Lunches

Hainanese chicken was good with a special sweet sour-ish sauce. The fried squid was amazing as well as the smoke salmon. Overall, pretty decent meal. Acai was slightly below average and they put the peanut butter as a chunk in the side which was a bit troublesome to eat with the acai. Would prefer it to be drizzled over the acai

thoroughly enjoyed the Aoi omakase lunch menu!

we started off with a crab meat chawanmushi that was warm and hearty. next, we had the 4 piece sushi, followed by their signature a5 wagyu premium don. foie gras tasted really great!

we ended off the meal with a side of miso soup and a refreshing jelly dessert!

Went in the afternoon and had their 4 course lunch. Food was amazing, there was complimentary bread sticks with butter and they were happy to refill them if needed.

For starters, i would suggest their toro tatare, pilaf rice, mild citrus dressing.
For the mains, I would choose the roasted duroc pork ribeye, light creamy rice and raisin sauce
For desserts, and dessert I think the fine apple tart is amazing with ice cream

The service crew also added complimentary financier to all the table I suppose, great service 👍