Taco
Firewood Grills (over Binchotan and Orange Wood)
🍖Dry Bak Kut Teh (Full Rack)
🦞Laksa Crayfish (weighing up to 1.2kg)
🐟Assam Halibut (600g)
Festive Cakes
🪵Chocolate Caramel Log Cake (1kg)
🪵Basil Yuzu Pear Hazelnut Cake (1kg)
Available for order from now till 31 Dec. IHG One Rewards Members who make their orders before 17 Dec 2023, will enjoy a special Early Bird discount of 20%.
📆Festive Brunch on 25 December and 1 January (12pm to 3pm)
$58++ per adult
$29++ per child
📆Dinner Buffet on 24 and 31 December (6pm to 9pm)
$78++ per adult
$39++ per child
Add $48++ per pax to enjoy 2-hour free-flow beverages including beers, wines, sparklings, festive cocktails and mocktails
This year’s festive culinary journey at Baba Chews, nestled in the heart of Hotel Indigo Singapore Katong, is themed "Festive Flair" – a magical blend of authentic flavours of Katong with contemporary Latin accents.
Holiday Roast (Order must be made 3 days in advance):
🦃Whole Turkey (weighing up to 5kg)
🍗Turkey Breast (2kg)
🥩Black Angus Ribeye Roast (Choice of 1kg / 2kg)
Assorted Taco Platter (Available in 6pcs/12pcs)
🌮Spiced Turkey Taco
🌮Halibut Fiesta Taco
Firewood Grills (over Binchotan and Orange Wood)
🍖Dry Bak Kut Teh (Full Rack)
🦞Laksa Crayfish (weighing up to 1.2kg)
🐟Assam Halibut (600g)
Festive Cakes
🪵Chocolate Caramel Log Cake (1kg)
🪵Basil Yuzu Pear Hazelnut Cake (1kg)
Available for order from now till 31 Dec. IHG One Rewards Members who make their orders before 17 Dec 2023, will enjoy a special Early Bird discount of 20%.
📆Festive Brunch on 25 December and 1 January (12pm to 3pm)
$58++ per adult
$29++ per child
📆Dinner Buffet on 24 and 31 December (6pm to 9pm)
$78++ per adult
$39++ per child
Add $48++ per pax to enjoy 2-hour free-flow beverages including beers, wines, sparklings, festive cocktails and mocktails
This year’s festive culinary journey at Baba Chews, nestled in the heart of Hotel Indigo Singapore Katong, is themed "Festive Flair" – a magical blend of authentic flavours of Katong with contemporary Latin accents.
Holiday Roast (Order must be made 3 days in advance):
🦃Whole Turkey (weighing up to 5kg)
🍗Turkey Breast (2kg)
🥩Black Angus Ribeye Roast (Choice of 1kg / 2kg)
Assorted Taco Platter (Available in 6pcs/12pcs)
🌮Spiced Turkey Taco
🌮Halibut Fiesta Taco
Firewood Grills (over Binchotan and Orange Wood)
🍖Dry Bak Kut Teh (Full Rack)
🦞Laksa Crayfish (weighing up to 1.2kg)
🐟Assam Halibut (600g)
Festive Cakes
🪵Chocolate Caramel Log Cake (1kg)
🪵Basil Yuzu Pear Hazelnut Cake (1kg)
Available for order from now till 31 Dec. IHG One Rewards Members who make their orders before 17 Dec 2023, will enjoy a special Early Bird discount of 20%.
📆Festive Brunch on 25 December and 1 January (12pm to 3pm)
$58++ per adult
$29++ per child
📆Dinner Buffet on 24 and 31 December (6pm to 9pm)
$78++ per adult
$39++ per child
Add $48++ per pax to enjoy 2-hour free-flow beverages including beers, wines, sparklings, festive cocktails and mocktails
This year’s festive culinary journey at Baba Chews, nestled in the heart of Hotel Indigo Singapore Katong, is themed "Festive Flair" – a magical blend of authentic flavours of Katong with contemporary Latin accents.
Holiday Roast (Order must be made 3 days in advance):
🦃Whole Turkey (weighing up to 5kg)
🍗Turkey Breast (2kg)
🥩Black Angus Ribeye Roast (Choice of 1kg / 2kg)
Assorted Taco Platter (Available in 6pcs/12pcs)
🌮Spiced Turkey Taco
🌮Halibut Fiesta Taco
Firewood Grills (over Binchotan and Orange Wood)
🍖Dry Bak Kut Teh (Full Rack)
🦞Laksa Crayfish (weighing up to 1.2kg)
🐟Assam Halibut (600g)
Festive Cakes
🪵Chocolate Caramel Log Cake (1kg)
🪵Basil Yuzu Pear Hazelnut Cake (1kg)
Available for order from now till 31 Dec. IHG One Rewards Members who make their orders before 17 Dec 2023, will enjoy a special Early Bird discount of 20%.
📆Festive Brunch on 25 December and 1 January (12pm to 3pm)
$58++ per adult
$29++ per child
📆Dinner Buffet on 24 and 31 December (6pm to 9pm)
$78++ per adult
$39++ per child
Add $48++ per pax to enjoy 2-hour free-flow beverages including beers, wines, sparklings, festive cocktails and mocktails
This year’s festive culinary journey at Baba Chews, nestled in the heart of Hotel Indigo Singapore Katong, is themed "Festive Flair" – a magical blend of authentic flavours of Katong with contemporary Latin accents.
Holiday Roast (Order must be made 3 days in advance):
🦃Whole Turkey (weighing up to 5kg)
🍗Turkey Breast (2kg)
🥩Black Angus Ribeye Roast (Choice of 1kg / 2kg)
Assorted Taco Platter (Available in 6pcs/12pcs)
🌮Spiced Turkey Taco
🌮Halibut Fiesta Taco
Firewood Grills (over Binchotan and Orange Wood)
🍖Dry Bak Kut Teh (Full Rack)
🦞Laksa Crayfish (weighing up to 1.2kg)
🐟Assam Halibut (600g)
Festive Cakes
🪵Chocolate Caramel Log Cake (1kg)
🪵Basil Yuzu Pear Hazelnut Cake (1kg)
Available for order from now till 31 Dec. IHG One Rewards Members who make their orders before 17 Dec 2023, will enjoy a special Early Bird discount of 20%.
📆Festive Brunch on 25 December and 1 January (12pm to 3pm)
$58++ per adult
$29++ per child
📆Dinner Buffet on 24 and 31 December (6pm to 9pm)
$78++ per adult
$39++ per child
Add $48++ per pax to enjoy 2-hour free-flow beverages including beers, wines, sparklings, festive cocktails and mocktails
