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$16 for waffles, 2 scoops of ice cream and 2 toppings

I would prefer a fluffier waffle

🍦𝗟𝗲 𝗩𝗮𝗿𝗼 𝗛𝗼𝗸𝗸𝗮𝗶𝗱𝗼 𝗜𝗰𝗲 𝗖𝗿𝗲𝗮𝗺 @levaro_sg
Beyond the many soft serves that you can find here, we highly recommend that you save some stomach space for this one! Their 𝗥𝗶𝗰𝗵 𝗠𝗶𝗹𝗸 ice cream featured the classic raw-ish flavour of creamy Hokkaido milk that we adore. Another excellent choice would be their 𝗔𝗽𝗽𝗹𝗲 𝗖𝗶𝗻𝗻𝗮𝗺𝗼𝗻 𝗮𝗻𝗱 𝗦𝘄𝗲𝗲𝘁 𝗣𝗼𝘁𝗮𝘁𝗼. This was the epitome of sugar, spice, and everything nice - the sweetness from the little apple chunks paired perfectly with the fragrance from the cinnamon and sweet potato. We got both flavours on a crispy waffle cone, and couldn’t help but yearn for more.

3 course meal + a glass of wine for only $69, in CBD!

ANTIPASTI
BUTTERY SCALLOPS | 16
Beurre Blanc, Baby Carrot, Red Sorrel

MAINS
A4 WAGYU RIBEYE | 38
Asparagus, Roasted potato, purple Shiso,
Beetroot, Parsnip, Carrot purée
RACK OF LAMB | 38
Potato purée, Red Wine, Saute Carrot,
Carrot purée

DESSERT
TIRAMISU | 15
Marsala Superiore, Espresso Jelly

3 course meal + a glass of wine for only $69, in CBD!

ANTIPASTI
BUTTERY SCALLOPS | 16
Beurre Blanc, Baby Carrot, Red Sorrel

MAINS
A4 WAGYU RIBEYE | 38
Asparagus, Roasted potato, purple Shiso,
Beetroot, Parsnip, Carrot purée
RACK OF LAMB | 38
Potato purée, Red Wine, Saute Carrot,
Carrot purée

DESSERT
TIRAMISU | 15
Marsala Superiore, Espresso Jelly

3 course meal + a glass of wine for only $69, in CBD!

ANTIPASTI
BUTTERY SCALLOPS | 16
Beurre Blanc, Baby Carrot, Red Sorrel

MAINS
A4 WAGYU RIBEYE | 38
Asparagus, Roasted potato, purple Shiso,
Beetroot, Parsnip, Carrot purée
RACK OF LAMB | 38
Potato purée, Red Wine, Saute Carrot,
Carrot purée

DESSERT
TIRAMISU | 15
Marsala Superiore, Espresso Jelly

3 course meal + a glass of wine for only $69, in CBD!

ANTIPASTI
BUTTERY SCALLOPS | 16
Beurre Blanc, Baby Carrot, Red Sorrel

MAINS
A4 WAGYU RIBEYE | 38
Asparagus, Roasted potato, purple Shiso,
Beetroot, Parsnip, Carrot purée
RACK OF LAMB | 38
Potato purée, Red Wine, Saute Carrot,
Carrot purée

DESSERT
TIRAMISU | 15
Marsala Superiore, Espresso Jelly

Zuya is one of the few vegetarian restaurants you can find in this area, serving affordable meatless dishes that focused on local cuisine.

Their valuable set comes with a bowl of soup for the day, which I got the red bean soup.

The black pepper mutton was disappointed as I thought it would be spicy, but it was too mild for me.

Recently I had a chance to try the afternoon tea set ($68 per pax) and I must say, the ambience, food and service is not bad but with some misses.

The set comes with a cocktail, a set of savoury dishes, free flow desserts and a choice of their selection of tea or coffee. Their savouries come with quite premium ingredients, such as truffle, crabmeat and foie gras. One of my favourites has to be the Unagi Kabayaki Bun, as it was stuffed with a thick slab of unagi that was beautifully seasoned and was very tender! The Duck Rilletes Tart was not bad as well, as the foie gras given was huge and rich. However, we all agree that the tart given was too big, and as it was very rich it would fill you up very quickly. The truffle brie sandwich was sadly a disappointment as it tasted really weird.

As for their desserts line, the selection was quite extensive and everything was not bad! My favourites got to be their macarons and their crepe! Soft and slightly crispy on the edges, the crepe was stuffed full of dark chocolate and hence was very rich.

All in all, their afternoon tea can be quite expensive for the quality they offer. Considering that Colony is one of the best buffet restaurants in Singapore, their lunch or dinner buffet is better preferred!

1 Like

The standard is pretty good for a hawker stall, as I enjoyed the creamy carbonara with the egg yolk on the top that’s adds a creamy mouthfeel, and the generous meat. The truffle fries were freshly fried and crispy when served, with a good amount of parmesan cheese and some truffle, worth the price for the huge portion.

Enjoy affordable and scrumptious pizza and pasta that will satisfy your cravings at Saporita, located in Makansutra Glutton Bay! This 100% Muslim-owned Italian gem is your passport to authentic Italian flavours right in the heart of Singapore’s hawker center heritage.

Grilled ribeye, marinated grilled lamb cutlets, pan seared salmon, tilapia, grilled squid rings, chicken breast, served with corn on cob, tomatoes on vine, 3 sauce (tartar, chimichurri & thai chilli sauce), salad and curly fries on the side

I had high hopes for this mega platter but the ribeye was tough and the grilled lamb cutlets had a very gamey smell and taste.

1 Like

Beer battered tilapia with classic salad, straight cuts fries, serve with tartare sauce, and lemon wedges

This was meh and so lacklustre that I completely forgotten about it

1 Like