Food Centre: Round-up

Shun Mee Hoon Kueh at Upper Boon Keng Market serves a traditional mee hoon kueh that is delightfully authentic and satisfying.
The dish comes alive as you stir it, allowing the rich flavours to meld beautifully.
It features thinly sliced pork belly and succulent prawns, which add a luxurious touch of protein.
The addition of egg omelette, crispy fried anchovies, and fresh green vegetables introduces an excellent variety of textures that complement the perfectly kneaded dough.
This mee hoon kueh is a comforting bowl full of flavour and texture, making it well worth a try for anyone seeking a taste of tradition with quality ingredients.
$6 per bowl.

烧鸡饭
The roasted chicken rice from Uncle Chew Chicken Rice at Upper Boon Keng Market offers a satisfying portion for just $3.50.
The chicken is well-roasted and pairs excellently with the flavourful rice, complemented by a side of cabbage soup.
Definitely worth the queue and a return visit!

The classic Nasi Lemak from Epok Epok Central at Eunos Crescent is a delightful treat.
Priced reasonably at $4, it features fluffy coconut cream-infused rice that pairs beautifully with their signature chili.
The crunchy peanuts and crispy anchovies add a nice texture contrast, while the homemade fried chicken wing seals the deal with its perfect crispiness.
This dish is totally enjoyable and definitely worth returning for!

The kacang pool from Kacang Pool Special offers a hearty and flavourful experience, with its rich texture and well-balanced spices making it a satisfying meal for $4.
The iced milk tea from Eunos Crescent Market & Food Centre complements the dish perfectly, providing a refreshing beverage at an affordable price of $2.20.
Together, they offer great value for money in a delightful local dining experience.

古城油鸡河粉
The soya sauce chicken horfun from Gu Cheng Soya Sauce Chicken Rice Stall at Shunfu Mart offers tender chicken meat and flavourful skin, served on the side clear yet savoury soup.
At $5.80 a plate, the rice noodles are enhanced by the tasty sauce, making it a satisfying meal overall.

鲳鱼汤
The sliced pomfret soup with rice from King Grouper offers a delightful culinary experience.
The pomfret is tender and flavourful, perfectly complemented by the light yet savoury broth.
Paired with well-cooked rice, it creates a satisfying and comforting meal.
Overall, it's a harmonious blend of flavours that seafood lovers will appreciate.

The battered chicken cutlet from The Naughty Chef at The Bedok Market Place offers a satisfying bite with its thinly coated, deep-fried boneless chicken thigh.
The marination with salt enhances the flavour without overpowering it.
Accompanied by a generous portion of straight fries and a side of fresh green salad, the dish is well-complemented by a creamy mushroom sauce that adds richness.
Overall, it's a delightful combination of textures and flavours that makes for a hearty meal.
Only $14

The beef lasagna from Naughty Chef at The Bedok Market is rich, flavourful layers and generous portions.
Diners appreciate the well-seasoned beef, creamy tomato sauce, and perfectly cooked pasta sheets that come together to create a satisfying comfort dish.
The use of quality ingredients and attention to detail in preparation make it a standout choice for Italian cuisine lovers in the area.

Discovering a gem!
Signature blue pea fried chicken at Ji Hui Lai stands out in the hawker center.
Crispy skin, spicy sambal chili, juicy chicken, and speedy service.

Jalan Batu Kway Chap Stall's classic dish impresses!
粿汁
Only $4.50 for single pax portion: rich braised pork belly, tender intestines, steamed fish cake, braised dried beancurd, and gelatinous pork skin, all in perfect harmony with the smooth flat rice noodles.
Simply can have it anytime.

Bang Bang Stall's Mushroom Bak Chor Mee at Geylang Bahru Hawker Centre is a morning essential!
肉脞面
Springy egg noodles swim in a crystal-clear, savoury broth, making each bite a delightful, comforting start to the day.

Hua Ji Carrot Cake's Fried Carrot Cake is a delight!
鸳鸯菜头粿
The visually appealing black and white combo - sweet black sauce coated on every bits and pieces and savoury white which had good layer of beaten eggs coated the carrot cake, creating a contrast that will leave you craving more.