Welcome to East, Singapore. Looking for Ice Cream & Yoghurt places?

Got the pandan mochi waffle with two scoops of ice cream: pistachio and hojicha. Pandan mochi waffle was alright, tasted exactly like the pandan waffles you get from those bakeries, with a bit of chewy texture. The ice cream fared better - creamy and flavours really shone through. Would definitely return to try the others!

Ice cream and freshly baked hot lava cookie is just a wonderful post-dinner dessert / sweet treat. The delightful warm cookie with rich and oozing lava ganache pairs perfectly with the dairy-free and oat-based dirty matcha ice cream. I like their matcha ice cream which leans more bitter than sweet. The only downside is they do not allow flavour tasting.

Dirty Matcha Scoop 》$4.80 + $2 (Oat-Based)
Chocolate Lava Cookie 》$7.50

($9.80) salted butterscotch crumble got savoury taste and rocky road got bitter taste (top up for $1 to change ice cream flavour) I didn't expected that ice cream melted so fast after serving and also the sauce for butterscotch and chocolate fudge was quite too much tbh.

thick mochi within the waffles and good variety of ice-cream to choose from

Top end French eatery at $50 - $100 per person level (less wine by glass and desserts). Comparable to highest end Restaurant in Shanghai and Beijing (where I live and work) food wise. Back to visit a close friend living nearby in rainy November. Le Petit Paris is a very unique and hidden gem in a quiet neighborhood. Ordered Chef’s Special (Appertizer) Fresh Burrata With Cherry Tomato Salad ($34) - Fresh Burrata (300g) with cherry tomato salad to share. They have a smaller portion. Served on a bed of freshly cherry tomato, french shallots and basil oil. The freshest of ingredients drizzled with a refreshing dressing that lingers in your palate. I ordered Salmon and wild mushrooms ($36 ) in a mushroom sauce (in photo). The Salmon was cooked to perfection (outer skin crust, tender soft meat with a tinge of fresh (sweet rawness) salmon in the centre. 9.5 out of 10 (could also taste a little of the Chef’s melancholy in the sauce). Value for money and will return for more before I head back to wintry Beijing.

For all the sweet-toothed residents of Bedok, hay, gelato is a must-visit! Our family loves stopping by for a cup of ice cream or, more often than not, a waffle with double scoops to share. The innovative and experimental nature of this gelateria means you can always expect new flavors to try. If you’re new, don’t miss out on the longstanding flavor of preserved orange peel—it offers a unique twist that’s simply delightful!

This small gelato shop is situated at this quiet neighbourhood along Telok Kurau Road.

Unlike many other gelato shops, they serves your choice of flavour on a super fancy cup. But I love this idea because you won’t waste any drop of the gelato when it melted at the end.

I chosen this gelato with a super long name, basically consists of Red Apple, San Marzano Tomato and Italian Basil. A very refreshing yet strong in flavour.

Not recent but I finally tried Genevieve Lee's bakes. I've admired her since she surfaced. Bombolonis are heavenly, but she uses sourdough, something I don't see eye to eye with haha.

From Tsujiri
It is a delightful treat for matcha lovers.
The rich, earthy flavor of premium Japanese green tea blends perfectly with the creamy texture of soft serve.
It's not overly sweet, allowing the authentic taste of matcha to shine through.
The vibrant green color adds to its visual appeal, making it as pleasing to look at as it is to eat.
Perfect for a refreshing dessert or an afternoon pick-me-up!

Waffle ice cream from @kookscreamery, blue chai hokkaido milk and dark chocolate ice cream drink of iced summer tea and milo latte 🤩😋🧇🍦🍦.
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Back at @kookscreamery for their desserts and noticed that they now have lava waffles! Tried it but felt like we should still stick with their lava cookie and gelato 😂

The Matcha Lava Waffles we ordered were unfortunately too soft? There was not crisp to the waffle and it seemed cold. The matcha cream had some matcha flavour and was pretty sweet. We got the Dirty Matcha with the waffles, and it was pretty good. You get a slight earthy flavour with a hint of coffee flavour. Wished that it was less sweet though!

We also got another Chocolate Lava Cookie, which was as good as always. Dark rich chocolate ganache with soft buttery cookie; this is hard to go wrong. With the cookie we got a Pistachio and Black Sesame gelato. The Pistachio was fine with its creamy nuttiness, but the black sesame SLAPPED SO HARD. The black sesame flavour was so strong yet so aromatic and it had the right amount of sweetness and earthiness. So lovely I wished I ordered another scoop!

The total bill was about $33, which was kind of pricey. Nonetheless, I will still see myself back to try more of their gelato with lava cookie!

Opened in April 2017, this beloved brand is known for their hand-crafted ice cream and Singaporean inspired flavours.
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There's up to 18 different flavours daily, and folks love the waffles as well.
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The Leegacy, in a cup, is a dark chocolate tribute to the founding prime minister of Singapore. This has a smooth thick velvety texture and robust chocolatey bitter sweet flavour.
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The Unicorn Pop, in a cone with rainbow sprinkles candy, is inspired by the childhood Paddle Pop brand. With a crispy crunchy and smooth creamy texture, and playful milky candied sweet flavour, this visually-appealing colourful treat is a delight.
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Ice Cream
Three’s A Crowd
@ 802 Tampines Avenue 4 #01-11
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More details:
https://ivanteh-runningman.blogspot.com/2024/04/best-of-singapore-hawkers-ice-cream.html