Welcome to Holland Village.

food was amazing!! used the 1 for 1 vouchers for mains and side and it’s super worth!! food tasted really good too!!

Craftsmen Coffee is a delightful find for anyone seeking indulgent café fare in a cozy, inviting atmosphere. With its thoughtfully crafted menu, this spot offers a delightful mix of sweet and savory dishes that cater to all cravings. Each item reflects a commitment to quality ingredients and well-balanced flavors, making it an ideal destination for brunch enthusiasts and dessert lovers alike.

The Honey Butter Toast, also known as the Classic Toast, is a standout dessert. The warm, golden-brown toast is topped with creamy vanilla ice cream and light, fluffy whipped cream. Almond flakes and a drizzle of vanilla honey sauce add a delightful crunch and sweetness, while the butterscotch drizzle provides a luxurious finishing touch. This dish is comfort food at its finest, elevated with refined flavors and textures.

The Crispy Chicken & Waffle was equally impressive. The house-marinated chicken wings and drumettes were perfectly fried, with a crispy exterior that locked in the juicy, tender meat. The buttermilk cheddar waffle had an excellent texture and a subtle savory flavor, holding up well under the generous pour of blanc maple syrup and hot sauce. This dish strikes the perfect balance between sweet and savory, making it a crowd-pleaser.

Craftsmen’s Benedict was a delightful dish with every bite. The black forest ham brought a rich, smoky flavor that paired wonderfully with the velvety poached egg and the slightly spicy kick of chipotle mayo. The English muffin was light yet sturdy, providing the perfect base for the toppings. The accompanying side salad added a refreshing crunch and balanced the rich flavors beautifully.

Finally, the Cinnamon Bun Latte was a true treat. This warm, creamy drink had the perfect balance of cinnamon spice and sweetness, making it the ideal companion to both sweet and savory dishes on the menu. It’s a comforting and indulgent beverage that rounds out the café’s offerings perfectly.

When it comes to claypot rice in Singapore, New Lucky Claypot Rice stands out as one of my absolute favorites. Located in Holland Drive, this humble eatery has mastered the art of delivering comfort food at its finest.

What sets New Lucky apart is its dedication to tradition. Each claypot rice is cooked to order over charcoal from scratch, ensuring a dish that is steeped in flavor and authenticity. The wait might be a little longer, but trust me, it’s well worth it.

The rice is the star of the show – soft, chewy, and perfectly cooked, with each grain wonderfully separable from the rest. The smoky aroma from the charcoal elevates the dish, while the flavorful medley of marinated chicken, Chinese sausage, salted fish, and vegetables ensures every bite is satisfying. Drizzle on their house-made dark soy sauce and mix it all together for a harmonious blend of savory goodness.

New Lucky Claypot Rice delivers an unforgettable experience that keeps me coming back. If you’re craving one of the best claypot rice in town, this is the place to be!

With burpple, it makes this meal even sweeter!

Ordered the most expensive Wagyu Don on a Saturday. With Burpple, I get the Anago Don free. And I can choose two items of side dishes and pay for only one. I chose Chawanmushi and Miso Soup. Quite a good place for lunch with a partner, using Burpple Beyond.

For those seeking a warm and indulgent dining adventure this December, the **Fireside Brunch at Fireplace by Bedrock** is an event not to be missed. Exclusively available on Sundays, this brunch buffet is the restaurant's way of celebrating its anniversary, offering a lineup that promises to delight both food connoisseurs and casual diners alike.

Kick off your brunch with options like the savory Bone Marrow Toast or the refreshing Watermelon Feta Salad. The smoked Stracciatella Cheese was particularly memorable, with its creamy texture and depth of flavor. The true star of the show is the **Aged Ribeye**, prepared with precision and care. Other highlights include the **6-Hour Wood-Fired Pork Belly**, **8-Hour Wood-Fired Roasted Lamb Leg**, and the zesty **Chili Lime Sakura Chicken**. Vegetarians and veggie lovers will appreciate the **Grilled Shiitake Mushrooms** and the indulgent **Truffle Mac & Cheese**—a perfect balance of earthy and rich flavors. End on a sweet note with delectable desserts like the **Spiced Rum Pineapple**, **Chocolate Coffee Cake**, and the nostalgic **Campfire Marshmallow**, which evokes the coziness of a fireside treat.

The venue is also pet-friendly, making it a welcoming choice for those who wish to enjoy a festive meal with their furry companions.

relatively strong matcha latte and nice barista staff who took a lot of care & effort to make it ☺️ would come back again to try their salad bowls!

Omma Korean BBQ offers a standout Korean barbecue experience, and the *Beef BBQ Set Menu - Set* showcases their expertise. The meal started with a beautifully tender and buttery beef tartare, lightly seasoned to highlight the beef’s natural flavors and paired with a raw egg, adding a silky richness.

The ribeye, grilled over charcoal infused with pecan wood, was juicy, flavorful, and perfectly smoky. The subtle nutty aroma from the pecan wood elevated the meat’s taste without overpowering it. Similarly, the marinated beef short rib balanced sweet and savory flavors, with a caramelized crust enhancing its richness.

The 2mm sliced brisket cooked quickly on the grill, offering a tender, melt-in-your-mouth experience. The pecan wood added depth, making each bite memorable.

