Noodles

SET C ($46)
Tangsuyuk - first time trying i was v excited for this!! felt that the meat to batter ratio was okay despite seeing reviews that there’s more batter
Jjajangmyeon - i rlly enjoyed this one!! it’s one of the more lighter tasting jjms i've tried but there’s q a lot of minced meat and the noodles were springy! i wanna go back to try the stir fried seafood black bean noodles hehe
Jjamppong - wah this was fking spicy say srs HAHA but the broth tasted q bland despite having a lottttttt of ingredients.

can easily feed two people😳😳 noodles were chewy and vv flavourful!

Affordable & decent!! Mee pok was springy and I liked the fu zhou fishball the most

My usual order is the DRY CHARSIEW HORFUN ($7.30) which comes with caramelised charsiew, crispy fried tofu skin and silky noodles!

You can even X2 noodles🍜🤩 for TSUKEMEN (12.90). I chose the “red” option for my broth which was flavourful and only mildly spicy. Sides we got were huge, crispy juicy fried chicken and plump gyozas🤤🤤; I couldn’t decide which I preferred between the 2!

comfort food! qq noodles and chilli can be q spicy

one of my comfort HK meals! soup was a little too salty

TANGSUYUK ($21 - S) portion was huge for small and deep fried in a thick but crispy batter. q yummy but i found the sauce too sweet.
JJAMPPONG ($14) was the best of the 3 noodles. Soup was robust and quite a lot of ingredients were given! BOKKEUM JJAMPPONG ($17) and JAJANGMYEON ($11) were a bit bland but the taste grew on me. Portions were huge too we had to tabao HAHA

would rec banmian instead because the meehoonkueh became too clumpy

a pretty solid hokkien mee (top $5/ bottom $7)!! is on the slightly wetter side, with more beehoon than yellow noodle which i prefer hehe. comes w prawns & PORK BELLY😲 first time seeing it in hokkien mee. beware chilli is spicyyy

didn’t really hit the spot :( extremely oily and wet. taste was q forgettable too

one of the best pho broths ive had!! wld dine here again for the SESAME RICE CRACKER that comes w some of the mains!!