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Came by on a Wednesday for their Roll promo. Had the Fire Maki ($9.45) and the Under The Sea ($9.95). Portion was great, sushi leaned towards the saucy side but enjoyable nonetheless, and definitely value for money. Their $3 sake deal also hit the spot, albeit the portion was so small i could practically finish it in a gulp. Added on a Zaru Soba ($13) which was nice, although a tad bit too expensive if you ask me. Overall, a good place to hit up if you're craving sushi and you like the items on their daily promo menu.

This Lunar New Year, Tanoke’s LUCKY AKA SET ($218++, sharing menu for 2 pax) is an unforgettable feast blending rich, luxurious flavors with the best of Japanese cuisine.

Start with the Hokkaido Hotate Carpaccio, where hand-dived scallops are beautifully complemented by truffle shoyu, ikura pearls, and freshly shaved truffles for a decadent, ocean-fresh bite. Follow it up with crispy Yuzu Kosho Crab Crackers, with a zesty crab meat filling dipped in yuzu kosho mayo—perfectly paired with crunchy crackers.

For the main event, you'll be treated to AKA Ebi Thermidor, where Japanese red shrimp is slathered in creamy mentaiko mayo and topped with melted mozzarella—pure indulgence! Unagi Tempura brings smoky, crispy eel, spiced up with sansho pepper and tangy kimchi, while the Taste of Wagyu Trio offers a dream come true with three cuts of premium wagyu (striploin, A4 ribeye, and A5 tenderloin). Add some char-grilled Grilled Asparagus glazed in yuzu su miso to balance it all out.

And then, the sweet finale - Matcha Pannacotta, a silky green tea treat topped with berry compote and toasted pistachios, and a zesty Mikan Brulee Cheese Tart, blending French cream cheese with Japanese mandarin orange for a citrusy, creamy finish.

For an extra splash of elegance, add the sake pairing ($48++) to elevate the experience even further.

Only available till 12 Feb, so hurry down!

This Lunar New Year, Tanoke’s LUCKY AKA SET ($218++, sharing menu for 2 pax) is an unforgettable feast blending rich, luxurious flavors with the best of Japanese cuisine.

Start with the Hokkaido Hotate Carpaccio, where hand-dived scallops are beautifully complemented by truffle shoyu, ikura pearls, and freshly shaved truffles for a decadent, ocean-fresh bite. Follow it up with crispy Yuzu Kosho Crab Crackers, with a zesty crab meat filling dipped in yuzu kosho mayo—perfectly paired with crunchy crackers.

For the main event, you'll be treated to AKA Ebi Thermidor, where Japanese red shrimp is slathered in creamy mentaiko mayo and topped with melted mozzarella—pure indulgence! Unagi Tempura brings smoky, crispy eel, spiced up with sansho pepper and tangy kimchi, while the Taste of Wagyu Trio offers a dream come true with three cuts of premium wagyu (striploin, A4 ribeye, and A5 tenderloin). Add some char-grilled Grilled Asparagus glazed in yuzu su miso to balance it all out.

And then, the sweet finale - Matcha Pannacotta, a silky green tea treat topped with berry compote and toasted pistachios, and a zesty Mikan Brulee Cheese Tart, blending French cream cheese with Japanese mandarin orange for a citrusy, creamy finish.

For an extra splash of elegance, add the sake pairing ($48++) to elevate the experience even further.

Only available till 12 Feb, so hurry down!

This Lunar New Year, Tanoke’s LUCKY AKA SET ($218++, sharing menu for 2 pax) is an unforgettable feast blending rich, luxurious flavors with the best of Japanese cuisine.

Start with the Hokkaido Hotate Carpaccio, where hand-dived scallops are beautifully complemented by truffle shoyu, ikura pearls, and freshly shaved truffles for a decadent, ocean-fresh bite. Follow it up with crispy Yuzu Kosho Crab Crackers, with a zesty crab meat filling dipped in yuzu kosho mayo—perfectly paired with crunchy crackers.

