1 Maritime Square
#01-64 HarbourFront Centre
Singapore 099253

(open in Google Maps)

Thursday:
11:30am - 11:00pm

Friday:
11:30am - 12:00am

Saturday:
11:30am - 12:00am

Sunday:
11:30am - 11:00pm

Monday:
11:30am - 11:00pm

Tuesday:
11:30am - 11:00pm

Wednesday:
11:30am - 11:00pm

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Reviews

From the Burpple community

Some juicy wings (hit or miss) tossed in Harry’s signature sauce. This has a slight tang and spice similar to sriracha. Skin is nicely crisped and takes most of the flavour. There’s some crispy curry leaves on top that can be taken on the side (can just be plain garnish as well lol)

Good for sharing and best paired with a glass of beer 🍻

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📍 Harry’s

1 Maritime Square, 01-64 HarbourFront Centre, Singapore 099253
Floor 1 · HarbourFront

#burpplesg #harrys

One of the highly raved items from Harry’s, and for my first few tries, they have delivered! Dish is served hot making the earthy smell more apparent. Do note that the truffle aroma is also a bit strong (in case you do not prefer this, but I am ok with it lol)

Its crust, though thin, is crisped just right with enough soft texture from the cheese and toppings. Slight bitterness from the arugula hits a good note (not all my visits have this btw)

———

📍 Harry’s

1 Maritime Square, 01-64 HarbourFront Centre, Singapore 099253
Floor 1 · HarbourFront

#burpplesg #harrys

2 Likes

i got the bolognese pasta (with beef balls) and my friend got the steak sandwich!!

bolognese pasta is really good, beef balls are super tender and flavourful!! portion is just nice as well, not overpowering. staff is really nice too. would come again :-)

total damage: ~$30 for 2 pax (after 1-1)

1 Like

Very juicy and tendy beef patty!! Complimented with well seasoned fries:)

1 Like

Pizzas chill night and the truffle mushroom and Hawaiian pizzas were done right

Pasta and prawns were so bland we added a decent amount of salt to our plates. The dish was not worth the price point of $25++ - we have tasted better aglio olio at < $20. Pasta was however cooked to al dente texture and the dish was nicely plated. The other redeeming factor was this friendly and jovial female service crew at the restaurant.

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