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The latest reviews from real people you can trust
A surprise find! Here’s an unexpectedly good plate of pasta dish at a local steakhouse — 5-ingredient carbonara made with egg yolks, romano cheese, guanciale [a.k.a. cured pork jowl], pancetta [a.k.a. cured pork belly] & spaghetti. Yums! 😋
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It's okayish but really not particularly good. It's somewhat firm but too smooth and not meaty
Eh, the crisp isn't particularly strong. It's obviously decent enough tho seeing it's carving board
Duck pizza was quite good!
Good beef but against the sauce was abit watery
Good seafood, tomato sauce was abit watery
Very thick yes but there's a very strong smell which comes up even long after you're done w the meal, unpleasant.
The seafood was very good, the bite was unique
Sauce was oily tho, it's like an oily pasta w some greens rather than a proper pesto, plus the pesto was weak
The risotto is quite decent actl w truffle taste.
The sautéed eringii was brilliant though, it's incredibly juicy and flavourful, despite the simple lemon juice seasoning. I couldn't get enough of it and can't quite figure out the secret
Must try if you're here
The exceptional yellow sauce was honey mustard according to the staff, I can't be sure since I havent had honey mustard in a while but this seems a lot less spicy and much more tangy sweet.
Nonetheless it really works
Located at what seem like a coffee shop cum restaurant, located at the foot of a HDB block at 252 Jurong East St 24.
The carving Board serves up some damn excellent Western food.
1) Pork Steak - of of their signature dishes. The Pork Loin was tender and juicy. Not dry whatsoever.
2) Mushroom Rissotto - very creamy and with some truffle taste which surprised me as I was not expecting truffle whatsoever, and was not stated in the menu. A wonderful surprise indeed. This is one of my favourite risottos I ever had.
Located at what seem like a coffee shop cum restaurant, located at the foot of a HDB block at 252 Jurong East St 24.
The carving Board serves up some damn excellent Western food.
1) Pork Steak - of of their signature dishes. The Pork Loin was tender and juicy. Not dry whatsoever.
2) Mushroom Rissotto - very creamy and with some truffle taste which surprised me as I was not expecting truffle whatsoever, and was not stated in the menu. A wonderful surprise indeed. This is one of my favourite risottos I ever had.