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Ahhh... barbecue. When it comes to meats, we can't think of a tastier way to enjoy them than gril...

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owner gave us free kimbap🥺🫶🏼 i can see why so many people like it! generous fillings and had a strong sesame oil fragrance

the marinade tastes q different and special~ but the batter and chicken itself is decent

[BUKIT TIMAH, SINGAPORE] Definitely found your next Korean food spot! ✨ With the abundance of Korean restaurants in the area, @myungga2.sg really stands out with its quality food with a retro Korean diner vibe!

We loved all their dishes especially their Seafood Pancake 🦑. It was so crispy on the outside and fluffy within and it was quite packed with seafood ingredients! I think a very commendable point is that they achieved all these without it being too greasy.

If you are a spicy lover, their Jjampong or Spicy Seafood Noodle 🍲 will be your go-to. The broth was so fiery yet rich with strong seafood flavours. Though I was dying from the spice (being a small spice eater 😂), I still enjoyed every mouthful I had HAHA.

For sharing, PLEASE do yourself a favour and order their Soy Garlic Chicken 🐔. The batter was so addictive with its sweet savoury garlicky combination and the meat within was very tender, juicy and so well marinated! Wished I had more stomach space to devour them all 🥹

With their generous portions and delicious food, you can come down for lunch or dinner (they have even more affordable lunch sets!). Thank you for having us @myungga2.sg 🥹 we had such a good meal 😍

Very disappointed. Used to taste so good but it’s pretty bad now.

Very disappointed with this - burnt ends and not tasty.

I believe the ban chan was free flow - but it was not topped up though. Quite meh and unremarkable. The omelette was dry. The kimchi was lukewarm and was rather bland. The marinated fishcakes, cucumbers and potato was nothing to shout about. But it’s complimentary so can’t really complain.

The cold noodles was refreshing, though it is a very carb-heavy main. It was only topped with a quarter of a hard boiled egg and less than 10 slices (or should I say slivers) of pear, as well as shredded cucumber. It was pleasantly acidic and cold but it does get boring after a while. You may want to order another side along with this - perhaps the bongsam or mandu.

It's really for 2 because the portion is quite generous. Strongly sweet and salty, the sauce was thick and the pork belly as always here has a good texture, it's got a good bite without being too hard.

Very satisfying and indulgent

The taste of the sauce is rlly something. It's a little sandy, creamy and very strongly floral. It's alright, and quite filling due to the sauce

Avg as always, the seaweed was quite salty today