Looking for Sushi places?

Ordered the salmon sashimi signature udon for dinner. The sashimi slices were thick and fresh, paired well with wasabi and shoyu. Udon noodles were al-dente and it went perfect with the creaminess of the sous vide egg. Yhe edamame and yakitori sides were a great compliment to the mains too.

Got the Teriyaki Salmon Udon.Hearty and creamy salmon topped with silky and umami udon. Loved every bite!

Weekend bingeing mode: Activated again 😁

Made our way to the oldest Japanese restaurant in SG 🇸🇬, tucked away at Jurong SuperBowl (still remember those family meals at their old Holland V branch 🥹) to feast on their hearty teishoku meals, sashimi and sushi — all super fresh and satisfying! 💯✨

Plus, we enjoyed a 15% weekend discount on teishoku (set lunch) and daily specials. 🎉

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #kotobukisg

Weekend bingeing mode: Activated again 😁

Made our way to the oldest Japanese restaurant in SG 🇸🇬, tucked away at Jurong SuperBowl (still remember those family meals at their old Holland V branch 🥹) to feast on their hearty teishoku meals, sashimi and sushi — all super fresh and satisfying! 💯✨

Plus, we enjoyed a 15% weekend discount on teishoku (set lunch) and daily specials. 🎉

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #kotobukisg

Weekend bingeing mode: Activated again 😁

Made our way to the oldest Japanese restaurant in SG 🇸🇬, tucked away at Jurong SuperBowl (still remember those family meals at their old Holland V branch 🥹) to feast on their hearty teishoku meals, sashimi and sushi — all super fresh and satisfying! 💯✨

Plus, we enjoyed a 15% weekend discount on teishoku (set lunch) and daily specials. 🎉

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #kotobukisg

Weekend bingeing mode: Activated again 😁

Made our way to the oldest Japanese restaurant in SG 🇸🇬, tucked away at Jurong SuperBowl (still remember those family meals at their old Holland V branch 🥹) to feast on their hearty teishoku meals, sashimi and sushi — all super fresh and satisfying! 💯✨

Plus, we enjoyed a 15% weekend discount on teishoku (set lunch) and daily specials. 🎉

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #kotobukisg

Omakase wrapped with a prawn miso soup that didn’t play by the usual rules. This was bold, briny and full of flavour. The prawn stock hit hard with umami. Rich, warming and way more memorable than expected.

Dropped by Sushi to Sumi for their UME lunch omakase and it was quick, simple and wallet-friendly. We get 8 seasonal sushi pieces, 1 charcoal-grilled seafood and miso soup all done in under 45 minutes, standing-style.

Had a decent mix of Sea Bream, Flounder, Amberjack, Salmon, Tobiko marinated with dashi, Sweet Shrimp, Bluefin Tuna and Herring. The grilled squid was smoky and tender, a nice change of pace.

It’s not the fanciest omakase around but for the price, it’s hard to complain. Simple, efficient and perfect for a fuss-free lunch that still feels like a treat 》$38++

19 May 2025
Kaisendon 2/5

Chanced upon this shop and ordered some dishes to try out. Mentaiko sauce was the star of the dishes and it pairs really well with the chikcen yakitori as well as the salmon!
Great option when you want to have a quick lunch or dinner as the waiting time for the food was quick!

The mentaiko salmon here is superb and the yakitori is The mentaiko salmon here is superb, offering a delightful blend of flavors that elevate the dish to a new level. The yakitori is also noteworthy, providing a satisfying and flavorful experience. Overall highly recommend if you’re looking to satisfy your mentaiko and salmon. craving

Tried their salmon chirashi don with buckwheat soba. Portion was generous and was so filling. Their sides were amazing too! Really loved their Tsukune Chick with potato. That was probably the star of the meal for me.