Welcome to Changi Airport. Looking for Ice Cream & Yoghurt places?

($9.80) salted butterscotch crumble got savoury taste and rocky road got bitter taste (top up for $1 to change ice cream flavour) I didn't expected that ice cream melted so fast after serving and also the sauce for butterscotch and chocolate fudge was quite too much tbh.

Not recent but I finally tried Genevieve Lee's bakes. I've admired her since she surfaced. Bombolonis are heavenly, but she uses sourdough, something I don't see eye to eye with haha.

Tried the No1 人气 item on the menu and what a treat it was! Opted for the milk and cheese twist ice cream and it was topped with an extra cookie today! Yay!

I got the ice cream cone at $1.50 via the app. Not much of a saving given as the plain cone is $1 and added sauce is $1. So only 50c discount but the app says I saved $1.40. Not sure where the rest of the discount is from. This ice cream is already very nice on its own but the added sauce is so little that i didn't felt that the addition cost is worth it. So ya, you can just go down and get your $1 cone without the use of the app.

After trying an array of ice cream delights in Singapore, @tokyomilkcheesesg 𝘾𝙊𝙒 𝘾𝙊𝙒 𝙎𝙐𝙉𝘿𝘼𝙀 is still my favourite 𝘾𝙝𝙚𝙚𝙨𝙚 𝙎𝙤𝙛𝙩 𝘾𝙧𝙚𝙖𝙢! 😋🇯🇵 🧀🧀🧀

It's not easy to find a dessert with the perfect balance of sweet and savoury, and paired with a 𝙎𝙖𝙡𝙩 & 𝘾𝙖𝙢𝙚𝙢𝙗𝙚𝙧𝙩 𝘾𝙤𝙤𝙠𝙞𝙚 (+ $0.50/pc), this is the perfect treat to kick off the weekend! 😋🌈🌈

I finally tried their cow cow sundae ($9.80) for a long time lol but I didn't expected that I can pull off their milk dairy intolerant tbh without feeling bloated. But I opt out for mixed flavour - milk (taste quite sweet)+ cheese (tatse quite savoury ?) But the Milk Cheesecake was slightly hard to cut thru like putting fridge too longer and also felt that it was really quite icy but still can taste salty from cheesecake itself. But Salt & Camembert Cheese Cookie still taste the same as previously but I think they opened the packaging too longer alr hence I felt that it's quite hard to chew thru and not crunchy feel anymore tbh. Its worth it to try or spurgle for first time even though its really expensive at here.

Rating: 3/10⭐️

Had high expectations for Sourbombe’s bombolonis given that it was so highly raved about. For context, we consumed immediately at the store itself (not takeaway). However, was truly disappointed by the dry and slightly hard & cold texture of the bun, and the filling was not extraordinary. Overall, not worth the price & better donuts can be found elsewhere.

Items tried:
Milo Dinosaur ($4.80):
The milo dinosaur tasted absolutely nothing like milo, and despite so, if it tasted like chocolate or malt (or at least good, it would have still be fine). But the texture of the filling simply felt like “failed pudding” and we couldn’t bring ourselves to finish even half the donut.

Basque Burnt Cheesecake ($5.60):
The basque burnt cheesecake filling was at least good, had a slight similarity to a custard texture and taste, but overall, with the dry bun, the price for the donut is not justified & we would not purchase again.

Unique and refreshing ice cream goes great with the thyme cones🤩🤩

Decided to try mini size one ($4.50) but the inflation hits so hard. I felt that the fillings was quite a lot compared to the normal size one. I felt that it's a bit bitter and also sweet taste inside the filling tbh.

It's under best selling flavour under sourbombe as I tried it out their taste and like really got thick and strong texture and bitter taste but a bit nutty inside the filling. The filling they give it out a lot inside the sourbombe.

Got really interesting and unique savoury roll ($8) that I have been see it b4. I didn't expected that they added kimchi inside the crossiant roll and got fusion with western and korea taste. But I felt that their vennoiseries much expensive than their sourbombe series.

Good ice cream and super affordable at jewel