Among the sides, the tuna kimchi stew stood out with its bold, tangy flavors, providing a hearty contrast to the meats. The steamed egg was soft, fluffy, and subtly savory, complementing the stronger flavors perfectly.

The addition of pecan wood to the charcoal made the grilling process unique and aromatic.

This Christmas, Da Paolo Gastronomia brings the warmth of Italy to your festive table with a range of indulgent holiday offerings.

The star of the season is the Stuffed Boneless Roast Turkey ($388), a luxurious blend of confit duck, chestnuts, truffle, and chicken, all wrapped in a golden, juicy roast. For a smaller gathering, try the Stuffed Boneless Roast Chicken ($168), or the Honey Baked Ham ($178), glazed to perfection with a tropical passionfruit sauce.

Accompaniments like the Rustic Ossobuco Pie with Black Truffle and Foie Gras ($218) and the Smoked Salmon Terrine ($168) elevate your spread, while sides like Truffle Mac & Cheese Tray or Sausages, Gravy & Potatoes are perfect for sharing.

For dessert, Da Paolo offers a selection of log cakes including the Flourless Valrhona Chocolate Log Cake ($78), Strawberry Cheesecake Log Cake ($98) and the Sicilian Pistachio Raspberry Log Cake ($108), alongside charming Gingerbread Cookies ($7.90 each).

Whether hosting a grand feast or a cozy dinner, Da Paolo makes festive dining effortless

Order online from now until December 31 and enjoy an early bird 15% off the Christmas Roast Bundle when you order by November 30!

This Christmas, Da Paolo Gastronomia brings the warmth of Italy to your festive table with a range of indulgent holiday offerings.

The star of the season is the Stuffed Boneless Roast Turkey ($388), a luxurious blend of confit duck, chestnuts, truffle, and chicken, all wrapped in a golden, juicy roast. For a smaller gathering, try the Stuffed Boneless Roast Chicken ($168), or the Honey Baked Ham ($178), glazed to perfection with a tropical passionfruit sauce.

Accompaniments like the Rustic Ossobuco Pie with Black Truffle and Foie Gras ($218) and the Smoked Salmon Terrine ($168) elevate your spread, while sides like Truffle Mac & Cheese Tray or Sausages, Gravy & Potatoes are perfect for sharing.

For dessert, Da Paolo offers a selection of log cakes including the Flourless Valrhona Chocolate Log Cake ($78), Strawberry Cheesecake Log Cake ($98) and the Sicilian Pistachio Raspberry Log Cake ($108), alongside charming Gingerbread Cookies ($7.90 each).

Whether hosting a grand feast or a cozy dinner, Da Paolo makes festive dining effortless

Order online from now until December 31 and enjoy an early bird 15% off the Christmas Roast Bundle when you order by November 30!

This Christmas, Da Paolo Gastronomia brings the warmth of Italy to your festive table with a range of indulgent holiday offerings.

The star of the season is the Stuffed Boneless Roast Turkey ($388), a luxurious blend of confit duck, chestnuts, truffle, and chicken, all wrapped in a golden, juicy roast. For a smaller gathering, try the Stuffed Boneless Roast Chicken ($168), or the Honey Baked Ham ($178), glazed to perfection with a tropical passionfruit sauce.

Accompaniments like the Rustic Ossobuco Pie with Black Truffle and Foie Gras ($218) and the Smoked Salmon Terrine ($168) elevate your spread, while sides like Truffle Mac & Cheese Tray or Sausages, Gravy & Potatoes are perfect for sharing.

For dessert, Da Paolo offers a selection of log cakes including the Flourless Valrhona Chocolate Log Cake ($78), Strawberry Cheesecake Log Cake ($98) and the Sicilian Pistachio Raspberry Log Cake ($108), alongside charming Gingerbread Cookies ($7.90 each).

Whether hosting a grand feast or a cozy dinner, Da Paolo makes festive dining effortless

Order online from now until December 31 and enjoy an early bird 15% off the Christmas Roast Bundle when you order by November 30!

This Christmas, Da Paolo Gastronomia brings the warmth of Italy to your festive table with a range of indulgent holiday offerings.

The star of the season is the Stuffed Boneless Roast Turkey ($388), a luxurious blend of confit duck, chestnuts, truffle, and chicken, all wrapped in a golden, juicy roast. For a smaller gathering, try the Stuffed Boneless Roast Chicken ($168), or the Honey Baked Ham ($178), glazed to perfection with a tropical passionfruit sauce.

Accompaniments like the Rustic Ossobuco Pie with Black Truffle and Foie Gras ($218) and the Smoked Salmon Terrine ($168) elevate your spread, while sides like Truffle Mac & Cheese Tray or Sausages, Gravy & Potatoes are perfect for sharing.

For dessert, Da Paolo offers a selection of log cakes including the Flourless Valrhona Chocolate Log Cake ($78), Strawberry Cheesecake Log Cake ($98) and the Sicilian Pistachio Raspberry Log Cake ($108), alongside charming Gingerbread Cookies ($7.90 each).

Whether hosting a grand feast or a cozy dinner, Da Paolo makes festive dining effortless

Order online from now until December 31 and enjoy an early bird 15% off the Christmas Roast Bundle when you order by November 30!