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Top 10 Places for Michelin Guide

Top 10 places for Michelin Guide

Latest Reviews for Michelin Guide

Latest Reviews of food and restaurants for Michelin Guide
Been there and finally done it...

Almost a year after they were awarded their Michelin stars.
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Just curious if they'll be able to retain their stars for this year. Who's in the bet for a bowl of BCM?
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#taiwahporknoodle #crawfordlane #bakchormee #bcm #jiaklocal #sgfood #foodsg #foodstagram #sgigfoodies #instafoodsg #burpple #8dayseat #hungrygowhere #stfoodtrending #AhSoh吃好料 #ahsoh血汗钱

Charcoal Grilled Local Chicken Satay ($16++)

A quartet of juicy, well-marinated chicken satay was what my friend Lynn and I chose to begin our long-overdue lunch with. We couldn't be more pleased with how good these turned out to be. Smoky from the charcoal grill, the skewers of whole chunks of tender yet fat-free meat were made even more irresistible dunked in the thick peanut gravy that's punctuated with the brightness of puréed pineapple.

Steamed Caramel Banana Cake ($14++)

This astonishing dessert comprises of two scrumptious parts and one very accurately-calibrated element of unexpectedness.
The former two are the soft and fluffy steamed banana cake with caramel sauce, and the spectacular gula melaka ice-cream (seriously, I would break into Candlenut's freezer for it! ). But for me, what pushed this dessert up a couple of notches to extra special-dom was the sharp tang from the zingy banana lime compote.
I am pretty sure even the most hyper-critical matriarchs of any traditional Peranakan family will give this a nod of approval.

Celebrate our work anniversary!

This year we stay in town so we made a reservation at Odette, a two-star Michelin restaurant. Ushered into a private dining room, we were awestruck by the simple yet elegant interior and cos we weren't expecting it.

Various amuse-bouche served and one that delights us all was the Mushroom Tea, a concoction of ceps sabayon topped with wild mushroom broth. Earthy broth paired with buttery brioche, we soon polished them off.

Highlight of the day was that we met @chef_julien! Though sadly we have forgotten to ask for a photo together.

Odette Restaurant
Address: 1 St Andrew’s Road, Unit 01-04, National Gallery, Singapore 178957

What's for #lunch?

How about some #delish #flatbread from #Osia for a start?
We recently visited #osiarestaurant in #RWS #rwsentosa and was delighted with the food served. Simple looking and yet so flavourful.
Osia’s stone hearth flatbreads are free form loaves that are freshly baked upon order directly on the floor of a wood fired oven. The bread has a delightfully crisp crust, and is gorgeously airy and chewy on the inside. You can choose from a variety of toppings, and a number of accompaniments from butter, extra virgin olive oil or one of Osia’s signature “toothpaste” tube dips.
We choose the mixture of #CurryCoconut and #MacadamiaPesto flavours and both was #yummy.
Share your #foodreviews to #FoodReviewsSG #FoodReviewsAsia!

Minced Pork Noodles

Bak Chor Mee (S$10)
Mee Poh dry, spicy
The queue was pretty short when I dropped by last Tuesday. Just a 15 minutes wait. Maybe because the regulars knew that the staffs were going for 15-minutes lunch break soon at 2.30pm. I was lucky to be the second last order to be made before the break.
Order that cannot be completed by 2.30pm will be given a queue number.
The serving looked a tab small for S$10. Not full after finishing it and seem to be lacking of the wow factor. The sauce was a tab bland although not too vinegary. Like that the pig's liver was cooked just right - tender. There's pieces of crispy flat fish 🐟 in it.
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Hill Street Tai Hwa Pork Noodle 大華猪肉粿條麵
Address 🏠 : Tai Hwa Eating House 大華餐室, Blk 466 Crawford Lane, # 01-12, Singapore 🇸🇬 190 465
Tel ☎️ : 6292 7477
Open 💈 : 9.30am - 9pm
Closed on 1st & 3rd Monday of the month, eve of public holiday
MRT 🚇 : Lavender (EW11)
Pricing : S$5, S$6 (Recommended), S$8, S$10
Note 📝: 1 🌟 in Singapore Michelin 2016

Kuah Pai Tee

Not the traditional ingredients but an interesting reinvention of the classic dish.

AhSoh goes ATAS!

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Singapore's ONLY three star ⭐️ ⭐️⭐️ Michelin restaurant; Joel Robuchon!! Got 'em from Michelin Guide Street Food Festival... Jiak loti nia lah! 😂 -
I'll surely makan in the restaurant... someday!!! Who wants to belanja me?!?!? 😂

#michelinguidesg #rws #resortsworldsentosa #michelinguidestreetfoodfestival #joelrobuchon #bread #burpple #hungrygowhere #8dayseat #stfoodtrending #ahsoh吃好料 #ahsoh好介绍