Welcome to Clementi.

We first discovered this stall at Holland Drive back in 2022, and we’re so excited to share that this Japanese chef has now found a cozy spot in a relatively quiet part of Clementi!

The same mouthwatering, affordable Japanese food we’ve come to love ❤️ — fresh, thick-cut sashimi (3 types!) and the crispy, freshly-fried shrimp 🍤 tempura sushi roll topped with tobiko [a.k.a. flying fish roe] and a special sauce. Yums! 😋

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #yasakoiclementi

We first discovered this stall at Holland Drive back in 2022, and we’re so excited to share that this Japanese chef has now found a cozy spot in a relatively quiet part of Clementi!

The same mouthwatering, affordable Japanese food we’ve come to love ❤️ — fresh, thick-cut sashimi (3 types!) and the crispy, freshly-fried shrimp 🍤 tempura sushi roll topped with tobiko [a.k.a. flying fish roe] and a special sauce. Yums! 😋

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #yasakoiclementi

We first discovered this stall at Holland Drive back in 2022, and we’re so excited to share that this Japanese chef has now found a cozy spot in a relatively quiet part of Clementi!

The same mouthwatering, affordable Japanese food we’ve come to love ❤️ — fresh, thick-cut sashimi (3 types!) and the crispy, freshly-fried shrimp 🍤 tempura sushi roll topped with tobiko [a.k.a. flying fish roe] and a special sauce. Yums! 😋

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #yasakoiclementi

I just ❤️ all shellfish (food)!! [Part IlI]
🦐🦀🦞🐚🦪🐌

Chunks of crayfish, deep-fried, then topped with a generous sprinkle of crunchy cereal. The perfect blend of savory and crunch! Yums. 😋

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #bantongseafood

I ❤️ most seafood too!! [Part I]
🦐🦀🐙🦞🦑

Fried sotong [a.k.a. squid] rings coated in the perfect light, crispy batter and paired with a rich, savoury, salty sauce that’s impossible for me to resist!

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #bantongseafood

I just ❤️ all shellfish (food)!! [Part lI]
🦐🦀🦞🐚🦪🐌

7 years later and we are back at this zichar place again. Oh, how I missed the delicious food here! First up, we zoomed straight to these succulent lala clams swimming in that irresistible thick eggy, savoury-spicy chilli crab sauce. What a treat it is to dive into the signature chilli crab gravy without messy hands and cracking shells tonight! 🫶🏻

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #bantongseafood

Got my dessert fix with this dreamy bowl of sweet treat — grainy, luscious glutinous rice drenched in coconut 🥥 milk and topped with a fat scoop of ice cream. 😋

#burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #theclementimall #meiheongyuensg

Jalilah Corner always has a steady, long queue during weekend breakfasts.

Some of the popular dishes I noticed on the surrounding tables include Mee Siam, Mee Rebus, and Nasi Lemak—though the Nasi Lemak is only available on weekends.

The fried chicken was absolutely delicious—super crispy and freshly fried. The turnover rate for the fried chicken here is incredibly fast, so you know it’s always fresh.

The chilli was also exceptionally spicy and shiok, adding the perfect kick to the meal.

Curry don must be the same using Burpple. Comes w onsen egg. Chicken cutlet is crispy. Curry is not spicy. Portion is huge

My Favourite Chilli Crab of all time.

Chin Huat has been around here for a long time. I have been eating here on a few special occasions since the late 90s.

Consistently awesome. Their chilli crab sauce is Thick, flavourful, tomato-ey and slightly spicy as well. So good until I dapao back the leftover sauce to drink it without being judged.

The crab behoon was good as well, the bee hoon has a strong Wok hei.

And the steamed fish was cooked to perfection, meat so soft and tasted very fresh.

Crabs, fish & other seafood are all picked in front of you at their live seafood tank area. So u confirm know your seafood is fresh. Crabs are weighted for you in your presences. So no alibaba.

Finished off my 2024 CDC vouchers here on 31st Dec.

#cdcvoucher #chillicrab #chinhuatliveseafood

My Favourite Chilli Crab of all time.

Chin Huat has been around here for a long time. I have been eating here on a few special occasions since the late 90s.

Consistently awesome. Their chilli crab sauce is Thick, flavourful, tomato-ey and slightly spicy as well. So good until I dapao back the leftover sauce to drink it without being judged.

The crab behoon was good as well, the bee hoon has a strong Wok hei.

And the steamed fish was cooked to perfection, meat so soft and tasted very fresh.

Crabs, fish & other seafood are all picked in front of you at their live seafood tank area. So u confirm know your seafood is fresh. Crabs are weighted for you in your presences. So no alibaba.

Finished off my 2024 CDC vouchers here on 31st Dec.

#cdcvoucher #chillicrab #chinhuatliveseafood

My Favourite Chilli Crab of all time.

Chin Huat has been around here for a long time. I have been eating here on a few special occasions since the late 90s.

Consistently awesome. Their chilli crab sauce is Thick, flavourful, tomato-ey and slightly spicy as well. So good until I dapao back the leftover sauce to drink it without being judged.

The crab behoon was good as well, the bee hoon has a strong Wok hei.

And the steamed fish was cooked to perfection, meat so soft and tasted very fresh.

Crabs, fish & other seafood are all picked in front of you at their live seafood tank area. So u confirm know your seafood is fresh. Crabs are weighted for you in your presences. So no alibaba.

Finished off my 2024 CDC vouchers here on 31st Dec.

#cdcvoucher #chillicrab #chinhuatliveseafood