1 Sengkang Square
#03-14 Compass One
Singapore 545078
Monday:
11:00am - 10:00pm
Enjoy dining without burning a hole in your pocket, no membership required
[Sengkang, Singapore 🇸🇬]
[Chinese Cantonese Cuisine]
[Birthday 🎂 Treat]
S$50 Birthday E-voucher
Valid with minimum spending of S$100, exclusive of soup base, alcoholic beverages, and festive items
Valid during weekday
Valid for dine-in during birthday month for members
Before GST and service charge
Limited to 1 time redemption per table per bill
Redemption via scanning of QR code in Paradise Group app
Steamed Glutinous Rice with Chicken Wrapped in Lotus Leaf 珍珠糯米鸡 (S$5.80++)
The rice was quite mushy.
Steamed Molten Salted Egg Yolk Custard Piggy Buns 猪仔流沙包 (S$7.80++/ 2 pieces)
Sadly the filling didn’t flow.
Steamed Xiao Long Bao 上海小笼包 (S$7.30++/ 4 pieces)
Crispy Prawn and Mango Fritter 酥脆香芒虾卷 (S$8.30++/ 3 pieces)
Quite crispy but the oil was too overwhelming.
Steamed Rice Roll with BBQ Pork Filling 叉烧蒸肠粉 (S$7.30++)
Crispy Roasted Irish Duck 金牌爱尔兰烧肥鸭 (S$20.80++/ regular)
Double-Boiled Spare Ribs Soup with Chinese Yam and Snow Pear 雪梨排骨汤 (S$13.80++) x 2
Ended the meal with
Double-Boiled Peach Resin 银耳炖桃胶 (S$5.80++) x 2
Accompanied with
Chrysanthemum Pu-Erh Tea 菊普茶 (S$2.30++/ pax) x 2
Canton Paradise Signature 樂天小香港
Address 🛖 : 1 Sengkang Square, # 03-14 Compass One, Singapore 🇸🇬 545078
Open 🕰️ :
Mon - Fri : 11am - 10pm
Sat, Sun, PH : 10.30am - 10pm
Website 🕸️ : https://www.paradisegp.com/brand-canton-paradise/
MRT 🚇 : Sengkang (NE16) North East Line
Note 📝 : wet tissue and appetizer is chargeable
dk why the vegetarian version is the same price at the shrimp one…was nonetheless still not bad!
Nice foods 😜
i love these!! i don’t usually like baos but i’ll eat these. the bun is buttery and the pork inside is so caramelised🤤🤤
Xiao Long Bao (4 Pieces - forgot the price) The hot soup filled inside the xiao long bao was quite average but not that salty after poking a hole inside Xiao Long Bao.
Crispy BBQ Honey Pork Bun (3 Pieces - $6.50) seemed like similar to Tim Ho Wan's Version. If you asked me that I preferred Tim Ho Wan than this one, it tasted normal char siew bun and not crispy for the bun. They do takeaway for Crispy BBQ Honey Pork Bun if you are interested. @ So I didn't know they replicated Tim Ho Wan until I saw online food bloggers talk since Tim Ho Wan opened at first outlet (Plaza Singapura) back during 2013. I did eaten it before a few years back back after the crowd have getting less a bit.