For the main event, you'll be treated to AKA Ebi Thermidor, where Japanese red shrimp is slathered in creamy mentaiko mayo and topped with melted mozzarella—pure indulgence! Unagi Tempura brings smoky, crispy eel, spiced up with sansho pepper and tangy kimchi, while the Taste of Wagyu Trio offers a dream come true with three cuts of premium wagyu (striploin, A4 ribeye, and A5 tenderloin). Add some char-grilled Grilled Asparagus glazed in yuzu su miso to balance it all out.

And then, the sweet finale - Matcha Pannacotta, a silky green tea treat topped with berry compote and toasted pistachios, and a zesty Mikan Brulee Cheese Tart, blending French cream cheese with Japanese mandarin orange for a citrusy, creamy finish.

For an extra splash of elegance, add the sake pairing ($48++) to elevate the experience even further.

Only available till 12 Feb, so hurry down!

This Lunar New Year, Tanoke’s LUCKY AKA SET ($218++, sharing menu for 2 pax) is an unforgettable feast blending rich, luxurious flavors with the best of Japanese cuisine.

Start with the Hokkaido Hotate Carpaccio, where hand-dived scallops are beautifully complemented by truffle shoyu, ikura pearls, and freshly shaved truffles for a decadent, ocean-fresh bite. Follow it up with crispy Yuzu Kosho Crab Crackers, with a zesty crab meat filling dipped in yuzu kosho mayo—perfectly paired with crunchy crackers.

For the main event, you'll be treated to AKA Ebi Thermidor, where Japanese red shrimp is slathered in creamy mentaiko mayo and topped with melted mozzarella—pure indulgence! Unagi Tempura brings smoky, crispy eel, spiced up with sansho pepper and tangy kimchi, while the Taste of Wagyu Trio offers a dream come true with three cuts of premium wagyu (striploin, A4 ribeye, and A5 tenderloin). Add some char-grilled Grilled Asparagus glazed in yuzu su miso to balance it all out.

And then, the sweet finale - Matcha Pannacotta, a silky green tea treat topped with berry compote and toasted pistachios, and a zesty Mikan Brulee Cheese Tart, blending French cream cheese with Japanese mandarin orange for a citrusy, creamy finish.

For an extra splash of elegance, add the sake pairing ($48++) to elevate the experience even further.

Only available till 12 Feb, so hurry down!

This Lunar New Year, Tanoke’s LUCKY AKA SET ($218++, sharing menu for 2 pax) is an unforgettable feast blending rich, luxurious flavors with the best of Japanese cuisine.

Start with the Hokkaido Hotate Carpaccio, where hand-dived scallops are beautifully complemented by truffle shoyu, ikura pearls, and freshly shaved truffles for a decadent, ocean-fresh bite. Follow it up with crispy Yuzu Kosho Crab Crackers, with a zesty crab meat filling dipped in yuzu kosho mayo—perfectly paired with crunchy crackers.

For the main event, you'll be treated to AKA Ebi Thermidor, where Japanese red shrimp is slathered in creamy mentaiko mayo and topped with melted mozzarella—pure indulgence! Unagi Tempura brings smoky, crispy eel, spiced up with sansho pepper and tangy kimchi, while the Taste of Wagyu Trio offers a dream come true with three cuts of premium wagyu (striploin, A4 ribeye, and A5 tenderloin). Add some char-grilled Grilled Asparagus glazed in yuzu su miso to balance it all out.

And then, the sweet finale - Matcha Pannacotta, a silky green tea treat topped with berry compote and toasted pistachios, and a zesty Mikan Brulee Cheese Tart, blending French cream cheese with Japanese mandarin orange for a citrusy, creamy finish.

For an extra splash of elegance, add the sake pairing ($48++) to elevate the experience even further.

Only available till 12 Feb, so hurry down!

This Lunar New Year, Tanoke’s LUCKY AKA SET ($218++, sharing menu for 2 pax) is an unforgettable feast blending rich, luxurious flavors with the best of Japanese cuisine.

Start with the Hokkaido Hotate Carpaccio, where hand-dived scallops are beautifully complemented by truffle shoyu, ikura pearls, and freshly shaved truffles for a decadent, ocean-fresh bite. Follow it up with crispy Yuzu Kosho Crab Crackers, with a zesty crab meat filling dipped in yuzu kosho mayo—perfectly paired with crunchy crackers.

