Dinner places 🍸

Visited Seng House for dinner with my partner and it was so worth the 1.5h transport 😱🤩👏🏻

The vibes were on point, with good lighting and good background music! It was so cozy 😌 The staff were very polite and friendly as well, which made the experience even better!

My partner and I were pretty hungry that night, so we got 2 mains, 2 sides and 1 drink 😅

Firstly, the drink!!! I would come back just for the drink alone. We got the Matcha Dream! It was a matcha latte with sweet potato cream and it was so good. I never thought that sweet potato would complement matcha latte so well!! We almost ordered a second cup but had to control ourselves 😂

We got the Hainanese Pork Chop and the Duck Confit Gnocchi for our mains. The Pork chop was done so nicely! It was soooo soft yet crispy, and so nostalgic. Everything from the batter of the pork chop to the fries were PERFECT. The duck confit gnocchi was so delicious as well! The meat was so soft which was a perfect pairing with gnocchi!

Lastly, we got mac & cheese and a crabmeat carrot cake for our sides. Mac & cheese had the right amount of salt and the crabmeat carrot cake was so unique. We were pleased with how much crabmeat was served! The wokhey was very prominent and so soft crabmeat paired the soft and bouncy carrot cake well 👏🏻

Definitely bringing everyone I know here! This is what I call a HIDDEN GEM 🤩 Can’t wait to be back!!

Was in the area yesterday and decided to visit Zhup Zhup with my partner for dinner! Everything looked so delicious that we over-ordered! Hahaha.

I got a DIY prawn noodles bowl where I was given a choice to select the type of noodles, spicy or non-spicy, soup or dry, and even my choice of toppings! I chose yellow noodles and soup, accompanied by pork shabu and clams!

The broth was very thick and strong, yet light on the palate! I really enjoyed it. We also got Har Chiong Gai (Prawn Paste Chicken) and some ngoh hiang! Everything was seasoned and fried well!

Really enjoyed my meal here. Will definitely be back for more dinners!!

Hopscotch is such a chill place to hangout at with anyone from co-workers to best friends to partners! I visited after work with my partner and we had such a great time - the staff were really sweet and knowledgeable, and both the food and drinks menu were one of a kind!

I ordered the Barramundi Fish & Chips while my partner ordered the Black Garlic Ribeye Steak. The fish was very crispy on the outside, yet soft on the inside, while the chips were fried to perfection and wasn’t too salty! The steak was probably the best i’ve ever had in my life! It was so soft and easy to eat. The bone marrow butter paired the steak so well.

We were mindblown at the drinks selection. The creativity behind all the drinks has to be the star of the show! Both my partner and I got edible cocktails! I enjoyed Bubble Bean, which was Hopscotch’s take on Singapore’s local dessert “Michael Jackson”, and the presentation and taste was next level. My partner had a Heartland Signature and it came with a waffle on top! 😱

Definitely a new spot in town where I can have dinner or drinks with friends and family! Will definitely be back for more!

I had an incredible time at One Prawn & Co. Sitting at the counter gave me a front-row seat to watch the chefs in action, which made the experience even more enjoyable, because I know that the chefs took pride in every detail.

I ordered the Prawn Toast with Alioli, Jumbo Tiger Prawn with Tamarind, 14 Days Dry-aged Kingfish with Pickled Papaya Slaw, Gindara with Seaweed Congee and Jujube, Smoked Ice Cream with Kaya and Coffee, and Tropical Fruits with Lime Mousse and Pavlova.

The food was bold, flavorful, and expertly prepared. The freshness of the seafood really stood out, and the woodfire grill added a rich depth to the dishes. If you’re into modern Asian flavors, this place is a must-visit! 🥳