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Beef Bolognese and Beef and Pepperoni Pizza. Only paid $32 for this delicious combo. 🙌🏼
Good service. Ordered Prawn Aglio Olio and Mushroom Truffle Pizza under Burple beyond 1for1. Pasta was Al dente, though too salty for me and portion is too small for a guy's appetite. Pizza is good for sharing and really hit the spot👍 would reccomended to order
Ordered steak and egg and bbq baby back ribs. Doneness of the steak could be slightly more accurate (I ordered medium rare but what came was more like medium), baby back ribs were tender. Really liked the sides that came with the mains.
A hint of heat with the right amount of spiciness and garlic taste. Was not very oily too! Nicely Done !
Established in August 1992 as an intimate jazz bar in Boat Quay, Harry’s has transformed over the years into an established, homely neighbourhood bar. Come down to its Holland Village outlet where you can enjoy your favourite drinks paired with scrumptious food such as the Mushroom & truffle flatbread pizza ($23) garnished with button mushrooms, aioli and truffle oil. Or you can dig into the Dry-rubbed baby back ribs ($29) that come served with your choice of two sides (coleslaw, wedges, basmati rice, or mixed salad). Alternatively, order up the Prawn & seaweed Aglio olio ($25) featuring tiger prawns, seaweed, and freshly cut chilli.
📸 by Burppler Justin Teo
First time at Harry's today and used the burpple premium 1 for 1 deals🤪 Ordered the Meatball Pasta and Carbonara!!😇 Portions were HUGEEEE and food was decent👍🏻 Paid a total of $30 after gst and service charge!! (1 for 1 mains was really worth it!!) Overall ratings 7/10✌🏻
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