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They were good. But are they rlly deserving of this price? It really tastes more like ice cream than gelato
Very mild cheese, toast was super crunchy and thin. The amount of fruits were overkill for something so mild, there's no funk at all
If you're adventurous, I highly recommend picking something else. The food here is quite safe
Blue cod. The garlic butter lemon sauce was somewhat mild although still velvety. Boston mussels were tiny but toothsome.
The blue cod itself had a nice crust, the meat was cottony and slightly stringy. Maybe it could be cooked slightly less or maybe it's just the type of fish
Overall pretty good
Super tender. Bone marrow was amazing. But the sauce had a touch of sourness which I didn't like. It needs abit more umami too, even tho it's alr thick enough. Cheese risotto was pleasant
Good but it's really not worth double the price of good versions at normal restaurants
One of their signatures. Pictured is half portion cos they portioned out for sharing.
Tender veal filling, creamy sauce. A good ravioli
Generous portion for a starter, a lot of meat
Pretty decent, thick and creamy and pasta was good as well
Very airy and the top was crispy. Has a slight chew
Both were good, breadsticks were biscuity and had some flavour surprisingly
Appetiser 3/5
Soup 4/5
Scallop 3/5
Lobster Pao Fan 3/5
Abalone 2/5
Bird's Nest 3/5
Nian Gao 3/5
Pineapple Tart 3/5