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($33.80) I realised that we have ordered it b4 this round of time the pizza texture was dry compared to last year.
($4.90) it's much better than blueberry version lol. got that cream cheese in between kitkat. got savoury and salty aftertaste.
I felt that it's not that bad but thin crust so there's not jelak type.
1 for 1 Regular Cheesy Pockets Pizza Deal
($36.90) I did enjoy their cheesy pizza got different types of cheese hidden inside pocket. But overall it's like enhanced Hawaiian Pizza lol
Prawn and chilli oil @ $26.50
Pizza crust is thin and has a very nice chewy texture. This flavour is nice but there isnt too much of chilli oil taste which is a little bit disappointing. Very nice and the place is a chill cafe at a HDB void deck, will go back again to try other flavours and the pasta as the menu is quite extensive.
Ham and mushroom @ $23.50
Pizza crust is thin and has a very nice chewy texture, this flavour is good too. Very nice and the place is a chill cafe at a HDB void deck, will go back again to try other flavours and the pasta as the menu is quite extensive.
Preserve Lemon Chicken Saffron 4/5
Margherita Pizza 3/5
($18.90) I didn't tried their rendang-licious pizza before and also their curry-licious melts with tomato dip. btw curry-licious melts was quite too good but dipped with tomato dip.
($18.90) I didn't tried their rendang-licious pizza before and also their curry-licious melts with tomato dip. btw rendang-licious pizza is not bad tbh but contained too much onion :")
mozerella, truffle cream, mushrooms, parma ham and shaved parmesan cheese
this was a thin crust kinda pizza, ingredients pretty generous. the ham got q salty after a while. the truffle cream base was not bad - i felt like they blended the mushrooms or sth
despite being located within a residential estate, the restaurant was pretty full on a friday night.
this dish was part of their special menu. pasta served in a fresh lemon and butter base, it really looks like mee pok! taste wise, itβs very light but somehow q addictive. prawns were crunchy, i think there were abt 6? topped off with basil caviar
ππ’π¬π¨πππ¨ ππ₯ πππ«π¨ ππ₯ πππ©π©π’π ($26) - Personal favourite of the night. Rich in seafood and umami flavour from the squid ink marina base without being too cloying. Served with fresh and juicy prawns, mussels, clams, and squid.
πππππ‘ππ«π’ ππ¨π¬πππ₯π¨π₯π ($22) - Jovially referred to as βmee hoon kuehβ, the thick and flat paccheri were cooked perfectly al-dente. The truffle here was distinct without being overpowering (from the use of actual truffle shavings instead of truffle oil) and balanced out by the savory pork sausage for truly moreish bites.
Insta: cafehoppingkids
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