Matcha🍵

raspberry was q sweet and overpowered matcha. nice but not for the matcha fanatics!

we chose uji-matcha as our choice of soft serve and it was rllyyy rich! but drink was q icy :/

too sweet for me but that’s the point of a frappé anyway LMAO still enjoyed it a lot🍵🍵

the layers are so pretty!!! i rmb trying the hot version last year and loved it. so i was rlly excited when it came back🍓🍵

felt that the flavour could have been stronger but i loved how smooth and easy to drink this was!!🍵

first time trying the iced hojicha latte with oat milk from Oatside ($9.30 nett) and it tastes even better than before!! i’m really Oatside’s biggest fan…

new drink for spring!! look at the cute cup🌸 i changed mine to soy milk. i liked the strawberry foam it was v fragrant🍓🍓 and for those who are afraid of pure matcha being too bitter🍵, the foam adds a bit of sweetness!

iced flavoured teas at $6.50
top: momo sencha🍑🍵
bottom: lavender yuzu houjicha🍋🍵
black sesame warabi mochi ($5.50 - 6pc)

SORBETS - ROCKMELON, YUZU ($5.80 ea.)
superr refreshing🌬 & not too sour/sweet nor icy!

HOT YUKI MATCHA LATTE ($5.80)
I love my matcha gaooo but this, this ain’t it, she pOwdery. I’ve tried it ice blended and trust me it’s sooo much better than the iced & hot versions.

this sounded better than it tasted :( it was too sweet for me and i felt that the light floral fragrance from the pear didn’t go well with the matcha’s earthiness

Overall, both drinks were well-rounded and on the milder side~~ While I usually prefer my tea lattes ovERwhElmINGly bitter, I appreciated how easy these were on my parched throat😌🍵 because of the slight sweetness present to balance the intense earthy notes.

apparently the most intense gelato Hvala has ever created, this Matcha 10 ($10.80) has more than 3x more matcha in their regular Matcha 3. it’s superrrrrr gao so sharing is advised for maximum enjoyment!

there’s also hojicha crumbs at the bottom but it just tastes like cacao nibs…