Welcome to Aljunied.

got a free hotplate fried chicken because we spent above a certain amount!! it's in an industrial building so don't expect everything to be hygienic though i lowkey liked the ratchet vibes💀

this bolo bun was so disappointing...lacked fluffiness and butter

I could see why some people actually don’t like this stall, as it don’t have the wok hey that you would expecting here.

The noodles absorbed the prawn broth, added with garlic and pork lard for the taste. I would say the taste itself is sadly not strong enough but at least wasn’t too tasteless.

So you definitely want to add on the lime and chili paste. Then you could really enjoy much of it that comes with prawns, pork belly, egg and squid.

Also I found that the way the egg added is interesting here, as you get almost a complete pieces of egg as you eat. Unlike the usual where most stall cooked the egg together with the noodle and become tiny pieces.

The paofan was a comforting bowl of flavourful goodness. Personal favourite were the Paofan and Ngoh Hiang, will go back for these again 🤤 Great food and service too

Probably the best prawn noodles I've ever had! Starting with the noodles, I ordered the soup version and it was so flavourful and noodles were cooked perfectly with some veggies. The claypot soup was just *chefs kiss*, so so so rich and flavourful you probably can't stop after one mouthful. Prawns were peel and fresh, the sides were good too! Price point is a little steeper, but will definitely come back again!

Absolutely worth the price. Their prawn soup has crazy amounts of umami, simply out of this world.

Had their lobster paofan, ngoh hiang set and the soup was very flavourful with lots of ingredients in it. They also claimed to use a whole lobster in it, which is quite worth it. Ngoh hiang was crispy and nice.

Had their lobster paofan, ngoh hiang set and the soup was very flavourful and good. Packed with lots of ingredients too, more than enough for 2 pax. The ngoh hiang was very good too.

Delicious food and good service, staff bothered to explain to us what each chilli was for. Recommend the Hokkien Mee and the Pao Fan!! Hokkien mee had super strong wok hey and was thick, pao fan went super well with the prawn broth. Something to note is also that their prawn shell has been plucked too! So no dirty fingers needed. Another highlight is their lime juice, caught me by surprise but it was pretty good.

Had the Treasure Trove gift set from Joo Chiat Kim Choo! There were 8 rice dumplings in total, with 4 Nyonya and 4 Hokkien, as well as 5 sweet bean and 5 green tea ang ku kueh.

The Nyonya rice dumplings were chock full of meat, and they served for a really filling meal. The Hokkien rice dumplings' fillings were wide in variety, with braised pork belly, mushrooms, and the salted egg yolk added an extra hint of flavour to it. The ang ku kueh were not too sweet as well, and the texture was just like mochi!

Would highly recommend their rice dumplings, and it's great for sharing, especially since each dumpling can definitely fill you up. I'm definitely trying out some of their other dumplings as well with my friends.

Tried their signature claypot turtle soup and the fish maw soup. Overall quite good but a little overpriced. 😉

We passed this place and had to pick up their superb drink.