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2 mains, 1 side, 2 drinks & 2 ice cream, totalled to almost $50 after tax🥵 but we were STUFFED. tendon was really crispy and the signature sauce went so well with the rice!! i opted for spicy but it's just the sauce + chilli powder HAHA. fried squid was also tasty
Chicken and vegetable-filled dumplings with soy vinegar dipping sauce. The gyoza is not the crispy type. It comes lightly charred at the bottom with soft and chewy skin 》$6.90
This is similar to the chicken cha shu spicy ramen except it's in a tom yum base sans the spicy ground chicken. The tom yum chicken broth comes with a tinge of sweet and sour flavour but I felt the tom yum flavour was mild and not spicy enough. The egg in this bowl was also overcooked and missing the gooey/lava yolk 》$11.90
Tokyo Shokudo is a Halal-certified Japanese restaurant serving ramen and tendon. The chicken cha shu spicy ramen includes two slices of chicken cha shu, black fungus, whole ajitama and spicy ground chicken. The broth is very similar to tonkotsu - collagenous, rich and not too oily. The cha shu is succulent but the egg was a little overcooked 》$12.90
($9.50) I choose o-matcha and hojicha before I just pick up my preorder food from soup union. O-matcha got just too much milky, creamy and grassy texture as it's less bitter taste tbh. Hojicha got just milky and creamy as it's average roasted tea flavour.
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their usual affordable gyudon but with cheese! makes it more moreish😋
Good deal for a limited time. This has katsu, cheese roll, ebi, oyster and crab cream croquette.
The side was meat-free crispy nuggets with smoky cheddar cheese. I didn't realised nuggets taste so good even though it's meatless but the sauce was quite thick texture and mild cheese taste.
($17.70) it's a long time never eat maki san since I have custom diy sushi last 1 year ago lol on wrong sauce previously. So this round of time, I ordered with my sister that we have choose Japanese White Rice, Traditional Nori Seaweed, Grilled Chicken Strips, Shredded Cucumber, Shredded Carrot, Edamame Beans, Tamagoyaki (Japanese Omelette), Bonito Fish Flakes, Tangy Yuzu Sesame (sauce), smoked salmon. I felt that it was much better than previously that I have order at there. tangy yuzu sesame was quite not that strong or light and just nice level.
($49.90) consisted a variety of sushi for platter. crab stick, cucumber, egg, salmon, tuna mayo in maki. fried salmon roll (mainly for those people don't like raw salmon but still love full cooked salmon), vegetable roll (oh wait but I didn't see this vegan sushi b4 as it's quite unique n got a lot of different vegatable tbh and not for those people don't like vegatable), salmon avocado roll (this one I did saw it before at restaurant), unagi mayo roll (it's fav tbh and only have three :O), lobster salad roll (just missed it out that day), spicy tuna roll (just missed it out that day), mini california roll (I always saw this most of time on restaurant), tori (chicken) maki (i didn't see this at menu b4?), chicken floss roll (kinda jelak as they put too much floss on the top of sushi :")), fried smelt fish roll(i didn't see this at menu b4?), fried dory fish roll (oh yea but they put too much mayo on the top of sushi :").
affordable and actually filling. topped up $2 for sauteed veggies & miso soup. there was free barley tea too! but beef was aight.