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Had the steamed chicken rice ($3.80) which the chicken is moist and tender.
Also, the chilli is watery type & was served cabbage instead of cucumber. It feels like the chicken rice is more Thai style
The Roasted chicken was tender and not dry whatsoever. Rice was fragrant & flavourful.
Chilli was very good too.
Evertop may be serving the best halal chicken rice I ever had.
Both the Steam & Roasted chicken are good.
Curry broth was rich, savory, and delicious. Big pieces of chicken which had bones in but the meat was tender. I slurped this up in no time.
Found this Halal chicken rice place at this quiet neighbourhood in Clementi area, popular among the Malay families coming here to grab their meals.
I like the fact that they offer this option, which provides both roasted and steamed chicken in one plate. So you get to try both at the same time. The meat is soft and tasty.
Beside serving their signature chicken rice, they also have some Halal zi char dishes here also. A perfect place for family meal.
My favourite ❤️ local breakfast food.
When it comes to kaya toast, I would choose white over brown bread at anytime. I also prefer thin-cut to thick-sliced toast if given a choice. This version hits the right spot! It is made of thin, white bread that is lightly toasted with a delicate crispness; sliced in half and smeared with sweet coconut egg jam with a pat of cold butter. 😋
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❤️ this fried pork chop and crinkle-cut fries smothered in mouth-watering & intensely sweet, rich ‘ketchupy’ sauce. 😋
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Chili sauce is not good this time, probably it's not fresh. Ckn abit dry, both the breast and drumstick.
Everything else was as good as ever
I never knew but it seems their rice standards just fluctuates, today it was softer and much better
Also their ckn thigh is thickly cut, it's good but somehow it's quite white, it's closer to breast than ckn drumstick so I prefer the drumstick
This stall ranks high in my list of best eats — Located at a relatively ‘ulu’ [a.k.a. remote] part of Jurong West, 香江 serves up a mouth-watering claypot chicken rice cooked over charcoal fire which adds a distinct smokey and charred flavour to it.
Equally obsessed with is their tender, well-marinated chicken and the fragrant, charred crust at the bottom of the claypot paired with generous serving of lup cheong [a.k.a. Chinese sausage] and salted fish. 😋
This piping hot claypot rice is my family’s ultimate comfort food during rainy season in November and December!
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Idk if this is the correct stall. But it's definitely this hawker, and the roasted ckn was v dry. Not good at all
Chili was v sharp, quite decent
2 regular rice is more than enough to feed 3
Their gizzard and liver were all well cooked, hardly any stench
Evertop Hainanese chicken rice has been opened here at clementi ave 2 for over a decade already at least.
The chicken rice here has always been consistently good.
Chicken was tender and sauce was flavourful.
The chilli also good here