For the main event, you'll be treated to AKA Ebi Thermidor, where Japanese red shrimp is slathered in creamy mentaiko mayo and topped with melted mozzarella—pure indulgence! Unagi Tempura brings smoky, crispy eel, spiced up with sansho pepper and tangy kimchi, while the Taste of Wagyu Trio offers a dream come true with three cuts of premium wagyu (striploin, A4 ribeye, and A5 tenderloin). Add some char-grilled Grilled Asparagus glazed in yuzu su miso to balance it all out.

And then, the sweet finale - Matcha Pannacotta, a silky green tea treat topped with berry compote and toasted pistachios, and a zesty Mikan Brulee Cheese Tart, blending French cream cheese with Japanese mandarin orange for a citrusy, creamy finish.

For an extra splash of elegance, add the sake pairing ($48++) to elevate the experience even further.

Only available till 12 Feb, so hurry down!

This Lunar New Year, Tanoke’s LUCKY AKA SET ($218++, sharing menu for 2 pax) is an unforgettable feast blending rich, luxurious flavors with the best of Japanese cuisine.

Start with the Hokkaido Hotate Carpaccio, where hand-dived scallops are beautifully complemented by truffle shoyu, ikura pearls, and freshly shaved truffles for a decadent, ocean-fresh bite. Follow it up with crispy Yuzu Kosho Crab Crackers, with a zesty crab meat filling dipped in yuzu kosho mayo—perfectly paired with crunchy crackers.

For the main event, you'll be treated to AKA Ebi Thermidor, where Japanese red shrimp is slathered in creamy mentaiko mayo and topped with melted mozzarella—pure indulgence! Unagi Tempura brings smoky, crispy eel, spiced up with sansho pepper and tangy kimchi, while the Taste of Wagyu Trio offers a dream come true with three cuts of premium wagyu (striploin, A4 ribeye, and A5 tenderloin). Add some char-grilled Grilled Asparagus glazed in yuzu su miso to balance it all out.

And then, the sweet finale - Matcha Pannacotta, a silky green tea treat topped with berry compote and toasted pistachios, and a zesty Mikan Brulee Cheese Tart, blending French cream cheese with Japanese mandarin orange for a citrusy, creamy finish.

For an extra splash of elegance, add the sake pairing ($48++) to elevate the experience even further.

Only available till 12 Feb, so hurry down!

This Lunar New Year, Tanoke’s LUCKY AKA SET ($218++, sharing menu for 2 pax) is an unforgettable feast blending rich, luxurious flavors with the best of Japanese cuisine.

Start with the Hokkaido Hotate Carpaccio, where hand-dived scallops are beautifully complemented by truffle shoyu, ikura pearls, and freshly shaved truffles for a decadent, ocean-fresh bite. Follow it up with crispy Yuzu Kosho Crab Crackers, with a zesty crab meat filling dipped in yuzu kosho mayo—perfectly paired with crunchy crackers.

For the main event, you'll be treated to AKA Ebi Thermidor, where Japanese red shrimp is slathered in creamy mentaiko mayo and topped with melted mozzarella—pure indulgence! Unagi Tempura brings smoky, crispy eel, spiced up with sansho pepper and tangy kimchi, while the Taste of Wagyu Trio offers a dream come true with three cuts of premium wagyu (striploin, A4 ribeye, and A5 tenderloin). Add some char-grilled Grilled Asparagus glazed in yuzu su miso to balance it all out.

And then, the sweet finale - Matcha Pannacotta, a silky green tea treat topped with berry compote and toasted pistachios, and a zesty Mikan Brulee Cheese Tart, blending French cream cheese with Japanese mandarin orange for a citrusy, creamy finish.

For an extra splash of elegance, add the sake pairing ($48++) to elevate the experience even further.

Only available till 12 Feb, so hurry down!

($6) (hot version + unsweetened) I finally tried their no milk based matcha and not that bad. Quite nutty, smooth texture and also mild bitter taste.

1 Like

($9.90) I finally tried their cake for a while. It's took me at least 2 years to try their cakes again. Since they have new series under shiro, I did tried their gelato previously last year. So the taste like not milky and creamy texture and taste in between bitter and sweet. But the coconut just give me so strong aftertaste.

1 Like

($6) I finally tried their no milk based matcha and not that bad. Quite smooth texture and also mild bitter taste.