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新加坡🇸🇬五星酒店高性价比自助餐新鲜出炉

这家自助餐和花姐来吃过，一直觉得很不错，今天朋友邀请，又来了

名字是Clove，在Swissôtel的二楼

首先映入眼帘的是琳琅满目的生鲜区。新鲜的海鲜吧台上,调味吞拿鱼、超大片烟熏三文鱼、调味沙拉、生蚝等。

师傅正在现场烤奶酪，可以搭配土豆、花菜,好city啊。

接下来是令人垂涎的熟食区。大型烧烤现场还是非常注目的，尤其慢烤牛排和慢烤火腿肉。

主食区提供传统美味Laksa

最爱的甜品区,琳琅满目的蛋糕、冰淇淋、水果和中西式甜点让人目不暇接，每个都想尝一尝，

再参观一下奶酪区，再接着是娘惹甜品，也都非常诱人

中西式主菜区提供多种精心烹制的肉类和海鲜。各国特色菜肴也不容错过,宫保鸡、仁当牛肉等

接下来是印度区，飘来阵阵香料味,坦都里烤鸡、各式咖喱、印度飞饼等地道美食，每个都要一小勺尝尝味道

除了丰富多样的美食选择,优雅的用餐环境和贴心的服务也让人流连忘返。宽敞明亮的用餐区,舒适的座椅,悦耳的背景音乐,以及训练有素的服务人员,都创造了一个不错的用餐体验。

The butter is foc apparently, and makes it have a much stronger biscuity base. So I'll definitely recommend adding on butter

Very thin and very chewy. I enjoyed it, dining partner didn't. We both agree the taste is not worth the price tho, but I guess for the novelty its fine

Their naan is really like bread, quite fluffy, a little bit of crust, very mild garlic

The cheese is the most refined I've had in Indian cuisine. It's very smooth, almost custardy. The gravy has some heat but is otherwise creamy and very mild tho. There's hardly any veggies taste

I would have wanted something that tasted a lot more aggressively vegetal but I guess people who hate veggies will love this dish

Not a good version. The sauce is quite sour which is really weird for an indulgent dish

Pink onions were weak. The green sauce is somewhat spicy actually, quite surprising for this kind of rather atas places

Peranakan Buffet at Sun's Cafe!

First time here! First impression is that the buffet line is not extensive.

My favourite item at this buffet was the Yam Rice, which comes with yam, mushrooms, sausages and some meat.

The have live cooking noodle stations - Mee Rubus and Nyonya Lemak Laksa. However, both were not to my liking.

For soup, there is cream of mushroom soup or pig stomach soup.

The exciting part of this buffet is you can make your own rojak here! (Tip: Go to the dessert station and get the pineapple cubes from the fruit table to add it into the rojak! Hehe, I did this, because I didn't really eat the other fruits at the rojak stations - apple, mango, starfruit, cucumber and pear.

While I am usually a HUGE fan of kueh pie tee here.. I ate one of their kueh piee tee and just stopped there. The cooked vegetable fillings had a funny taste to me.

You can also DIY your own ice kachang or iced chendol here, but taste wise, not fantastic

Overall quite an average buffet. However, there is an ongoing 1 for 1 promo now (original price is $60++ per pax for fri-sun lunch/dinner) if anyone wants to try it out for yourself.

Sun's Cafe at Hotel Grand Pacific
101 Victoria St, Hotel Grand Pacific, Singapore 188018

Part of Clove's Lunar New Year Dinner Buffet

Part of Clove's Lunar New Year Dinner Buffet

Part of Clove's Lunar New Year Dinner Buffet

Part of Clove's Lunar New Year Dinner Buffet