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Amidst the blazing heat 🌞, we found the perfect way to cool off – a refreshing bowl of iced cheng tng ❄️ from this super popular dessert stall, loved by the Jurong residents. The queue might be long, but it’s totally worth the wait for their refreshing dessert packed with a ton of ingredients! 😋✨

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Jalilah Corner always has a steady, long queue during weekend breakfasts.

Some of the popular dishes I noticed on the surrounding tables include Mee Siam, Mee Rebus, and Nasi Lemak—though the Nasi Lemak is only available on weekends.

The fried chicken was absolutely delicious—super crispy and freshly fried. The turnover rate for the fried chicken here is incredibly fast, so you know it’s always fresh.

The chilli was also exceptionally spicy and shiok, adding the perfect kick to the meal.

[CHINESE GARDEN, SINGAPORE] Westies, this one is for you 😍 I know saying that this may be the best prata in SG is such a bold statement, but come on, with 6/6 people in my group saying the same thing, this is definitely worth a HUGE mention.

Their prata base itself was so darn crispy and satisfying. Just think about biting into a crunchy savoury crust, with a fluffy buttery center... You will be addicted! I ordered Cheese ($3) and Egg ($2.40) and I was surprised to know that the egg version was still relatively crispy on the edges 😍

They serve their prata with curry and sambal, and though their curry is aromatic and flavourful without being too salty, their sambal was the bomb. With heavy anchovy flavour, this was so flavourful and changed the whole flavour dimension of the prata!

However, do note that the prata is really huge and extremely rich, so maybe 1 or 2 is enough 🤣 I was so stuffed after eating 2! I don't see any halal logo anywhere as well, so do take note!

Ming Kee Porridge has a long history serving their signature porridges, and they popular among the locals for breakfast in the morning.

Make your order and get a number plate, which will then they will call your number when your order is ready for collection from the stall.

A comforting porridge with sliced fish meats. Recommend to add egg.

First known this place for its advertised quality food at hawker price. I was anticipated for that

However, upon trying it, I feel that the rice was dry due to lack of teriyaki sauce and the salmon was normal.

Overall, nothing to shout about

Accidentally found this. Small and cozy Ramen shop with polite service staff..Took the Signature Ramen and soft shell crab. Quite tasty, though I've eaten better soft shell crab in Vietnamese restaurants. Good for a quick lunch especially when it's hot outside.

6 粒饺子对于不想吃太多的女士，刚刚好！富含胶原蛋白的骨汤汤浓郁，饺子皮薄馅多。

Was researching on what food stalls to try at West Coast Food Centre and quite a few people recommended this Braised Duck Rice Stall (01-162)! Reached around 30 mins aft it opened on a saturday morning and there was already at 15+ people long queue! In total, we waited for around 30-40mins to get our food!

Got the set ($4) which comes with taukwa and braised egg, and a $4.50 ala carte. The item featured here is the $4.50 braised duck rice plate! Everything about this plate was so good! Duck was good, rice was good, soup was good, chilli was good! Love that there was no gamey duck smell at all. Sauce for the rice was also just nice, not overly sweet nor overly salt. The rice also kinda taste slightly like chicken rice to me, which was a good thing, very fragrant! Chilli was spicy and shiok! Soup was not overly herbal-ish taste.

Everything here is so good, except the long queue wait LOL

Come here to try it for yourself!

Hup Kee (He Ji) Braised Duck Rice Porridge Noodle 合记卤鸭
726 Clementi West Street 2, #01-162, Singapore 120726

From Boon Lay Power Nasi Lemak
Crispy anchovies and peanuts add a satisfying crunch, while the sliced cucumber provides a refreshing coolness.
The fried egg is cooked to perfection, and the sambal... OH, THE SAMBAL!
It's like a party in your mouth!
And then, the pièce de résistance: the deep-fried drumstick and the paru (fried beef lung) - crispy on the outside, tender on the inside, and full of rich, meaty goodness!
The fluffy coconut rice ties everything together, soaking up all the delicious sauces and flavours.
This Paru Set is a MUST-TRY for any Nasi Lemak lover!
It's a satisfying, joyful, and deliciously crispy experience that will leave you craving for more!

This is quite delicious. Flesh was firm, but there's a lot of gelatinous parts and cartilage which was lovely

Seems abit less soggy than egg prata, and thus better. Not sure if it's one of or it's to do with the addition of onions

Their kopi is damn diluted it sucks