Xin Yuan Ji Fish Soup 新源记 (Bugis)

363 Wishlisted
新源記 Our speciality is charcoal fish head steamboat and the best fish head mee hoon soup in town and lots of local asian food delicacy

31 Tan Quee Lan Street
Singapore 188117

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11:30am - 11:00pm

11:30am - 11:00pm

11:30am - 11:00pm

11:30am - 11:00pm

11:30am - 11:00pm

11:30am - 11:00pm

11:30am - 11:00pm

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From the Burpple community

the bowl is hugeee and the fish is fresh and plump! personally prefer the fried fish because there is more flavour. we got the MIXED FISH SOUP ($11), and EGG W PRAWN ($9.80) which was mid. just get the fish soup

Coming here of course you must get their signature fish steamboat, it was so comforting especially having it during raining season.

Available in different portions, so you can go with bigger one if you comes in group.

If you are someone who love having fish head, I believe you would love this. They still comes with generous meat with the bones.

Tasty soup broth with lots of ingredients. They also provide refill of the soup.

Another dishes we gotten is this juicy pork ribs with coffee sauce. There’s only a little hint of coffee taste but not really very obvious as you eat.

This place is so popular that I always seeing long queue in front of the shop, and finally have the chance to visit during this raining season and luckily the queue wasn’t long.

A decent spot for some zhi char dishes to go with their signature fish steamboat.

The pickled radish beancurd is soft and full with flavour. Topped with generous pickled radish.

Decent tofu that was way too expensive for its price. I personally thought it was lacking in flavour as well, though the generous amount of crispy pickled radish gave a nice crunch.


You get both type of fishes here - sliced fish and fried fish. I really like how fresh and tender the fish slices were and how meaty the fried fish was. I thought the soup was quite bland though. Unfortunately, I’m not sure if it’s worth the queue and if I would go back again. That being said they have franchises around, and if it’s made more convenient with shorter waiting times this fish soup would be a decent fix.